Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Parti-gyle ESB	No Profile Selected	155 Gallons	24.457	6.52	10.15	0	9.73 °L	349	0
Author: deadcross Boil Size: 155 Gallons Boil Time: 60 Boil Gravity: 24.5 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2020 9:16 PM Notes:
Avant Garden X Bierguys - Houten Bernard - Quad	Belgian Dark Strong Ale	27 Litres	1.096	1.016	10.5	33.63	44.85 °L	349	0
Author: Avant Garden Brews Boil Size: 32.73 Litres Boil Time: 60 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2024 9:26 AM Notes:
Standard Base Mead 20230813	Semi-Sweet Mead	2 Gallons	1.123	1.043	10.45	0	0 °L	349	1
Author: Boil Size: 2 Gallons Boil Time: N/A Boil Gravity: 1.123 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2023 8:15 PM Notes:
Maudite Clone Update	Belgian Dark Strong Ale	21 Litres	20.542	3.611	9.35	33.1	15.31 °L	349	0
Author: BeefyStewBrews Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 17.5 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2023 6:12 PM Notes:
Stout	Foreign Extra Stout	4.75 Gallons	1.089	1.016	9.51	114.66	49.97 °L	349	0
Author: PrattBrewers Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5 oz Creation Date: 1/19/2023 3:54 AM Notes:
Single Turn Fluff	No Profile Selected	190 Gallons	18.563	-0.003	10.05	0	4 °L	349	0
Author: Jemassey9 Boil Size: 190 Gallons Boil Time: 60 Boil Gravity: 18.6 Efficiency: 86 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/22/2022 2:42 PM Notes:
Awesome Recipe	No Profile Selected	21 Litres	1.098	1.025	9.68	0	9.27 °L	349	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2021 8:40 AM Notes:
Blood Orange Mead	No Profile Selected	5.5 Gallons	1.095	1.024	9.4	0	4.78 °L	349	1
Author: TheLivingston Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2021 4:56 PM Notes:
Birthday Belgian Quad	Belgian Dark Strong Ale	5.5 Gallons	1.088	1.015	9.52	25.31	30.71 °L	349	0
Author: Indy62 Boil Size: 7.63 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: sucrose Priming Amount: 3.3 oz Creation Date: 11/27/2020 7:43 PM Notes: Mash yielded 5.15 gal. Sparged remainder for 8 gal. 90 minute mash at 149. Added sugars at 5 minutes Boil volume 8 gal Boil gravity 1.052 Used local yeast called Belgian Dwarf from Propogate Lab. Whole pack was 200 B. Final Gravity = 1.086
Imperial Stout	Russian Imperial Stout	20.8 Litres	1.097	1.018	10.47	71.68	50 °L	349	0
Author: Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.08 Efficiency: 71 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2020 1:42 AM Notes:
Creamsicle Troy IPA	American IPA	2.5 Gallons	1.099	1.024	9.78	31.59	9.71 °L	349	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2018 4:47 PM Notes:
Dragão Dourado - Belgian Triple	No Profile Selected	20 Litres	1.091	1.013	10.24	0	14.3 °L	349	0
Author: Diogo Dias Boil Size: 11.4 Litres Boil Time: 90 Boil Gravity: 1.128 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2020 10:55 AM Notes:
Awesome Recipe	Belgian Dark Strong Ale	5 Gallons	1.091	1.013	10.14	24.72	17.84 °L	349	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 7.7 oz Creation Date: 5/13/2020 2:17 AM Notes:
#47 Trønderbokk	Doppelbock	23 Litres	1.098	1.021	10.09	23.98	21.19 °L	349	0
Author: OvreBakkeGardsbryggeri Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.081 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2020 6:16 PM Notes:
Simple Golden Strong Ale	Belgian Golden Strong Ale	4 Gallons	1.089	1.012	10.18	27.63	3.66 °L	349	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: Honey Priming Amount: 9.5 oz Creation Date: 3/12/2020 12:13 AM Notes:
Azacca SMASH DIPA	American IPA	263.5 Gallons	1.094	1.022	9.42	0	7.98 °L	349	0
Author: Boil Size: 310 Gallons Boil Time: 90 Boil Gravity: 1.08 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/7/2019 7:39 PM Notes:
Sour Pilz Tett	No Profile Selected	5.5 Gallons	1.096	1.024	9.44	0	5.23 °L	349	0
Author: lilbrewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2019 2:54 AM Notes:
Yeti Imperial Stout	Imperial Stout	5.5 Gallons	1.096	1.02	9.92	78.29	40 °L	349	0
Author: Madmodi Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/7/2019 7:15 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.076	1.001	9.9	0	3.62 °L	349	0
Author: InspirationBeer Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2019 6:08 PM Notes:
Annie Oatley	English Barleywine	1 Gallons	1.104	1.025	10.37	60.78	6.39 °L	349	0
Author: Boil Size: 2 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 1.25 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2018 11:17 PM Notes:
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