Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Weissbier	20.8 Litres	1.042	1.011	4.15	42.42	3.15 °L	239	0
Author: NeoLee Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2021 2:04 AM Notes:
Extra Special Bitter	Best Bitter	6 Gallons	1.045	1.011	4.48	27.01	8.49 °L	239	0
Author: EricNeaves Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2024 5:40 PM Notes:
Gaia Nectar Pilot	Weissbier	135 Gallons	12.054	3.106	4.78	15.95	4.05 °L	239	0
Author: Natalyia Boil Size: 163 Gallons Boil Time: 90 Boil Gravity: 10.1 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2024 5:47 PM Notes:
Witbier	Weissbier	18.9 Litres	1.055	1.014	5.31	15.02	3.83 °L	239	0
Author: M-016 Boil Size: 25.67 Litres Boil Time: 70 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2023 9:33 PM Notes:
Baltic 2023	Baltic Porter	220 Gallons	1.075	1.013	8.13	24.84	29.67 °L	239	1
Author: Tannery Run Brew Works Boil Size: 240 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2023 2:34 AM Notes:
Hefeweizen	Weissbier	5.5 Gallons	1.054	1.013	5.27	11.73	5.21 °L	239	0
Author: ToastFriend222 Boil Size: 7.29 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2022 5:32 PM Notes:
Weissbier V7 Rv2	Weissbier	25 Litres	1.053	1.006	6.08	10.07	4.5 °L	239	0
Author: Özgür Aslan Boil Size: 30.6 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2022 1:20 PM Notes:
Peachey Day Peach (working Tittle)	Weissbier	10.5 Gallons	1.066	1.015	6.74	32.4	10.43 °L	239	0
Author: Talkingbooks Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2022 2:54 AM Notes:
Berliner Weisse	Weissbier	1 Gallons	1.063	1.009	7.02	17.81	4.95 °L	239	0
Author: FrederickJohn Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.021 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/9/2021 2:05 AM Notes:
English Best Bitter Trial	Best Bitter	4 Gallons	1.045	1.011	4.52	23.63	6.88 °L	239	0
Author: DanatBBS Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2021 9:46 PM Notes: poor results likely due to a poor crush and a very bad boil. The heat source couldn't maintain a good open top boil... sustained high temp of 210 F with lid cracked open. Need to run a 1 gallon scaled batch to try again.
Que Trigo Foi Esse	Weissbier	21 Litres	1.052	1.013	5.12	11.81	3.63 °L	239	0
Author: Silvio Costa Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2018 6:28 PM Notes:
Olong Wheat	Weissbier	3.5 Gallons	1.057	1.011	6.11	5.43	6.36 °L	239	0
Author: Denboy Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/11/2021 1:58 PM Notes:
Ordinary Bitter	Ordinary Bitter	4.5 Litres	1.033	1.008	3.29	29.43	9.1 °L	239	0
Author: Boil Size: 4.5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/3/2021 2:38 AM Notes:
Basic Bitter Recipe	Ordinary Bitter	5 Gallons	1.053	1.013	5.26	36.33	11.38 °L	239	0
Author: Big Dana Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2021 2:15 AM Notes: Beginner working, not made yet. Mash 60 minutes at 153. Suggested a 90 min boil, not sure why 60 should be fine. Use a standard English yeast.
Pale Ale #1	Ordinary Bitter	22 Litres	1.051	1.014	4.86	39.44	7.58 °L	239	0
Author: richardhall1982 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 61 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2020 8:27 AM Notes:
Across The Pond Esb	Ordinary Bitter	5 Gallons	1.064	1.015	6.45	34.11	13.76 °L	239	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/16/2020 3:11 PM Notes:
Temple - Dunkel	Dunkles Weissbier	14 Gallons	1.072	1.018	7.07	0	17.83 °L	239	0
Author: DerbyMtn Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/27/2020 2:36 PM Notes:
Awesome Recipe	Dunkles Weissbier	60 Litres	1.048	1.013	4.6	14.44	21.93 °L	239	0
Author: Struybrewer Boil Size: 69 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: cornsyrup Priming Amount: 1120.1 g Creation Date: 5/5/2020 6:16 PM Notes:
25 - Pumpkin Wheat Again	Weissbier	24 Litres	1.058	1.016	5.49	16.5	4.14 °L	239	1
Author: Catbeers Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.121 Efficiency: 87 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2020 7:59 PM Notes:
Weizen Corso 29	Weissbier	25 Litres	10.771	1.665	4.82	9.59	3.17 °L	239	0
Author: Personal brewery Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 10 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2019 8:12 AM Notes:
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