Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Old Skool IPA	No Profile Selected	5 Gallons	1.068	1.017	6.71	0	6.2 °L	389	0
Author: FH Steinbart Co. Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2020 11:11 PM Notes:
Helles Bock	Helles Bock	5.5 Gallons	1.063	1.012	6.71	19.26	5.96 °L	389	0
Author: Boil Size: 7.49 Gallons Boil Time: 75 Boil Gravity: 1.046 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2025 2:23 PM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.057	1.006	6.7	27.85	8.29 °L	389	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/19/2023 1:12 PM Notes:
All Grain Saison Oct 29	No Profile Selected	3 Gallons	1.07	1.017	6.87	41.79	6.65 °L	389	0
Author: RabylNitrate Boil Size: 3.4 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2022 12:18 PM Notes:
Sweet Potato Rye PA	Specialty IPA: Rye IPA	5.5 Gallons	1.063	1.012	6.71	31	7.64 °L	389	0
Author: Dallas Nicita Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2022 5:38 PM Notes:
Awesome Recipe	American IPA	5 Gallons	1.063	1.012	6.74	159.74	9.86 °L	389	0
Author: Jormunnr Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2022 8:31 AM Notes:
Cosmic Punch #2	No Profile Selected	5.5 Gallons	1.06	1.009	6.76	24.99	2.73 °L	389	0
Author: St Boni Brewer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.11 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2022 8:16 PM Notes:
Leffe Blondig Fruit	Belgian Blond Ale	24.8 Litres	1.065	1.014	6.64	18.76	11.21 °L	389	0
Author: Boil Size: 30.78 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2021 5:05 PM Notes:
Better Red Than Dead	No Profile Selected	6 Gallons	1.069	1.017	6.77	26.37	22.05 °L	389	0
Author: Greg61 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2021 4:58 AM Notes:
NEW STOUT	No Profile Selected	500 Litres	1.068	1.017	6.65	0	4.19 °L	389	0
Author: Boil Size: 550 Litres Boil Time: 90 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2021 9:23 AM Notes:
Juicy Bits	American IPA	5 Gallons	1.066	1.015	6.75	97.73	6.27 °L	389	0
Author: Gnarchar Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2018 5:50 PM Notes:
SMaSH Citra IPA	American IPA	8 Litres	1.064	1.012	6.81	174.32	7.52 °L	389	0
Author: Boil Size: 14 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 2.59 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: cornsyrup Priming Amount: 82.9 g Creation Date: 5/5/2020 11:52 PM Notes:
Man Go IPA 12 Gallons	Specialty IPA: New England IPA	12 Gallons	1.064	1.012	6.73	0	4.94 °L	389	0
Author: Samwhois75 Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/22/2020 11:00 AM Notes:
Tropical Saison	Bière de Garde	2.75 Gallons	1.059	1.008	6.81	31.14	6.07 °L	389	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2020 6:14 PM Notes: Pitch the yeast at 65°F (18°C) and ramp up the temperature to 75°F (24°C) over 48 hours. The brewery says, “Bursting with aromas of passion fruit, mango, and peach, our imperial saison is brewed using New Zealand Rakau hops. Combined with notes of pepper and ginger produced by our house yeast strain, Tropic King has a unique flavor that has gained it a loyal following. Serve at 50°F (10°C) in a tulip glass.” Gordon adds, “We account for whirlpool isomerization at the brewery, so homebrewers may want to increase the 60-minute bittering addition.”
Lagerbier	No Profile Selected	10.5 Gallons	1.06	1.009	6.73	36.99	4.1 °L	389	0
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/28/2019 12:25 PM Notes:
Belgian Saison, 15L	Saison	16 Litres	1.057	1.006	6.71	24.16	5.01 °L	389	0
Author: SOMA Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2019 2:25 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	100 Litres	1.071	1.019	6.83	0	4.17 °L	389	0
Author: Joezabrewer Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2019 10:29 PM Notes:
IPA	American IPA	5.5 Gallons	1.062	1.01	6.79	77.4	4.24 °L	389	0
Author: Garrett66 Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2019 3:35 PM Notes:
9 Gal Batch Brown Ale	American Brown Ale	9 Gallons	1.067	1.016	6.7	61.51	18.32 °L	389	1
Author: rick3x22 Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2018 10:12 PM Notes:
IPAW	Specialty IPA: White IPA	17 Litres	1.065	1.016	6.74	40.3	4.24 °L	389	0
Author: Brasserie La Collegiale Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2018 3:16 PM Notes:
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