|
Hazy 2
|
Specialty IPA: New England IPA
|
25 Litres |
1.062 |
1.012 |
6.53 |
11.82 |
4.57 °L
|
380 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/1/2020 9:20 AM |
| Notes: |
|
|
Black IPA
|
Specialty IPA: Black IPA
|
400 Gallons |
1.064 |
1.015 |
6.5 |
15.91 |
35.79 °L
|
380 |
0 |
|
|
|
| Boil
Size: 401.68 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2022 7:11 PM |
| Notes: |
|
|
John's Azacca IPA
|
No Profile Selected |
5 Gallons |
1.066 |
1.016 |
6.48 |
71.61 |
8.9 °L
|
380 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2022 2:44 PM |
| Notes: |
|
|
New IPA
|
American IPA
|
5.5 Gallons |
1.065 |
1.015 |
6.56 |
50.26 |
9.03 °L
|
380 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2022 12:12 AM |
| Notes: |
|
|
Gardiner Common
|
No Profile Selected |
5 Gallons |
1.059 |
1.009 |
6.58 |
36.06 |
8.31 °L
|
380 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/1/2021 12:38 PM |
| Notes: |
|
|
Fias Majs
|
American IPA
|
30 Litres |
1.067 |
1.017 |
6.56 |
5.86 |
3.47 °L
|
380 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 90 |
Boil Gravity: 1.182 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2021 6:43 PM |
| Notes: |
|
|
House Stout
|
American Stout
|
5.5 Gallons |
1.069 |
1.02 |
6.49 |
58.28 |
50 °L
|
380 |
0 |
|
|
|
| Boil
Size: 7.15 Gallons |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2021 11:32 PM |
| Notes: |
|
|
No11 - Mandarina SMaSH
|
Blonde Ale
|
20 Litres |
1.06 |
1.01 |
6.59 |
75.03 |
5.6 °L
|
380 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 69 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/20/2021 9:39 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.07 |
1.019 |
6.64 |
61.69 |
12.92 °L
|
380 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2021 12:50 PM |
| Notes: |
|
|
Windmill Pineapple Upsidedown Memescake
|
No Profile Selected |
260 Gallons |
1.076 |
1.027 |
6.5 |
19.51 |
4.21 °L
|
380 |
0 |
|
|
|
| Boil
Size: 270 Gallons |
Boil Time: 20 |
Boil Gravity: 1.075 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2020 3:08 PM |
| Notes: |
|
|
KiWeizen
|
Weizenbock
|
20 Litres |
1.066 |
1.016 |
6.55 |
195.53 |
3.62 °L
|
380 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2018 4:02 AM |
| Notes: |
|
|
Mai First Lager (Helles Bock)
|
Helles Bock
|
3 Gallons |
1.06 |
1.01 |
6.63 |
26.61 |
8.68 °L
|
380 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2020 4:52 PM |
| Notes: |
|
|
I Really Hop Iowa Wins
|
Specialty IPA: New England IPA
|
5 Gallons |
1.069 |
1.02 |
6.54 |
36.19 |
5.81 °L
|
380 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2020 9:04 PM |
| Notes: |
|
|
Sweet New Ryed
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.07 |
1.02 |
6.6 |
58.87 |
21.78 °L
|
380 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2020 5:19 PM |
| Notes: |
|
|
West Flanders Red Ale
|
No Profile Selected |
19 Litres |
1.065 |
1.016 |
6.48 |
0 |
13.94 °L
|
380 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 120 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2020 2:40 AM |
| Notes: |
|
|
Awesome Recipe
|
Sweet Stout
|
21 Litres |
1.067 |
1.017 |
6.61 |
0 |
41.3 °L
|
380 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2020 4:19 AM |
| Notes: |
|
|
Heffewhit
|
Weissbier
|
5 Gallons |
1.058 |
1.008 |
6.53 |
45.81 |
3.78 °L
|
380 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2019 8:03 PM |
| Notes: |
|
|
Awesome Recipe
|
Saison
|
21 Litres |
1.062 |
1.012 |
6.6 |
17.92 |
5.17 °L
|
380 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.119 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2019 9:35 PM |
| Notes: |
|
|
NEIPA 1
|
Specialty IPA: New England IPA
|
19 Litres |
1.062 |
1.011 |
6.64 |
79.81 |
4.01 °L
|
380 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2019 2:23 AM |
| Notes: |
|
|
Awesome Recipe
|
Witbier
|
20 Litres |
1.059 |
1.008 |
6.64 |
12.82 |
12.35 °L
|
380 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2018 6:37 AM |
| Notes: |
|
|
|
|