Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
PEPEPORTER	American Porter	5.5 Gallons	1.072	1.016	7.36	34.19	30.31 °L	409	0
Author: TCA MONTERREY Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2020 8:12 PM Notes:
Traditional　bock	Traditional Bock	640 Litres	1.068	1.013	7.17	25.44	20.31 °L	409	0
Author: Boil Size: 680 Litres Boil Time: 100 Boil Gravity: 1.064 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2025 1:32 AM Notes:
Don’t Page Me Bro	Specialty IPA: New England IPA	6 Gallons	1.073	1.02	7.35	34.97	4.11 °L	409	0
Author: Hollyhock Artisanal Ales Boil Size: 7.14 Gallons Boil Time: 5 Boil Gravity: 1.072 Efficiency: 72 Mash Thickness: 1.81 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 9.21 psi Creation Date: 5/17/2024 4:45 AM Notes:
American Honey Porter	American Porter	5 Gallons	1.068	1.013	7.23	51.53	36.99 °L	409	0
Author: ajskelton Boil Size: 5.96 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2023 4:40 PM Notes: Add the honey in the last five minutes of the boil.
K Pumpkin Ale	Standard/Ordinary Bitter	5 Gallons	1.072	1.016	7.35	16.58	11.67 °L	409	0
Author: Kuz Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.12 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2023 2:59 PM Notes:
Weiss Summer 2023	Weissbier	20 Litres	1.071	1.016	7.27	16.85	6.46 °L	409	0
Author: Oaath Boil Size: 21.8 Litres Boil Time: 30 Boil Gravity: 1.065 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2023 12:15 PM Notes: ferulic acid rest at 43-45, best at ph 5.8. add acid for saccharification after this rest. 10 mins mash at 65C(?) fermentation 17-19 C carbonation a bit higher than normal
Plump Wheel (Fat Tire Clone)	American Amber Ale	5.5 Gallons	1.065	1.01	7.23	33.79	14.16 °L	409	1
Author: rdtapt Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2023 9:27 PM Notes:
Meetup Imperial Blonde	No Profile Selected	5.5 Gallons	1.069	1.013	7.33	30.8	4.02 °L	409	0
Author: BuffaDoug Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.126 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: -2.8 oz Creation Date: 6/9/2023 9:42 PM Notes:
Ninkasi TD	American IPA	5 Gallons	1.074	1.018	7.24	0	6.27 °L	409	0
Author: gr8fuldylan58@gmail.com Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2023 11:09 PM Notes:
Red Patrick - Irish Red Ale	Irish Red Ale	5.5 Litres	1.068	1.014	7.14	28.57	37.64 °L	409	2
Author: Joao_Silveira Boil Size: 7.3 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2023 2:06 PM Notes:
Pils Haze	American IPA	6 Gallons	1.068	1.013	7.27	91.16	4.2 °L	409	0
Author: James Vikings Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2018 12:52 AM Notes:
Honey Citra Ipa	Specialty IPA: Brown IPA	5 Gallons	1.068	1.012	7.35	51.74	15.65 °L	409	0
Author: froggy Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 7.08 psi Creation Date: 12/12/2020 10:51 PM Notes:
La 7 Km IPA	American IPA	20 Litres	1.067	1.012	7.2	91.71	6.25 °L	409	0
Author: Francis Minville Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 5/26/2020 12:52 AM Notes:
Quarantine	Specialty IPA: New England IPA	5.5 Gallons	1.073	1.017	7.4	39.26	4.79 °L	409	1
Author: Frosty Weasel Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/4/2020 10:29 PM Notes:
Nope	Specialty IPA: Black IPA	3 Gallons	1.074	1.02	7.12	57.15	32.51 °L	409	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: dextrose Priming Amount: 2.4 oz Creation Date: 4/27/2020 11:55 PM Notes:
West Coast IPA	American IPA	22 Litres	1.068	1.013	7.28	78.6	5.2 °L	409	0
Author: Jean-Philippe Barrette Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2020 12:53 PM Notes:
3 Floyds AK CLONE	No Profile Selected	5.5 Gallons	1.073	1.018	7.25	73.2	16.51 °L	409	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 10.2 psi Creation Date: 2/11/2020 10:28 PM Notes:
Orange Pale Ale	American Light Lager	5 Gallons	1.072	1.017	7.23	56.3	12.7 °L	409	0
Author: Rinosfyre Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2019 2:57 PM Notes:
Wizen Dopplebock	Weizenbock	5.5 Gallons	1.074	1.02	7.12	12.5	17.03 °L	409	1
Author: kazby Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2019 11:33 PM Notes:
Mosaic Oats	American IPA	16 Gallons	1.071	1.015	7.41	68.8	4.81 °L	409	0
Author: Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2018 9:53 AM Notes:
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