Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Banillin Monroe	Imperial Stout	20.8 Litres	1.127	1.027	13.18	16.8	50 °L	243	0
Author: XERO Boil Size: 11.4 Litres Boil Time: 90 Boil Gravity: 1.232 Efficiency: 68 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2019 1:58 AM Notes:
Awesome Recipe	Imperial Stout	5.5 Gallons	1.019	1.005	1.85	75.54	50 °L	243	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.014 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/10/2023 2:32 AM Notes:
Brown Ale	American Brown Ale	10 Gallons	1.05	1.012	4.98	29.53	31.08 °L	243	0
Author: john.deranek@gmail.com Boil Size: 11 Gallons Boil Time: 75 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/10/2021 1:18 PM Notes: Try 5 gallons in American Ale, 5 gallons in European Ale
Stowty Boi	American Stout	5.5 Gallons	1.06	1.015	5.91	23.37	38.2 °L	243	0
Author: FuzzyPunk Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2021 5:22 PM Notes:
American Stout	American Stout	19 Litres	12.757	2.509	5.48	24.34	28.78 °L	243	0
Author: Bobylein Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 9.3 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2021 12:13 AM Notes:
Charlie Murphy	American Porter	93 Gallons	1.068	1.017	6.7	33.04	38.47 °L	243	0
Author: YeastyBoys69 Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 92 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2020 7:20 PM Notes:
Sir Lush	American Stout	93 Gallons	1.061	1.015	6.04	9.21	48.3 °L	243	0
Author: YeastyBoys69 Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2020 4:14 PM Notes:
Razzle Dazzle Porter	Imperial Stout	13 Gallons	1.073	1.019	7.04	29.17	35.56 °L	243	0
Author: EVL Valley Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2020 1:53 PM Notes: - Add phosphoric until mash ph is 5.6!! sample must be at room temp - chocolate flavoring in bright - Add 4 lbs of Raspberry Puree on day 4 - "White Wheat" is actually toasted wheat flakes!!!
Peanut Butter Porter 21 Rev 1	American Porter	21 Gallons	1.07	1.019	6.67	31.31	37.41 °L	243	1
Author: waldar Boil Size: 22.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2020 3:21 AM Notes:
Rye Porter	American Porter	5.5 Gallons	1.057	1.01	6.2	36.83	36.27 °L	243	2
Author: JonBruse Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2020 11:07 PM Notes:
Pineapples Are Forever	American IPA	6 Gallons	1.056	1.014	5.49	74.15	5.13 °L	243	0
Author: Machalaba Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 53 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2017 8:56 PM Notes: Francisco Belges aromatic Vienna used not German Vienna
American Porter And Stout	Imperial Stout	5.5 Gallons	1.04	1.01	3.95	59.72	50 °L	243	0
Author: Elliosh Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2019 10:52 PM Notes:
American Stout Pumpkin	American Stout	20 Litres	1.051	1.009	5.48	31.54	31.86 °L	243	0
Author: Boil Size: 25 Litres Boil Time: 75 Boil Gravity: 1.041 Efficiency: 55 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 112 Creation Date: 10/20/2019 7:12 AM Notes: Travail sur la pumpkin : en boil : jus que l'on extrait à l'aide d'une centrifugeuse. Ajouter la moitié en début d'ébullition et l'autre en même temps que les épices. Volume à ajouter 1 à 1,5 L Epice à ajouter en boil 5min : coriandre, gingembre, 2 clous de girofle. (en sachet à houblon)
Chocolate Stout	American Stout	10 Gallons	1.058	1.014	5.8	30.2	21.23 °L	243	0
Author: RyanTipton Boil Size: 10.2 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 73 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2018 8:26 PM Notes: 2 x US-05
Triplagines	Imperial Stout	18 Litres	1.082	1.017	8.45	92.26	42.27 °L	243	0
Author: Maalitaulu Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 20 ° C Priming Method: Sugar Priming Amount: 4 g/l Creation Date: 9/28/2018 9:21 AM Notes:
Thirsty Porcupine Porter	American Porter	21.1 Gallons	1.054	1.014	5.34	55.17	31.73 °L	243	0
Author: mmmBarley Boil Size: 28.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2018 2:19 AM Notes:
Solstice Porter	American Porter	23 Litres	1.063	1.016	6.17	28.35	32.6 °L	243	0
Author: BruTang Boil Size: 14.5 Litres Boil Time: 60 Boil Gravity: 1.099 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2018 3:43 PM Notes:
SLUTTY FUNNEL	American Stout	30 Gallons	1.08	1.023	7.51	0	37.09 °L	243	0
Author: Big Nasty Boil Size: 35 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 0.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2018 3:34 PM Notes:
A Different Animal	American IPA	6 Gallons	1.07	1.019	6.72	67.66	4.26 °L	243	0
Author: CraftOkie Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2018 8:15 AM Notes:
Nuptial Ipa	American IPA	5.5 Gallons	1.058	1.019	5.14	0	5.8 °L	243	0
Author: Joemac Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2017 3:36 AM Notes:
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