Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Brown Ale	No Profile Selected	5 Gallons	1.063	1.019	5.75	15.95	24.79 °L	253	0
Author: CCHS Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2020 6:51 PM Notes:
Space Dust Clone Extract	American IPA	5.5 Gallons	1.076	1.013	8.17	73.12	8.67 °L	253	0
Author: Pug Bros Brewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2022 2:35 PM Notes: Water Adjusts for Distilled water: 6 grams Gypsum 3 grams Calcium Chloride 1 gram Epsom Salt Mash Caramunich in muslin bag for 30 mins at 150-152 degrees F. Bring to boil, turn off burner/element...stir in all LME and Sugar. Bring to boil and add hops as per schedule. Add Yeast nutrients to help on this. FG comes in normally sweeter and 1.021-1.024 or 8-8.4%. Shooting for 8.2% ABV - 73 IBU
Leftovers	American IPA	2.5 Gallons	1.057	1.011	6.06	59.85	12.77 °L	253	1
Author: Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2021 11:49 PM Notes:
Wee Hoppy	American Amber Ale	5.5 Gallons	1.065	1.017	6.27	35.79	12.04 °L	253	0
Author: Bros. Brew Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.119 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/25/2021 10:50 PM Notes: OG 1.073 FG 1.012
Irish Blonde Ale	Blonde Ale	6 Gallons	1.047	1.015	4.15	22.41	4.94 °L	253	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2021 7:49 PM Notes:
Lord Bobby Hazy DIPA	Specialty IPA: New England IPA	2.5 Gallons	1.089	1.023	8.69	33.32	6.59 °L	253	1
Author: Boil Size: 2.6 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2020 5:06 PM Notes:
JCNEIPA	American IPA	23 Litres	1.061	1.01	6.66	36.62	6.54 °L	253	0
Author: jaywaycon Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 127.7 g Creation Date: 9/5/2020 2:48 PM Notes:
Brutt IPA	No Profile Selected	5.5 Gallons	1.074	1.011	8.26	23.04	3.37 °L	253	0
Author: JacobL Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.135 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2020 3:33 PM Notes:
Test	Ordinary Bitter	22 Litres	1.048	1.007	5.33	12.71	4.94 °L	253	0
Author: RJupe Boil Size: 25 Litres Boil Time: 30 Boil Gravity: 1.044 Efficiency: 40 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2020 10:11 PM Notes:
German Ale	No Profile Selected	23 Litres	1.054	1.009	5.93	18.04	4.31 °L	253	0
Author: Guducu Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2020 10:25 AM Notes:
Sour Brown	No Profile Selected	5.5 Gallons	1.06	1.012	6.3	14.63	17.73 °L	253	0
Author: shenkafella Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.11 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2018 6:57 PM Notes:
Pepper Beer	No Profile Selected	5.5 Gallons	1.041	1.01	4.03	13.85	2.25 °L	253	0
Author: meathead Boil Size: 6 Gallons Boil Time: 40 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/5/2020 9:28 PM Notes: 2/5/20 brewed OSG=1.040 added 4 jalepenos, 2 seranos and 2 habeneros at boil 2/17 kegged ESG= 1. 090, add 4 jalapenos to keg
NE White IPA	American IPA	5.5 Gallons	1.085	1.026	7.72	46.19	4.39 °L	253	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2019 6:40 PM Notes:
Awesome Recipe	No Profile Selected	3 Gallons	1.026	1.006	2.55	0	47.93 °L	253	0
Author: Rico2551 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2019 3:00 AM Notes:
Coffee Stout	American Stout	5.5 Gallons	1.048	1.016	4.27	18.2	16.88 °L	253	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 6.1 oz Creation Date: 9/16/2019 4:33 PM Notes:
Awesome Recipe	No Profile Selected	54 Litres	1.033	1.008	3.27	0	7 °L	253	0
Author: Firestone Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.359 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2019 3:15 AM Notes:
Centennial Pale Ale	No Profile Selected	5.5 Gallons	1.057	1.014	5.64	64.61	5.25 °L	253	0
Author: david@gnomebrewshop.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2019 8:34 PM Notes:
Sweet Stout	American Stout	5 Gallons	1.061	1.018	5.68	28.68	39.69 °L	253	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2018 7:05 PM Notes:
Shocker Wheat	American Stout	5.5 Gallons	16.198	4.118	6.58	5.71	50 °L	253	0
Author: dschmdt@gmail.com Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 28.4 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2018 5:30 PM Notes:
Fifth IPA Mosaic	American IPA	7 Gallons	1.062	1.012	6.63	91.74	3.97 °L	253	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2018 4:03 PM Notes:
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