Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	7 Gallons	1.053	1.013	5.2	0	27.82 °L	353	0
Author: Jake Hutter Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2020 6:49 PM Notes:
Flat Tyre	Belgian Pale Ale	5.5 Gallons	1.044	1.004	5.2	22.35	9.59 °L	353	0
Author: Apisgallus Boil Size: 6.79 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2025 11:43 PM Notes:
OC 2.0	International Pale Lager	5.5 Gallons	1.048	1.008	5.23	16.19	4.25 °L	353	0
Author: Loweboat05 Boil Size: 7.81 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2024 7:37 PM Notes:
London Porter | TRUB CLUB	British Brown Ale	5.5 Gallons	1.051	1.011	5.2	25.86	26.75 °L	353	0
Author: william@bellavance.co Boil Size: 6.47 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2023 7:23 PM Notes:
23 Pale Ale	American Pale Ale	5.25 Gallons	1.048	1.008	5.25	42.14	5.28 °L	353	0
Author: Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 64 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/2/2023 9:31 PM Notes:
Oktoberfest 1/2/23	Oktoberfest/Märzen	5.5 Gallons	1.056	1.017	5.21	24.49	8.45 °L	353	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.103 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/3/2023 2:16 AM Notes:
Pontoon Funk	Berliner Weisse	5.5 Gallons	1.054	1.014	5.26	0	21.37 °L	353	0
Author: cclafave Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2021 7:02 PM Notes:
Basic Bitter Recipe	Ordinary Bitter	5 Gallons	1.053	1.013	5.26	36.33	11.38 °L	353	0
Author: Big Dana Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2021 2:15 AM Notes: Beginner working, not made yet. Mash 60 minutes at 153. Suggested a 90 min boil, not sure why 60 should be fine. Use a standard English yeast.
Northern Brown Ale	British Brown Ale	23 Litres	1.051	1.01	5.26	24.5	17.03 °L	353	0
Author: Boil Size: 33 Litres Boil Time: 70 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 125 Creation Date: 12/23/2020 4:30 PM Notes:
Pumpkin Ale	American Amber Ale	5.5 Gallons	1.048	1.009	5.21	29.99	10.91 °L	353	1
Author: Dan007 Boil Size: 6.83 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2020 7:07 PM Notes:
Java Stout	Sweet Stout	5 Gallons	1.057	1.017	5.26	24.64	28.37 °L	353	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Corn Sugar Priming Amount: N/A Creation Date: 7/24/2018 1:46 AM Notes:
Rugbrun Test	Northern English Brown	20 Litres	1.053	1.013	5.24	33.19	15.26 °L	353	0
Author: SimenK Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2020 4:13 PM Notes:
Köld Beer	Kölsch	5.5 Gallons	1.052	1.012	5.2	19.55	3.64 °L	353	1
Author: wmc0005 Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 10.74 psi Creation Date: 8/1/2020 8:36 PM Notes:
Beer Cup Juicy Sour	No Profile Selected	20.8 Litres	1.065	1.025	5.22	10.96	6.31 °L	353	0
Author: remikola Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.119 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2020 10:27 PM Notes:
German Pilsner	German Pils	40 Litres	1.053	1.013	5.25	34.44	4.42 °L	353	0
Author: peterschill Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.52 bar Creation Date: 2/23/2020 5:44 PM Notes:
Vienna Single Malt	Vienna Lager	23 Litres	1.049	1.009	5.24	30.5	5.81 °L	353	0
Author: DiAgostinho Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 11/14/2019 2:51 PM Notes:
Wit Beer	Witbier	50 Litres	1.053	1.013	5.23	19.3	4 °L	353	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2019 10:35 AM Notes:
Blanc Du Nord	Witbier	12 Gallons	1.05	1.01	5.21	13.31	3.64 °L	353	1
Author: Leatherwood Beer Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2019 4:23 PM Notes:
5am Saint	Irish Red Ale	25 Litres	1.053	1.013	5.22	7.75	18.44 °L	353	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2019 10:52 AM Notes:
Siberian Corsair	Munich Dunkel	23 Litres	13.581	3.931	5.2	0	28 °L	353	0
Author: Ttom Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 11.1 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2018 4:56 PM Notes:
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