Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Nwlolneipa	Specialty IPA: New England IPA	19 Litres	1.087	1.022	8.58	78.03	9.21 °L	233	0
Author: LolBFun Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2020 6:18 AM Notes:
Regatta	American IPA	3520 Litres	1.085	1.021	8.4	37.59	10.09 °L	233	0
Author: Aventura Brewing Boil Size: 3600 Litres Boil Time: 60 Boil Gravity: 1.083 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2023 9:37 PM Notes:
Extract Series BiPA	Specialty IPA: Belgian IPA	3 Gallons	1.071	1.007	8.45	94.3	11.59 °L	233	0
Author: BrewingBaar Boil Size: 4.91 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2023 5:18 AM Notes:
Banda Bing Black IPA	American Strong Ale	30 Gallons	1.08	1.015	8.56	73.1	50 °L	233	0
Author: Grozio Boil Size: 35 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 80 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/24/2023 11:14 AM Notes:
Imperial ?	Imperial Stout	400 Litres	1.085	1.021	8.49	49.06	15.69 °L	233	0
Author: ryotamb Boil Size: 500 Litres Boil Time: 70 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2022 7:36 AM Notes:
053. Belgian Tripel	Belgian Tripel	20 Litres	1.079	1.013	8.66	38.31	6.36 °L	233	0
Author: JustTheBrewOfUs Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2022 2:53 PM Notes:
Strider Black IPA	Specialty IPA: Black IPA	5.5 Gallons	1.086	1.023	8.26	87.95	46 °L	233	0
Author: Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2022 4:43 PM Notes:
Jesuit Juice	American IPA	6 Gallons	1.079	1.014	8.57	0	5.21 °L	233	0
Author: boneheadbrown Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.199 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2021 7:22 PM Notes:
Imperial Red	Imperial IPA	5.5 Gallons	1.081	1.017	8.43	77.09	14.11 °L	233	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2020 7:11 PM Notes:
LOOPHOLE Round 2 Mexi Stout	American Stout	620 Gallons	1.085	1.021	8.4	59.78	34.37 °L	233	0
Author: Boil Size: 670 Gallons Boil Time: 90 Boil Gravity: 1.083 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2020 8:20 PM Notes:
Test 1	Belgian Blond Ale	10 Litres	1.078	1.015	8.33	29.48	7.55 °L	233	0
Author: Boil Size: 11 Litres Boil Time: 75 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2019 4:04 PM Notes:
Flagship Blood Orange Wheat Beer	Weissbier	620 Gallons	1.083	1.017	8.65	24.16	5.64 °L	233	0
Author: Boil Size: 620 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2020 7:24 PM Notes:
Black Forest Stout	Foreign Extra Stout	21 Litres	1.078	1.015	8.24	0	45.78 °L	233	0
Author: BrewerGav88 Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2020 3:04 AM Notes:
SúlyosÉvi	Wee Heavy	18 Litres	1.091	1.027	8.51	22.16	16.33 °L	233	0
Author: GregTheHun1 Boil Size: 24 Litres Boil Time: 90 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 26 ° C Priming Method: N/A Priming Amount: 95 grams Creation Date: 2/28/2020 8:44 PM Notes:
Rye Of My Eye	Specialty IPA: Rye IPA	1 Gallons	1.077	1.015	8.22	50.71	14.02 °L	233	1
Author: fireguy1971@gmail.com Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1oz Creation Date: 1/25/2020 2:54 AM Notes:
Red I.P.A. Fresh Squished-NB	American IPA	5 Gallons	1.08	1.015	8.55	85.24	8.81 °L	233	0
Author: Ryan Wessley Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2020 4:48 PM Notes:
Base Sweet Stout V.2	Dry Stout	5.5 Gallons	1.093	1.028	8.54	25.26	50 °L	233	0
Author: GingerArge Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2019 8:07 PM Notes:
Tripel	Belgian Tripel	5.5 Gallons	1.08	1.017	8.25	33.97	10.39 °L	233	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2019 7:56 AM Notes:
Sticky Ragia	Wheatwine	15 Litres	1.084	1.022	8.2	55.8	8.52 °L	233	0
Author: Tommaso Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2019 9:30 AM Notes:
Pliney Elder	English IPA	20 Litres	1.082	1.017	8.44	122.16	6.88 °L	233	0
Author: Andy84 Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2019 12:55 AM Notes:
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