|
Haus Pils
|
No Profile Selected |
5.5 Gallons |
1.049 |
1.008 |
5.33 |
39.75 |
3.66 °L
|
365 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2023 4:49 AM |
| Notes: |
|
|
Beet Beer
|
No Profile Selected |
5 Gallons |
1.049 |
1.009 |
5.16 |
0 |
24.3 °L
|
365 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2024 5:39 PM |
| Notes: |
|
|
Noel BDS #3 11//9/24 BEST
|
dark strong |
5.21 Gallons |
1.098 |
1.021 |
10.12 |
28.97 |
46.79 °L
|
365 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 90 |
Boil Gravity: 1.085 |
Efficiency: 68 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2024 7:47 PM |
Notes: used monestary because the bds yeast was pretty old, + the monastery had a reference for plums and cherry which sounded perfect for bds
1 lb candi syrup added at 10 min from end of boil
1 lb on day 3 of fermentation
(I THINK THIS WAS THE KEY FACTOR)
|
|
|
LOL 240L
|
No Profile Selected |
280 Litres |
1.063 |
1.016 |
6.19 |
25.53 |
6.12 °L
|
365 |
0 |
|
|
|
| Boil
Size: 300 Litres |
Boil Time: 90 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2024 9:07 PM |
Notes: Mash 64℃
phermenter 19℃ |
|
|
First Stout
|
No Profile Selected |
350 Litres |
1.052 |
1.009 |
5.6 |
16.12 |
43.36 °L
|
365 |
0 |
|
|
|
| Boil
Size: 350 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2023 2:35 AM |
| Notes: |
|
|
69 YUZU
|
No Profile Selected |
500 Litres |
1.05 |
1.005 |
5.96 |
10.46 |
2.96 °L
|
365 |
0 |
|
|
|
| Boil
Size: 506.95 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2023 10:40 AM |
| Notes: |
|
|
Niwa No Tori Nov 23-24
|
No Profile Selected |
1400 Litres |
1.085 |
1.021 |
8.4 |
35.65 |
4.97 °L
|
365 |
0 |
|
|
Author:
|
|
shun.nakade@gmail.com
|
|
| Boil
Size: 1400 Litres |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/16/2023 7:01 AM |
| Notes: |
|
|
Blackberry Mead
|
No Profile Selected |
1 Gallons |
1.156 |
1.055 |
13.31 |
0 |
30.14 °L
|
365 |
1 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.156 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2023 8:00 PM |
| Notes: |
|
|
Seltzer
|
No Profile Selected |
5.5 Gallons |
1.038 |
1 |
5.01 |
0 |
0.87 °L
|
365 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2023 1:26 AM |
Notes: bring water to a boil
add dextrose
boil 10 mins
add proper seltzer pitch @ flameout
drop to 90degrees or yeast temp
pitch yeash
wait for fermentation to halt and add backend sweeteners/fruit puree
let it ferment out
rack off and keg/bottle |
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|
First Eclipse XPA
|
No Profile Selected |
22 Litres |
1.037 |
1.007 |
4 |
19.07 |
3.26 °L
|
365 |
0 |
|
|
|
| Boil
Size: 31.88 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2023 1:05 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
21 Litres |
1.046 |
1.01 |
4.79 |
38.9 |
4.99 °L
|
365 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2021 4:44 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
23 Litres |
1.009 |
1.002 |
0.85 |
0 |
1.11 °L
|
365 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.007 |
Efficiency: 72 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2022 9:22 AM |
| Notes: |
|
|
Glader?
|
No Profile Selected |
15 Litres |
1.044 |
1.008 |
4.69 |
43.77 |
12.16 °L
|
365 |
0 |
|
|
|
| Boil
Size: 19 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2022 7:54 PM |
| Notes: |
|
|
Raswit
|
No Profile Selected |
6 Gallons |
1.05 |
1.012 |
4.92 |
16.96 |
4.88 °L
|
365 |
0 |
|
|
|
| Boil
Size: 7.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2022 6:23 PM |
| Notes: |
|
|
C NE IPA
|
No Profile Selected |
23 Litres |
1.055 |
1.011 |
5.78 |
58.99 |
4.98 °L
|
365 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 72 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2022 12:14 AM |
| Notes: |
|
|
Peaty Scotch
|
No Profile Selected |
40 Litres |
1.09 |
1.015 |
9.92 |
0 |
16.55 °L
|
365 |
1 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: N/A |
Boil Gravity: 1.317 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/22/2022 11:11 AM |
| Notes: |
|
|
Two Captains Clone
|
No Profile Selected |
20 Litres |
1.097 |
1.024 |
9.57 |
0 |
11.82 °L
|
365 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2022 12:17 PM |
| Notes: https://docs.google.com/document/d/1D9c7OuuQkOLn-K8DoVLG5apGQFE1V_-7FsmdFEFxKfk/edit |
|
|
Hazy Ipa 31/10
|
No Profile Selected |
66 Litres |
1.057 |
1.01 |
6.12 |
31.05 |
4.91 °L
|
365 |
0 |
|
|
|
| Boil
Size: 84 Litres |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 73 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2021 2:08 PM |
| Notes: |
|
|
Landwash Prickly Fish Clone
|
No Profile Selected |
6 Gallons |
1.031 |
1.006 |
3.35 |
0 |
2.18 °L
|
365 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2021 6:51 PM |
| Notes: |
|
|
Trillium Style
|
No Profile Selected |
45 Litres |
1.062 |
1.012 |
6.47 |
149.19 |
4.93 °L
|
365 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 54 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/12/2021 11:24 PM |
| Notes: |
|
|
|
|