|
3C Pale Ale
|
American Pale Ale
|
40 Litres |
1.06 |
1.011 |
6.43 |
25.9 |
6.88 °L
|
426 |
1 |
|
|
|
| Boil
Size: 44 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2020 5:13 PM |
| Notes: |
|
|
Chris IPA
|
American IPA
|
5.5 Gallons |
1.06 |
1.011 |
6.38 |
52.43 |
11.32 °L
|
426 |
0 |
|
|
|
| Boil
Size: 7.09 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2024 7:54 PM |
| Notes: |
|
|
Saison
|
No Profile Selected |
20 Litres |
1.054 |
1.005 |
6.38 |
12.54 |
3.7 °L
|
426 |
0 |
|
|
|
| Boil
Size: 26.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2023 8:43 AM |
| Notes: |
|
|
Porter
|
Robust Porter
|
50 Litres |
1.064 |
1.015 |
6.34 |
39.79 |
30.07 °L
|
426 |
0 |
|
|
|
| Boil
Size: 63 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2021 7:15 PM |
| Notes: |
|
|
Ipa
|
English IPA
|
40 Litres |
1.06 |
1.011 |
6.4 |
59.58 |
7.36 °L
|
426 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2021 12:41 PM |
| Notes: |
|
|
Uncle Creepy IPA
|
No Profile Selected |
5 Gallons |
1.064 |
1.015 |
6.36 |
87.9 |
7.11 °L
|
426 |
0 |
|
|
|
| Boil
Size: 6.62 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2021 12:37 AM |
| Notes: |
|
|
Island Hopper
|
Spice, Herb, or Vegetable Beer
|
310 Gallons |
1.067 |
1.018 |
6.4 |
0 |
4.82 °L
|
426 |
0 |
|
|
|
| Boil
Size: 285 Gallons |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 87 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2021 10:31 PM |
| Notes: |
|
|
Little Haze Again
|
Specialty IPA: New England IPA
|
10.5 Gallons |
1.068 |
1.02 |
6.31 |
18.85 |
4.72 °L
|
426 |
0 |
|
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 63 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2021 1:12 AM |
| Notes: |
|
|
IPA
|
American IPA
|
20.8 Litres |
1.06 |
1.011 |
6.41 |
64.56 |
8.39 °L
|
426 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2020 1:33 AM |
| Notes: |
|
|
Party Hops
|
Specialty IPA: New England IPA
|
21 Litres |
1.065 |
1.017 |
6.38 |
40.2 |
4.23 °L
|
426 |
1 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 60 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 1.8 bar |
Creation
Date: 11/2/2020 8:53 PM |
| Notes: |
|
|
Mine
|
American IPA
|
5.5 Gallons |
1.064 |
1.015 |
6.44 |
48.61 |
9.36 °L
|
426 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.118 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: Bottle |
Priming Amount: 4 |
Creation
Date: 9/15/2018 8:41 PM |
| Notes: |
|
|
MoreBeer Malty Brown Ale
|
Northern English Brown
|
5 Gallons |
1.064 |
1.016 |
6.31 |
43.52 |
25.94 °L
|
426 |
0 |
|
|
Author:
|
|
Matthew
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2020 12:48 AM |
| Notes: |
|
|
HORNET 23L
|
American IPA
|
30.02 Litres |
1.058 |
1.009 |
6.39 |
40.09 |
6.78 °L
|
426 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2020 10:37 PM |
| Notes: Brewed - |
|
|
Dry Reef West Coast Style IPA
|
American IPA
|
6 Gallons |
1.059 |
1.01 |
6.41 |
100.84 |
6.53 °L
|
426 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2020 6:33 PM |
| Notes: |
|
|
Octoberfest 2020
|
Märzen
|
21 Gallons |
1.06 |
1.014 |
6.33 |
24.82 |
8.37 °L
|
426 |
0 |
|
|
|
| Boil
Size: 25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 77 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 60 ° F |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 9/1/2020 6:46 PM |
| Notes: |
|
|
Bloddy IPA
|
Specialty IPA: Red IPA
|
50 Litres |
1.062 |
1.014 |
6.32 |
40.92 |
15.65 °L
|
426 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 90 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2020 2:42 PM |
| Notes: |
|
|
ELVIS JUICE V2.0
|
No Profile Selected |
40 Litres |
1.062 |
1.014 |
6.33 |
29.55 |
6.93 °L
|
426 |
1 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/7/2020 7:43 AM |
| Notes: |
|
|
Strong Women -strawberry Rhubarb
|
Saison
|
147 Gallons |
1.064 |
1.015 |
6.4 |
15.85 |
13.24 °L
|
426 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.5 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/16/2019 8:39 PM |
| Notes: |
|
|
YB Saison Blend II
|
Saison
|
11 Gallons |
1.059 |
1.011 |
6.33 |
38.08 |
4.1 °L
|
426 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 45 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2019 4:19 PM |
| Notes: |
|
|
Malka Clone - First Try
|
Standard/Ordinary Bitter
|
20 Litres |
1.062 |
1.014 |
6.33 |
31.24 |
9.79 °L
|
426 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2018 1:43 PM |
| Notes: |
|
|
|
|