Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Belgian Golden Ale	Belgian Golden Strong Ale	5.5 Gallons	1.064	1.012	6.76	19.1	4.06 °L	398	0
Author: jwsuther Boil Size: 7.75 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2020 7:34 PM Notes:
Cherry Bomb PILOT	No Profile Selected	220 Gallons	17.655	5.284	6.8	0	4.17 °L	398	0
Author: lostcook Boil Size: 233 Gallons Boil Time: 70 Boil Gravity: 16.7 Efficiency: 83 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2024 8:45 PM Notes:
Biere De Garde	Bière de Garde	13 Gallons	1.064	1.013	6.7	19.38	6.06 °L	398	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2021 4:19 PM Notes:
Leffe Blondig Fruit	Belgian Blond Ale	24.8 Litres	1.065	1.014	6.64	18.76	11.21 °L	398	0
Author: Boil Size: 30.78 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2021 5:05 PM Notes:
Wedding Wit	Weizenbock	5 Gallons	1.068	1.017	6.68	18.17	4.89 °L	398	0
Author: James Arcano Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 7.7 oz Creation Date: 7/23/2021 10:43 PM Notes:
NEIPA CON LUCUMA	Specialty IPA: New England IPA	18 Litres	1.063	1.012	6.68	35.77	5.79 °L	398	0
Author: Miguel Amado Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2021 10:45 PM Notes:
Summit This	American Pale Ale	23 Litres	1.065	1.014	6.7	69.99	9.51 °L	398	0
Author: doucet.stacey@gmail.com Boil Size: 30 Litres Boil Time: 105 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2020 5:38 PM Notes: OG 1.060
Old Skool IPA	No Profile Selected	5 Gallons	1.068	1.017	6.71	0	6.2 °L	398	0
Author: FH Steinbart Co. Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2020 11:11 PM Notes:
Dandelion	Scottish Export 80/-	16.5 Gallons	1.067	1.015	6.78	11.93	22.95 °L	398	1
Author: KDub3432 Boil Size: 17.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2020 3:38 AM Notes:
2 Of Hearts IPA	American IPA	15 Gallons	1.062	1.011	6.73	59.41	6.8 °L	398	0
Author: Samwhois75 Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/4/2020 10:29 PM Notes:
The OG House IPA 3	American IPA	5.5 Gallons	1.069	1.018	6.67	33.27	5.31 °L	398	0
Author: brewcules Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2017 2:54 AM Notes:
Tropical Saison	Bière de Garde	2.75 Gallons	1.059	1.008	6.81	31.14	6.07 °L	398	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2020 6:14 PM Notes: Pitch the yeast at 65°F (18°C) and ramp up the temperature to 75°F (24°C) over 48 hours. The brewery says, “Bursting with aromas of passion fruit, mango, and peach, our imperial saison is brewed using New Zealand Rakau hops. Combined with notes of pepper and ginger produced by our house yeast strain, Tropic King has a unique flavor that has gained it a loyal following. Serve at 50°F (10°C) in a tulip glass.” Gordon adds, “We account for whirlpool isomerization at the brewery, so homebrewers may want to increase the 60-minute bittering addition.”
Tomaz 3.0	American IPA	20 Litres	1.063	1.011	6.76	64.73	7.58 °L	398	0
Author: Mitja Mik Boil Size: 22 Litres Boil Time: 75 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2020 7:57 PM Notes:
Dead Guy Clone	No Profile Selected	5 Gallons	1.068	1.017	6.66	34.6	7.81 °L	398	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2019 5:11 PM Notes:
Sour Vis Wheat	Weissbier	12 Litres	1.066	1.015	6.78	21.92	4.56 °L	398	1
Author: mattlawrence Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2019 2:25 PM Notes:
PB WC IPA V2	American IPA	98 Gallons	1.061	1.011	6.62	62.69	3.81 °L	398	0
Author: rivesborland Boil Size: 112 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/4/2019 6:44 PM Notes: Dextrose @ 15 min left in boil 16 g whirlfloc @ 15 min left in boil 1 g zinc @ 15 min left in boil
DosCorazon	American IPA	20 Litres	1.063	1.012	6.72	89.33	6.79 °L	398	0
Author: Simon Taylor Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2019 3:34 PM Notes:
NEIPA 1	Specialty IPA: New England IPA	19 Litres	1.062	1.011	6.64	79.81	4.01 °L	398	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2019 2:23 AM Notes:
Jaded SMASH	American Pale Ale	5 Gallons	1.063	1.012	6.68	16.71	6.13 °L	398	0
Author: MisterMasterbrew Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.157 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2018 1:02 AM Notes: Easily adjusted for different hops, Great with Galaxy, Simcoe, and Jade like this one.
IPA	American IPA	2 Gallons	1.063	1.012	6.7	68.34	13.19 °L	398	0
Author: RyKa18 Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: N/A Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2018 9:26 PM Notes:
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