Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Zythos IPA	American IPA	5.5 Gallons	1.068	1.014	7.08	79.43	11.49 °L	356	1
Author: Michael_biab Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 6/12/2020 2:18 PM Notes:
Imperial Stout W/bourbon	Imperial Stout	2.5 Gallons	1.083	1.023	7.86	63.31	39.79 °L	356	1
Author: Boil Size: 3.64 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 47 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.1 oz Creation Date: 2/12/2025 9:49 PM Notes:
Breakfast Stout	American Stout	5 Gallons	1.09	1.026	8.41	60.24	41.94 °L	356	0
Author: Swoysauce Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2023 12:23 AM Notes:
Whatever I Have	Imperial Stout	5.5 Gallons	1.06	1.015	5.91	26.49	27.89 °L	356	0
Author: Puzzleman Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2023 6:47 PM Notes:
NWSBB: Smoked Porter 3.5g	American Porter	3.5 Gallons	1.055	1.013	5.48	29.14	36.91 °L	356	1
Author: NorthWest Small Batch Brewing Boil Size: 4.04 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2022 7:47 PM Notes:
Bolder	American IPA	8 Litres	1.058	1.012	6.06	47.15	10.98 °L	356	1
Author: andete Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/22/2022 5:21 PM Notes: Adding cold-steeped roasted barley to make an intensely dark color.
Dead Pony Pub	American IPA	16 Litres	1.035	1.007	3.71	38.43	11.2 °L	356	1
Author: tonymdl86 Boil Size: 20.71 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 100 g Creation Date: 10/19/2021 5:52 PM Notes: 5.97 lbs (2.71 kg) , 95% CE, 2.1 qt/lb (4.38 L/kg) , 34.6 PPG: 2.86 us gal (10.8 L) batch sparge volume Estimated Efficiencies Lauter Efficiency 94.5 % Mash Efficiency 89.8 % Brewhouse Efficiency 82.0 % Run Off Ratio 1.06 Mashout Temp 95.9 F Estimated Gravities First Runnings 1.0567 SG Second Runnings 1.0125 SG Preboil 1.0341 SG Post Boil 1.0408 SG General Results OG difference 0.0008S.G. Yeast Cells Needed 122Billion Cells Starter Size0.3Liter Total water needed 6 US Gal (22.7L) 11.11 Inches Strike temp 151.0 F / 66.1C Total volume loss 1.77 Gal Gallon height 1.853 Inches Estimated Boil off 0.91 Gal/Hr Minimum Sparging Volume 0.00 Gal Water Volumes and Heights Water volume at 68F = 3.14 Gal (11.9L) 5.81 Inches Strike water volume (temp. adjusted at strike temp) = 3.2 Gal (12.11 L) 5.93 Inches Volume of mash with grains (temp. adjusted at mash temp) = 3.68 Gal (13.93 L) 6.82 Inches First Runnings (temp. adjusted at mash temp) = 2.71 Gal (10.26L) 5.02 Inches 2nd Runnings (temp. adjusted at mash temp) = 2.86 Gal (10.8L) Pre boil (temp. adjusted at 212F) = 5.76 Gal (21.8 L) 10.68 Inches Post boil (temp. adjusted at 212F) = 4.83 Gal (18.28L) 8.95 Inches Out of Kettle Chilled (If no chill adjust trub volumes) = 4.23 Gal (16L) 7.84 Inches Volume Packaged (To Bottle or keg) = 3.43 Gal (12.98L)
Cluck Cluck 9001: A Thanksgiving Odyssey	American Brown Ale	4.5 Gallons	1.044	1.01	4.42	28.39	17.65 °L	356	0
Author: Reach Around Brewing Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 32.12 psi Creation Date: 10/17/2021 12:56 PM Notes:
Awesome Recipe	Imperial Stout	10 Litres	1.094	1.031	8.36	0	50 °L	356	0
Author: Boil Size: 13 Litres Boil Time: 80 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2021 12:16 AM Notes:
Ale- English- Hazy West Coast IPA	American IPA	2.7 Gallons	1.061	1.012	6.44	0	7.37 °L	356	0
Author: Boil Size: 4 Gallons Boil Time: 45 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2020 6:54 PM Notes:
#3 American JIPA	American IPA	5 Litres	1.04	1.007	4.39	59.22	5.99 °L	356	0
Author: mcpbrew Boil Size: 6.5 Litres Boil Time: 70 Boil Gravity: 1.031 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2018 5:29 AM Notes:
Blueberry Stout	American Stout	5.5 Gallons	1.056	1.016	5.28	54.32	39.65 °L	356	0
Author: Boil Size: 7.36 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2020 11:21 PM Notes:
Freezer Hops IPA	American IPA	5.5 Gallons	1.06	1.013	6.21	53.46	7.05 °L	356	1
Author: enjoi123 Boil Size: 7.5 Gallons Boil Time: 30 Boil Gravity: 1.053 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2020 1:38 PM Notes:
American Stout	American Stout	1 Gallons	1.067	1.015	6.79	72.18	50 °L	356	0
Author: gallonbrewski Boil Size: 1.75 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1 oz Creation Date: 5/4/2020 4:56 PM Notes:
Pasific Highway	American IPA	18 Litres	1.058	1.011	6.15	66.77	7.17 °L	356	0
Author: serdara Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2020 7:00 PM Notes:
Vic Secret SMaSH	American IPA	5.5 Gallons	1.057	1.015	5.4	95.59	3.81 °L	356	0
Author: campground Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2019 3:10 PM Notes:
Oatmeal Milk Chocolate Stout 04-28-2019	American Stout	5.5 Gallons	1.071	1.021	6.53	38.39	45.75 °L	356	0
Author: Jeff S. Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2019 6:45 PM Notes:
Libertine Porter	American Porter	11 Litres	1.067	1.017	6.5	45.29	50 °L	356	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2018 1:42 AM Notes:
Esox Imperial IPA	American IPA	5.5 Gallons	1.073	1.014	7.76	282.18	7.06 °L	356	0
Author: Esox Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2018 3:50 AM Notes:
#4	American IPA	12 Gallons	1.061	1.011	6.54	59.77	6.21 °L	356	0
Author: Long Pond Brewery Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/6/2018 3:54 AM Notes:
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