Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Desert Alchemist	Imperial Stout	14 Litres	1.168	1.04	16.76	73.09	50 °L	385	0
Author: Boil Size: 20.26 Litres Boil Time: 60 Boil Gravity: 1.116 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2024 2:00 AM Notes:
Awesome Recipe	American Light Lager	21 Litres	1.219	1.055	21.58	0	50 °L	385	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.162 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2019 3:03 PM Notes:
Belgian Dark Strong Ale	Belgian Dark Strong Ale	5.5 Gallons	1.103	1.014	12.82	33.17	16.13 °L	385	0
Author: Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2019 4:54 PM Notes:
Testing Cost 2	No Profile Selected	20.82 Litres	1.116	1.029	11.44	0	6.13 °L	385	4
Author: Pricelessbrewing Boil Size: 37.8541 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2020 10:06 PM Notes:
Norwegian Imperial Stout	Russian Imperial Stout	5.5 Gallons	1.109	1.021	11.45	71.72	50 °L	385	0
Author: Chad Soland Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.08 Efficiency: 79 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/21/2021 1:36 AM Notes:
Kviek Stout	American Stout	5 Gallons	1.17	1.034	17.96	47.12	50 °L	385	0
Author: Kjimmers Boil Size: 7 Gallons Boil Time: 120 Boil Gravity: 1.122 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: dextrose Priming Amount: 2.3 oz Creation Date: 11/25/2020 7:23 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.055	1.051	0.5	0	3.66 °L	384	0
Author: Pricelessbrewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2020 11:43 PM Notes:
Baroona 2 Small Mild	Dark Mild	30 Litres	1.021	1.005	2.06	24.58	22.7 °L	384	0
Author: Ballantyne de Wolf Boil Size: 36.2 Litres Boil Time: 30 Boil Gravity: 1.013 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2023 1:58 AM Notes: Brewed 20/03/2023, my first parti-gyle attempt. The first run beer came in under, and this wort also - maxed out at 1.015 post boil. I added some syrup to bring it up to 1.020, so may be bitterer than calculated. Filled the fermenter with the very hot wort and cooled it in the ferment cupboard and pitched 1 sachet of S04 24 hours later, afternoon of Tues 21/03 The boil smelled a bit odd and before I added the hops I may have detected some tannin?
Test Batch 1	Blonde Ale	5 Gallons	1.053	1.041	1.53	0	8.19 °L	384	0
Author: BeerApprentice Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2022 2:50 PM Notes:
Sauvignon Blanc	Maibock/Helles Bock	5.5 Gallons	1.008	1.003	0.77	0	16.33 °L	384	0
Author: squire Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.015 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2021 11:01 AM Notes:
N/A Ale (Kriek Style)	American Light Lager	5.5 Gallons	1.007	1.002	0.72	0	1.8 °L	384	1
Author: MisterWatts Boil Size: 2 Gallons Boil Time: 30 Boil Gravity: 1.019 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2021 4:09 PM Notes: First batch - 2 Gal. Cold Water with Grain brought to 155 for 30 minutes. Added 3 Gal to Carboy before - Cold Water Final Malt Temp 160.2 Added Maltodextrin and hops at Medium boil - 40 minutes Icebath and Refrig OG 1.022 Yeast added at 72F
IPA	American IPA	35 Litres	1.06	1.058	0.21	46.65	8.92 °L	384	0
Author: Juamphrey Boil Size: 42.07 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 125.9 g Creation Date: 2/7/2021 4:48 PM Notes:
Kitebeer-ipa	American IPA	290 Litres	1.004	1.001	0.41	0	0.97 °L	384	0
Author: Boil Size: 300 Litres Boil Time: 60 Boil Gravity: 1.004 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2020 7:12 PM Notes:
LOW ALC IPA	American IPA	40 Litres	1.014	1.01	0.54	0	9.64 °L	384	0
Author: Hambleton Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2018 6:54 AM Notes:
Test	No Profile Selected	5.5 Gallons	1.017	1.004	1.7	0	16.57 °L	384	0
Author: Josh (Brewer's Friend) Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.015 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2020 2:42 AM Notes:
Ipa	American IPA	20 Litres	1.057	1.051	0.74	42.79	7.82 °L	384	0
Author: juliocesar Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2019 9:48 PM Notes:
Lättöl	No Profile Selected	25 Litres	1.02	1.005	2	0	6.21 °L	384	0
Author: Erik.R Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.018 Efficiency: 90 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/30/2019 3:33 PM Notes:
Awesome Recipe	No Profile Selected	6 Gallons	1.012	1.003	1.21	0	1.66 °L	384	0
Author: dannydgouinjr@ymail.com Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2019 11:15 PM Notes:
IPA	American IPA	50 Litres	1.019	1.004	1.95	85.32	5.1 °L	384	0
Author: El Chinelo Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.017 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2018 7:24 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.005	1.001	0.58	23.07	0.29 °L	384	0
Author: paulie smith Boil Size: 160.5 Gallons Boil Time: 70 Boil Gravity: 1 Efficiency: 75 Mash Thickness: 1.53 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2018 9:35 PM Notes:
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