Homebrew Beer Recipes

Page 10076 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Test	Mixed-Style Beer	5.5 Gallons	1.051	1.013	4.95	35.77	12.87 °L	421	0
Author: Jay Thomas Boil Size: 7.19 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 78 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2021 9:25 PM Notes:
Kitchen Expirement	Specialty IPA: New England IPA	3 Gallons	1.051	1.013	4.99	57.57	4.21 °L	421	1
Author: Boil Size: 2 Gallons Boil Time: 40 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 3/2/2024 9:38 PM Notes:
Craig - Pale Ale	American Pale Ale	20 Litres	1.046	1.008	4.94	47.27	3.94 °L	421	0
Author: Brew it Bru Boil Size: 25.95 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 139.6 g Creation Date: 11/21/2023 10:29 AM Notes:
2026 BAA Cal Common	California Common	12 Gallons	1.047	1.009	5	32.64	11.85 °L	421	0
Author: Boil Size: 13.59 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2023 1:05 PM Notes:
K Helles	Munich Helles	310 Gallons	1.046	1.009	4.9	15.02	2.96 °L	421	0
Author: Kuhnhenn brewer Boil Size: 329 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 90 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2022 3:05 AM Notes:
Summer Session EC IPA	American Pale Ale	15 Litres	1.048	1.011	4.95	29.17	5.09 °L	421	0
Author: Columlum Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2022 11:14 AM Notes:
Knob Days ESB	Strong Bitter	5.5 Gallons	1.051	1.014	4.98	40.63	7.08 °L	421	0
Author: MattyNick Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 5/25/2022 6:41 AM Notes:
Saison V1	Saison	5 Litres	1.052	1.015	4.95	61.43	4.39 °L	421	0
Author: Boil Size: 5.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2022 11:30 AM Notes:
Awesome Recipe	No Profile Selected	11 Litres	1.05	1.012	4.92	44.46	3.25 °L	421	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2021 1:40 AM Notes:
King Of The Wild Things Kolsch	Kölsch	5.5 Gallons	1.049	1.011	4.99	21.54	3.96 °L	421	1
Author: Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2021 9:45 PM Notes:
Session IPA	American IPA	2.6 Gallons	1.05	1.013	4.96	83.93	7.12 °L	421	0
Author: Brasserie La Meute Boil Size: 2.6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2017 1:39 PM Notes:
Cathy's Kolsch	Kölsch	5.5 Gallons	1.05	1.012	5.01	20.38	3.64 °L	421	0
Author: Emilio Vega Boil Size: 3 Gallons Boil Time: 70 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.8 oz Creation Date: 9/21/2020 11:29 PM Notes:
Summer Blonde	Blonde Ale	23 Gallons	1.051	1.013	4.99	25.58	6.1 °L	421	0
Author: NDB Boil Size: 21 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 73 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2020 1:22 AM Notes: Ferment cool 60F then ramp up after a week
NEIPA By Zsole	American IPA	25 Litres	1.054	1.016	5.01	9.37	5.17 °L	421	0
Author: Hyperbari Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2020 3:52 PM Notes:
My Lil Amber	American Amber Ale	5.5 Gallons	1.05	1.012	4.98	39.56	15.63 °L	421	0
Author: Markbrewz Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 64 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2020 10:54 PM Notes:
Trailer Shandy	American Wheat Beer	4.5 Gallons	1.041	1.003	4.98	18.39	3.35 °L	421	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 3.9 oz Creation Date: 2/13/2020 8:27 PM Notes:
Pale Ale 2/3/2020	American Pale Ale	5 Gallons	1.051	1.013	4.94	38.97	7.76 °L	421	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 4.7 oz Creation Date: 2/1/2020 3:39 PM Notes:
Sour Spelt	Gueuze	15 Litres	1.046	1.009	4.94	0	3.09 °L	421	0
Author: FreddyFish Boil Size: 15 Litres Boil Time: 5 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2019 11:24 AM Notes: Adjust final wort to pH 4.2 with lactic acid
Pale Ale Til Jonas	American Pale Ale	25 Litres	1.047	1.009	4.95	29.56	4.01 °L	421	0
Author: larseld Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2018 6:55 PM Notes:
Kettle Sour - Step 2	Berliner Weisse	23 Litres	1.06	1.022	4.99	13.71	4.14 °L	421	0
Author: Amron2 Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: Dextrose Priming Amount: Circa 200g Creation Date: 7/23/2018 8:26 PM Notes:
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