Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cage Titans 3/8 5.5-6	Specialty IPA: New England IPA	266.34 Gallons	1.068	1.021	6.14	13.69	4.6 °L	258	0
Author: Boil Size: 247.26 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 82 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.56 psi Creation Date: 3/7/2022 2:45 PM Notes:
Frazing! 02	Specialty IPA: New England IPA	10.5 Gallons	1.051	1.012	5.2	46.9	6.67 °L	258	0
Author: Melee Brewing Boil Size: 13.05 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 71 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/22/2023 1:03 AM Notes:
2023/03/26 Fig NEIPA	Specialty IPA: New England IPA	20.5 Litres	1.063	1.017	5.95	0	4.91 °L	258	0
Author: HarryWinston Boil Size: 26.39 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 59 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: dextrose Priming Amount: 173 g Creation Date: 3/21/2023 1:53 PM Notes:
La Jugosa	Specialty IPA: New England IPA	19 Litres	1.065	1.013	6.79	24.63	5.03 °L	258	0
Author: Erik JW Boil Size: 25.28 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 3.23 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.71 bar Creation Date: 1/19/2023 3:03 AM Notes:
Lemondrop Hazy	Specialty IPA: New England IPA	5 Gallons	1.055	1.009	5.98	21.43	3.66 °L	258	0
Author: TacoGam Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2023 7:15 AM Notes:
Squigger Lickin’ Good	Specialty IPA: New England IPA	6 Gallons	1.068	1.011	7.77	62.04	5.1 °L	258	0
Author: SaintTone Boil Size: 7.39 Gallons Boil Time: 30 Boil Gravity: 1.062 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: 9.22 psi Creation Date: 1/5/2023 1:27 PM Notes: Whirlpool 20 minutes allow temperature to drop 170F-150F. Ferment under 15 PSI. When terminal gravity is reached, soft crash to 58 for 48 hrs, dump, split dry hop, 1/2 for 3 days, dump, 1/2 for 3 days, dump. Cold crash & carbonate. Package.
Hazy Pale	Specialty IPA: New England IPA	91 Litres	13.596	3.518	5.43	0	5.66 °L	258	0
Author: Dan.tjones8 Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 12.4 Efficiency: 76.8 Mash Thickness: 2.6 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2022 4:57 PM Notes:
Neipa Prueba	Specialty IPA: New England IPA	13 Litres	1.063	1.012	6.69	32.81	5.9 °L	258	0
Author: Boil Size: 18.93 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2022 6:50 PM Notes:
Neipa1	Specialty IPA: New England IPA	5.5 Gallons	1.063	1.016	6.18	39.19	6.02 °L	258	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.115 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2022 9:46 PM Notes:
Hazy Juicy IPA 11 Gal	Specialty IPA: New England IPA	11 Gallons	1.067	1.018	6.42	27.01	6.55 °L	258	0
Author: beastlybrew Boil Size: 13.74 Gallons Boil Time: 60 Boil Gravity: 1.177 Efficiency: 78 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2022 8:45 PM Notes:
Blond Ale With Orange Peel	No Profile Selected	5 Gallons	1.057	1.011	6.07	24.18	4.55 °L	258	0
Author: RonBurgandy Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/31/2019 11:38 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	500 Litres	1.067	1.016	6.64	40.96	4.96 °L	258	0
Author: Boil Size: 400 Litres Boil Time: 60 Boil Gravity: 1.083 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2021 1:03 PM Notes:
Stone IPA	Specialty IPA: New England IPA	5 Gallons	1.062	1.014	6.28	32.86	6.05 °L	258	0
Author: Boil Size: 6.15 Gallons Boil Time: 50 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.21 psi Creation Date: 6/3/2021 10:12 PM Notes:
RLB NEIPA	Specialty IPA: New England IPA	23 Litres	1.07	1.019	6.65	28.33	4.93 °L	258	0
Author: Sean07 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2021 1:48 AM Notes:
Citra Mosaic Neipa	Specialty IPA: New England IPA	5.5 Gallons	1.066	1.016	6.55	28.67	4.87 °L	258	0
Author: TimmyOC Boil Size: 6.49 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 72 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/16/2021 8:43 AM Notes:
You've Got Another Hop Com'n	Specialty IPA: New England IPA	6 Gallons	1.067	1.017	6.51	28.21	5.11 °L	258	0
Author: OMAN Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2021 12:05 AM Notes: 2-15-21 In the kitchen Brew Day. -20 degrees F with the wind today. 90 minute boil due to over sparging. OG 1.064 a few points short, but respectable. Rocked out to Judas Priest for almost the entire brew day. Turbo 30 remastered edition. 2-18-21 Dry hop 3 oz. Galaxy in primary. 2-28-21 Transferred to keg under pressure on 4 oz. of Motueka. I brought the keg upstairs to bring temp to 70* for 3 days for a D rest. Chilled keg to 58* for three days then cold crashed.
Hazy One	Specialty IPA: New England IPA	25 Litres	1.051	1.01	5.4	33.29	5.96 °L	258	0
Author: Crafty Macgyver Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.117 Efficiency: 54 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2021 5:00 AM Notes:
Mullett	No Profile Selected	5.5 Gallons	1.109	1.006	13.48	0	4.1 °L	258	0
Author: B-Eds Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.2 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2021 2:20 AM Notes:
Session IPA	Specialty IPA: New England IPA	30 Litres	1.053	1.013	5.33	33.09	6.66 °L	258	0
Author: Boil Size: 37.25 Litres Boil Time: 30 Boil Gravity: 1.049 Efficiency: 62 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/12/2021 5:45 PM Notes:
10 BBL Wet Hop	No Profile Selected	310 Gallons	1.047	1.009	5.1	0	4.2 °L	258	0
Author: SuttonPlace Boil Size: 310 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2020 3:03 AM Notes: mashed low - between 146 and 152
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