|
XPA ONE
|
American Pale Ale
|
23 Litres |
1.048 |
1.009 |
5.15 |
33.54 |
5.73 °L
|
359 |
1 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 158.4 g |
Creation
Date: 7/7/2020 3:48 AM |
| Notes: |
|
|
Roggenbier (BIAB Keg Ferment)
|
Roggenbier
|
4.2 Gallons |
1.049 |
1.01 |
5.13 |
10.2 |
14.09 °L
|
359 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 88 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2025 5:00 PM |
| Notes: |
|
|
Japanese Rice Lager
|
International Pale Lager
|
5.5 Gallons |
1.051 |
1.012 |
5.16 |
20.99 |
3.06 °L
|
359 |
0 |
|
|
|
| Boil
Size: 7.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 2.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/4/2023 11:41 AM |
| Notes: |
|
|
Awesome Recipe
|
American Stout
|
20.8 Litres |
1.06 |
1.021 |
5.15 |
77.31 |
50 °L
|
359 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2022 12:50 PM |
| Notes: |
|
|
BrewLab Sour Fruitée #1
|
Berliner Weisse
|
20 Litres |
11.145 |
1.504 |
5.11 |
4.41 |
3.65 °L
|
359 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 10.3 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 28 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/31/2022 10:17 AM |
| Notes: |
|
|
Proximity Pale
|
No Profile Selected |
5.5 Gallons |
1.052 |
1.013 |
5.1 |
0 |
3.86 °L
|
359 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2021 12:36 AM |
| Notes: |
|
|
Da Juice
|
American Pale Ale
|
5.5 Gallons |
1.05 |
1.011 |
5.15 |
17.28 |
4.94 °L
|
359 |
0 |
|
|
|
| Boil
Size: 6.44 Gallons |
Boil Time: 45 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 85 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/11/2021 8:21 PM |
| Notes: |
|
|
SPL-CZ
|
International Pale Lager
|
15 Litres |
1.048 |
1.009 |
5.16 |
22.45 |
3.48 °L
|
359 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2021 8:05 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
4.22 Gallons |
1.06 |
1.02 |
5.16 |
0 |
10.74 °L
|
359 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2020 10:55 PM |
| Notes: |
|
|
Stella First Big Brew
|
Bohemian Pilsener
|
22 Litres |
1.048 |
1.009 |
5.14 |
25.29 |
3.4 °L
|
359 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2020 11:01 AM |
| Notes: |
|
|
Citrus IPA
|
American Pale Ale
|
1 Gallons |
1.052 |
1.012 |
5.14 |
0 |
8.2 °L
|
359 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2018 1:43 PM |
| Notes: |
|
|
Gamma Ray Clone
|
No Profile Selected |
21 Litres |
1.048 |
1.009 |
5.15 |
38.13 |
5.67 °L
|
359 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 74 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2020 4:16 PM |
| Notes: |
|
|
DAN
|
Festbier
|
6 Gallons |
1.056 |
1.017 |
5.15 |
12.92 |
14.21 °L
|
359 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 55 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 4/16/2020 6:36 PM |
| Notes: |
|
|
Zombie Dust Clone Extract
|
American IPA
|
5 Gallons |
1.052 |
1.013 |
5.14 |
111.19 |
8.98 °L
|
359 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 45 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2020 8:46 PM |
| Notes: |
|
|
English Porter
|
Brown Porter
|
5.5 Gallons |
1.051 |
1.012 |
5.12 |
31.32 |
24.06 °L
|
359 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2019 7:35 PM |
| Notes: Swapping the Imperial House yeast for Nottingham, and upping the Pale Chocolate to 4oz based on his tasting notes. |
|
|
APA Centennial/Amarillo 5.5 Gallon Robobrew
|
American Pale Ale
|
5.5 Gallons |
1.049 |
1.01 |
5.13 |
51.6 |
5.18 °L
|
359 |
1 |
|
|
|
| Boil
Size: 6.76 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2019 1:00 PM |
Notes: Yeast: Can use WLP001, or Imperial Flagship
IBU: 45-50
Water Additions:
Gypsum 7.6/5.4
CaCl 1.7/1.2
Epsom 3.2/2.3
Baking Soda 1/0.7
Lactic Acid 2ml - 5.44 room temp target, 3ml 5.35
Grain crush 1.20 mm, use 1/2 lb rice hulls
|
|
|
Porter, Taxi... + Coconut
|
No Profile Selected |
5.5 Gallons |
1.054 |
1.014 |
5.13 |
14.57 |
35.04 °L
|
359 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.098 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/7/2019 8:27 PM |
| Notes: |
|
|
Chocolate Darkness
|
Sweet Stout
|
5 Gallons |
1.064 |
1.025 |
5.11 |
24.91 |
44.67 °L
|
359 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 70 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: Dextrose |
Priming Amount: N/A |
Creation
Date: 3/29/2019 8:47 PM |
Notes: BIAB in the Mash Tun...
TOTAL WATER NEEDED
8.76 Gallons
STRIKE WATER TEMP
160 Fahrenheit
TOTAL MASH VOLUME
9.56 Gallons
PREBOIL WORT
7.96 Gallons
POSTBOIL WORT
6.50 Gallons
INTO FERMENTER
5.50 Gallons |
|
|
Blind Hog IPA
|
American IPA
|
5.5 Gallons |
1.051 |
1.012 |
5.14 |
69.95 |
5.71 °L
|
359 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2018 7:55 PM |
| Notes: |
|
|
Another Amber Ale
|
American Amber Ale
|
5 Gallons |
1.051 |
1.012 |
5.13 |
36.08 |
14.24 °L
|
359 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 65 |
Mash Thickness: 1.41 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2018 6:12 PM |
| Notes: |
|
|
|
|