|
Donde Estoy
|
International Amber Lager
|
6 Gallons |
1.046 |
1.012 |
4.5 |
25.75 |
6.88 °L
|
371 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2020 1:13 PM |
| Notes: I was going for an easy-drinking Mexican amber lager. This beer turned out to be an okay lager, but lacked the malt character one would expect from a Mexican amber. My goal with the Motueka at whirlpool was to impart a little lime/citrus character to the beer, but it was not evident in the final product so probably need to increase use of the hop or use in a late dry hop. Overall, a decent beer that was crushable and light enough in ABV to not make you sloppy after mowing the yard. |
|
|
Shuttz Drink Resposibly
|
American Light Lager
|
11 Gallons |
1.04 |
1.008 |
4.29 |
10.74 |
3.73 °L
|
371 |
0 |
|
|
|
| Boil
Size: 13.2 Gallons |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2024 12:46 AM |
| Notes: |
|
|
(2023-04-21) Stone Blue Lager
|
American Light Lager
|
6 Gallons |
1.044 |
1.01 |
4.46 |
13.77 |
2.83 °L
|
371 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 4.23 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2023 1:04 PM |
Notes: Added 1/4 tsp amylase to the mash. Very slow 30 min rise from 144* to mashout.
Pitched ~200ml of clean WLP840 slurry from Standard American Lager keg'd from primary fermenter the previous day. Mr. Malty calculator said 171ml needed.
Previous Awards
2nd Place: 2018 Indiana Brewers Cup
1st Place: 2018 Hammerdown Brew Cup
|
|
|
California Common
|
No Profile Selected |
18 Litres |
1.049 |
1.015 |
4.46 |
29.41 |
9.47 °L
|
371 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 81 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2022 3:50 AM |
| Notes: |
|
|
Grapefruit Radler
|
Classic American Pilsner
|
5 Gallons |
1.042 |
1.008 |
4.43 |
10.54 |
2.45 °L
|
371 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2022 1:23 PM |
| Notes: |
|
|
Cherry Saison
|
Saison
|
21 Litres |
1.037 |
1.003 |
4.46 |
57.13 |
3.06 °L
|
371 |
1 |
|
|
|
| Boil
Size: 25.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/2/2021 12:02 PM |
| Notes: |
|
|
Light Bitter (AK)
|
Best Bitter
|
3.8 Gallons |
1.045 |
1.011 |
4.4 |
35.82 |
3.56 °L
|
371 |
0 |
|
|
|
| Boil
Size: 4.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2021 2:39 AM |
| Notes: |
|
|
Mega Light
|
No Profile Selected |
2000 Litres |
1.039 |
1.005 |
4.52 |
6.2 |
3.68 °L
|
371 |
0 |
|
|
|
| Boil
Size: 2300 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2021 8:58 AM |
| Notes: |
|
|
Chocolate Porter With Orange
|
Brown Porter
|
27 Litres |
1.042 |
1.009 |
4.27 |
18.47 |
17.13 °L
|
371 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2020 2:30 PM |
| Notes: |
|
|
Session Citra IPA
|
American IPA
|
20 Litres |
1.045 |
1.011 |
4.44 |
50.11 |
11.07 °L
|
371 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2020 1:07 PM |
| Notes: |
|
|
Hefe V1
|
Weissbier
|
1 Gallons |
1.044 |
1.011 |
4.35 |
12.06 |
4.38 °L
|
371 |
0 |
|
|
|
| Boil
Size: 2.03 Gallons |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2018 8:12 PM |
| Notes: |
|
|
Kveik Pale
|
American Pale Ale
|
40 Litres |
1.042 |
1.008 |
4.39 |
24.78 |
11.37 °L
|
371 |
0 |
|
|
|
| Boil
Size: 43 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 82 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 29 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/23/2020 6:53 AM |
| Notes: |
|
|
10 Gallon Pumpkin Ale
|
American Amber Ale
|
10 Gallons |
1.047 |
1.013 |
4.47 |
31.6 |
5.19 °L
|
371 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2019 2:06 PM |
| Notes: |
|
|
Nice Hoppt Ale
|
Blonde Ale
|
20.8 Litres |
1.044 |
1.01 |
4.43 |
52.61 |
9.8 °L
|
371 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 35 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2019 4:44 AM |
| Notes: |
|
|
Hoppy Session Wheat
|
American Wheat Beer
|
5.5 Gallons |
1.044 |
1.012 |
4.27 |
47.38 |
4.13 °L
|
371 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/26/2019 12:15 AM |
| Notes: |
|
|
Nouvelle Alt
|
Altbier
|
13 Gallons |
1.045 |
1.012 |
4.35 |
25.67 |
11.76 °L
|
371 |
1 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2019 3:55 AM |
| Notes: |
|
|
Blonde
|
American Light Lager
|
5.5 Gallons |
1.04 |
1.008 |
4.3 |
23.93 |
4.68 °L
|
371 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 65 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2019 3:22 PM |
| Notes: |
|
|
Threepenny Oatmeal Cream Stout From Sweet Stout Extract Kit (Midwest Supplies)
|
Sweet Stout
|
5.5 Gallons |
1.044 |
1.011 |
4.35 |
16.11 |
29.67 °L
|
371 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 75 |
Boil Gravity: 1.046 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2019 8:48 PM |
| Notes: |
|
|
MW IPA 3.1
|
American Pale Ale
|
5.5 Gallons |
1.042 |
1.008 |
4.48 |
59.63 |
4.57 °L
|
371 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2019 5:36 PM |
| Notes: |
|
|
Maltonater
|
American Brown Ale
|
4.5 Gallons |
1.046 |
1.013 |
4.33 |
27.7 |
24.44 °L
|
371 |
0 |
|
|
|
| Boil
Size: 5.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2018 4:55 PM |
| Notes: |
|
|
|
|