Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cold Collab	American IPA	225.5 Gallons	1.054	1.014	5.35	60.22	3.41 °L	361	0
Author: RNalley Boil Size: 230 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 87 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/15/2021 6:47 PM Notes:
Columbus IPA	American IPA	6.9 Litres	1.05	1.009	5.4	40.76	4.85 °L	361	0
Author: albertpareja33@gmail.com Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 62 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2024 9:38 PM Notes:
CC V2	California Common	22 Litres	1.05	1.009	5.39	43.97	7.73 °L	361	0
Author: Kekkec Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 143.7 g Creation Date: 2/22/2023 11:34 AM Notes:
Red F-ale	American Light Lager	100 Litres	1.054	1.014	5.35	12.66	15.03 °L	361	0
Author: Gio V Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2022 1:16 PM Notes:
California Common 2	California Common	20 Litres	1.052	1.011	5.39	41.33	11.05 °L	361	0
Author: Monata Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2022 7:18 AM Notes:
Something Borrowed Chinook	American IPA	5.5 Gallons	1.051	1.01	5.4	48.61	6.9 °L	361	0
Author: UndauntedBrewing Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.96 psi Creation Date: 6/27/2022 7:36 PM Notes:
Lager	International Pale Lager	22 Litres	1.05	1.01	5.34	14.93	3.89 °L	361	0
Author: smally96 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2022 12:52 AM Notes:
Double Brown Ale	No Profile Selected	20.8 Litres	1.058	1.017	5.36	5.49	24.79 °L	361	0
Author: Breeeeejking Boil Size: 11.4 Litres Boil Time: 80 Boil Gravity: 1.105 Efficiency: 70 Mash Thickness: 2.85 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2021 2:07 AM Notes:
SNP 500	American Pale Ale	10 Litres	1.055	1.014	5.38	46.78	7.76 °L	361	0
Author: amr Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2021 9:54 AM Notes:
Laterne Rouge Blonde Ale	No Profile Selected	11.5 Litres	1.054	1.014	5.36	21.21	6.18 °L	361	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2021 5:40 AM Notes:
Cindy Loo Who	American Pale Ale	5 Gallons	1.053	1.013	5.36	44.89	41.56 °L	361	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2018 4:29 AM Notes:
Ölen är Död ( English Version )	Oatmeal Stout	4 Litres	1.055	1.014	5.4	29.58	34.92 °L	361	1
Author: sidestep Boil Size: 4.5 Litres Boil Time: 30 Boil Gravity: 1.049 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2021 5:06 PM Notes:
Irish Stout 2k21	Irish Stout	2.5 Gallons	1.054	1.014	5.35	26.69	30.78 °L	361	0
Author: leersinclair Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2021 10:04 PM Notes:
Tiny Bottom PA - Brulosophy	American Pale Ale	5.5 Gallons	1.051	1.01	5.37	47.01	7.7 °L	361	0
Author: Backcrack Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2020 11:46 PM Notes: Pitching 1.43L and harvesting .57L per Homebrew Dad's Yeast Calculator. Brewed 01/23/21
#55 There Is No Shame Being Single	American Pale Ale	23 Litres	1.056	1.015	5.36	19.19	7.03 °L	361	0
Author: OvreBakkeGardsbryggeri Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2020 5:47 PM Notes:
Dunkelweizen	Dunkelweizen	310 Gallons	1.053	1.013	5.38	12.55	15.48 °L	361	0
Author: J and K Boil Size: 360 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/14/2020 1:49 PM Notes:
Hoppy Coffee	American IPA	5.5 Gallons	1.054	1.013	5.37	43.09	17.92 °L	361	0
Author: JoeSeeds Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 1/10/2020 9:23 PM Notes:
Vaisbieras	Weizen/Weissbier	20 Litres	1.055	1.014	5.39	9.57	7.59 °L	361	0
Author: Mantas Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2019 8:15 PM Notes:
Wheat	Specialty IPA: New England IPA	5 Gallons	1.057	1.016	5.4	29.2	5 °L	361	0
Author: Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2019 5:32 PM Notes:
Amber Ale #6	American Amber Ale	2 Gallons	1.053	1.012	5.36	68.6	12.51 °L	361	0
Author: Jgottlaw Boil Size: 2.89 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2019 4:35 AM Notes:
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