|
Primal Pils 2020
|
German Pilsner (Pils)
|
11 Gallons |
1.066 |
1.016 |
6.53 |
37.47 |
5.18 °L
|
436 |
1 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2020 5:51 PM |
| Notes: |
|
|
Fall Red Lager 2024
|
No Profile Selected |
5.5 Gallons |
1.045 |
1.007 |
5 |
0 |
12.47 °L
|
436 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2024 12:08 AM |
| Notes: |
|
|
Pilsner - WC Citra/Dorado
|
Classic American Pilsner
|
8 Gallons |
1.047 |
1.008 |
5.19 |
52.18 |
3.24 °L
|
436 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 70 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 55 ° F |
Priming Method: co2 |
Priming Amount: -12 psi |
Creation
Date: 5/15/2024 4:00 PM |
Notes: Mash: 5.3ph
KO: 5.2ph
Finish 4.6ph
|
|
|
Creative Juice
|
Cream Ale
|
5 Gallons |
1.052 |
1.012 |
5.25 |
25.4 |
5.64 °L
|
436 |
1 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/20/2023 2:16 AM |
Notes: Vanilla extract added to boil at KO. Vanilla powder dissolves in 1 cup water and added to keg before racking.
|
|
|
Pepperpot Pilsner
|
Bohemian Pilsener
|
15 Litres |
1.046 |
1.008 |
5.04 |
28.16 |
2.93 °L
|
436 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: sucrose |
Priming Amount: 83.3 g |
Creation
Date: 10/15/2022 2:08 PM |
| Notes: |
|
|
Lite
|
Light American Lager
|
11 Gallons |
1.037 |
1.009 |
3.62 |
10.03 |
2.76 °L
|
436 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2022 5:09 PM |
| Notes: |
|
|
Blonde Thrall
|
Blonde Ale
|
6 Gallons |
1.051 |
1.013 |
5 |
31.59 |
6.82 °L
|
436 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2021 10:24 PM |
| Notes: |
|
|
Awesome Recipe
|
Light American Lager
|
11 Gallons |
1.048 |
1.012 |
4.72 |
0 |
3.37 °L
|
436 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2021 7:34 PM |
| Notes: |
|
|
Honey Blonde
|
Cream Ale
|
5.25 Gallons |
1.056 |
1.012 |
5.88 |
25.67 |
7.26 °L
|
436 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2020 7:40 PM |
| Notes: |
|
|
Skarpilz
|
Bohemian Pilsener
|
60 Litres |
1.054 |
1.009 |
5.88 |
0 |
3.07 °L
|
436 |
0 |
|
|
|
| Boil
Size: 84 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 72 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2020 6:14 AM |
| Notes: |
|
|
Vienna Lager
|
Vienna Lager
|
5.25 Gallons |
1.064 |
1.017 |
6.16 |
27.66 |
13.53 °L
|
436 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 2.66 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2017 10:05 PM |
| Notes: |
|
|
Esketit Again ESB
|
Extra Special/Strong Bitter (ESB)
|
5.5 Gallons |
1.053 |
1.017 |
4.73 |
44.53 |
7.11 °L
|
436 |
1 |
|
|
|
| Boil
Size: 6.98 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 73 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2020 7:05 PM |
| Notes: |
|
|
Unemployment Line
|
Extra Special/Strong Bitter (ESB)
|
5.5 Gallons |
1.059 |
1.018 |
5.47 |
37.99 |
12.22 °L
|
436 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 68 |
Mash Thickness: 1.51 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 0.5 oz |
Creation
Date: 3/26/2020 12:56 AM |
| Notes: |
|
|
La GinaPils
|
German Pilsner (Pils)
|
50 Litres |
1.048 |
1.009 |
5.09 |
31.62 |
3.56 °L
|
436 |
0 |
|
|
|
| Boil
Size: 66.99 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 11 ° C |
Priming Method: sucrose |
Priming Amount: 258.5 g |
Creation
Date: 11/25/2019 4:56 PM |
| Notes: |
|
|
SPECIAL BITTER NEIPA
|
Special/Best/Premium Bitter
|
21 Litres |
1.049 |
1.012 |
4.86 |
36.29 |
10.66 °L
|
436 |
0 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2019 2:04 PM |
| Notes: |
|
|
Rainproof Pilsner
|
German Pilsner (Pils)
|
5.8 Gallons |
1.057 |
1.014 |
5.62 |
31.18 |
4.31 °L
|
436 |
1 |
|
|
|
| Boil
Size: 6.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 83 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2019 7:54 PM |
| Notes: |
|
|
Acrimonious Speckled Heifer
|
Cream Ale
|
6 Gallons |
1.051 |
1.012 |
5.03 |
18.39 |
4.84 °L
|
436 |
0 |
|
|
|
| Boil
Size: 7.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 1.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2019 7:45 PM |
| Notes: |
|
|
King Kölsch
|
Kölsch
|
25 Litres |
1.058 |
1.013 |
5.83 |
19.62 |
3.94 °L
|
436 |
1 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2019 2:19 PM |
| Notes: |
|
|
Galloping Galloway Cream Ale
|
Cream Ale
|
25 Litres |
1.048 |
1.007 |
5.27 |
20.05 |
9.05 °L
|
436 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2019 4:07 PM |
| Notes: |
|
|
Summer Pale Ale 2
|
Standard/Ordinary Bitter
|
23 Litres |
1.041 |
1.009 |
4.22 |
39.64 |
4 °L
|
436 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 73 |
Mash Thickness: 6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18.5 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/10/2018 12:43 PM |
| Notes: |
|
|
|
|