Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Moleza	Cream Ale	21 Litres	1.046	1.009	4.85	17.46	3.88 °L	331	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/8/2019 6:36 PM Notes:
WF Indio V2	International Amber Lager	3.8 Gallons	1.045	1.008	4.87	22.78	13.74 °L	331	0
Author: WaveFanatic Boil Size: 4.84 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2024 1:52 AM Notes: This version 2 is closer to a clone of Indio. Less malty and bitter to my first version, closer to a true mexican lager. Could be crisper if major malt was pilsner.
Cat & Pigeon	American Pale Ale	55 Litres	1.046	1.009	4.88	32.18	7.34 °L	331	0
Author: D'ARCY Boil Size: 61.6 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2024 7:20 PM Notes:
Wookiee Landlord	Standard/Ordinary Bitter	2.5 Gallons	1.054	1.017	4.91	34.01	5.44 °L	331	1
Author: WooBrew Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2023 10:11 PM Notes:
LSTME Busan Wheat Beer	Weissbier	900 Litres	1.043	1.006	4.86	9.46	4.94 °L	331	0
Author: ABA-LI Boil Size: 807.88 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2022 1:59 AM Notes:
Patersbier 2020	No Profile Selected	5.5 Gallons	1.045	1.008	4.91	14.78	3.96 °L	331	0
Author: Fitz Brews Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.3 oz Creation Date: 1/28/2022 6:10 PM Notes:
Búza1	Weissbier	13 Litres	1.051	1.014	4.91	14.13	3.95 °L	331	0
Author: Boil Size: 15 Litres Boil Time: 45 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2021 9:37 PM Notes:
Aussie Pale	American IPA	23 Litres	1.046	1.009	4.86	32.01	6.69 °L	331	0
Author: lukass8 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2021 9:58 AM Notes:
Crouton	Kölsch	5.5 Gallons	1.047	1.01	4.91	22.81	3.38 °L	331	0
Author: Broomster Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2021 2:25 PM Notes:
#37 - Kölsh2_Perle	Kölsch	27 Litres	1.047	1.01	4.9	20.22	3.51 °L	331	1
Author: soyu.tsimit Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 4.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2020 11:41 AM Notes: Carahell renk tutturmak için eklendi. Carapils %10 a çıkatıldı, köpük çok çok geçiciydi Maya.. Kalınlığı 4,2 yaptım, daha sek bir içim öncekine göre olsun diye.
German Dunkel Wiesse	Dunkles Weissbier	15.5 Litres	1.048	1.011	4.87	0	15.14 °L	331	0
Author: Brown Mule Brewing Boil Size: 18.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.56 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 23 ° C Priming Method: co2 Priming Amount: 7.7g/l Creation Date: 3/6/2018 9:53 AM Notes: Didn't have the CaSO4 so used CaCl2 instead. Next time!! pH still 5.35. Fairly hot so fermentation probably occurred at around 22 to 24C. OG 1.049 in fermenter and FG 1.011 which is pretty close. This gives an apparent brewhouse efficiency of 70% Started with 21l of water in the mash and the sparge. Transferred 15.5l to the fermenter after the boil. Bottled approx. 13l. Taste was very good - finished dry with a good malt base. Little hop flavour.
Turbia Y Sospechosa Hazy Ipa	American IPA	230 Litres	1.05	1.012	4.88	61.15	5.02 °L	331	0
Author: ananda Boil Size: 270 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2019 2:36 PM Notes:
Awesome Recipe	Irish Red Ale	5.5 Gallons	1.048	1.011	4.89	27.4	12.1 °L	331	0
Author: ganga Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2019 6:23 AM Notes:
Smash Pale	American Pale Ale	42 Litres	1.046	1.009	4.88	35.1	4.1 °L	331	0
Author: Bosvelk Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2019 2:18 PM Notes:
This Guys NE IPA	Specialty IPA: New England IPA	5.5 Gallons	1.04	1.003	4.9	71.84	3.65 °L	331	1
Author: Cave.Canemx Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2019 12:34 PM Notes:
Little Juicy Pale Ale	American Pale Ale	11 Litres	1.05	1.012	4.91	46.27	5.12 °L	331	0
Author: Sand Don Lee (@330mltogo) Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2019 9:23 AM Notes:
Mylly Ale	Northern English Brown	20 Litres	1.05	1.013	4.9	17.48	10 °L	331	1
Author: GlobalSilver Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.126 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2019 11:42 AM Notes:
Passion Wheat	Fruit Beer	5.5 Gallons	1.049	1.012	4.9	82.34	3.37 °L	331	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 72 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2018 9:30 PM Notes:
BadAzz	Irish Extra Stout	5.5 Gallons	1.05	1.012	4.87	0	50 °L	331	1
Author: RinconRacoon Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2018 7:54 PM Notes:
HUlala	Weissbier	14 Litres	1.049	1.012	4.86	9.68	3.61 °L	331	4
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2018 4:49 AM Notes:
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