Homebrew Beer Recipes

Page 10079 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Chinook IPA	American IPA	5.25 Gallons	1.064	1.016	6.28	67.53	6.9 °L	402	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/4/2019 12:48 AM Notes:
Stormie-Licious	Sweet Stout	5.5 Gallons	1.057	1.019	4.96	25.13	38.06 °L	402	1
Author: Iron Mike Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/23/2022 12:41 PM Notes:
Mocha Stout	Russian Imperial Stout	20 Litres	1.094	1.011	10.87	14.15	42.85 °L	402	0
Author: Mats.Oostendorp Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.075 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2022 12:09 PM Notes:
7 Wonders Stouts	Foreign Extra Stout	38 Litres	1.05	1.013	4.96	60.69	50 °L	402	0
Author: Gio V Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2022 2:08 PM Notes:
24 Days Of Homebrew 2021	Russian Imperial Stout	5.5 Gallons	1.11	1.034	10.01	6.31	41.23 °L	402	0
Author: 5-0 Brew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2021 10:46 PM Notes:
Esprit De Corps V04	English IPA	8 Gallons	1.056	1.012	5.77	32.14	3.71 °L	402	0
Author: Melee Brewing Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/30/2020 12:09 AM Notes:
Spiced Stout	Dry Stout	1175 Litres	20.945	6.036	8.32	0	43.13 °L	402	0
Author: Pykey Boil Size: 1225 Litres Boil Time: 90 Boil Gravity: 20.1 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2020 5:39 AM Notes:
Dry Hopped IPA	American IPA	5.5 Gallons	1.065	1.017	6.37	39.47	13.54 °L	402	0
Author: jgabbott Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.119 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2020 6:52 PM Notes:
Honey Porter	Sweet Stout	10 Litres	1.041	1.007	4.36	20.39	33.23 °L	402	0
Author: fat badger brewery Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: 6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/5/2020 6:58 PM Notes:
Awesome Recipe	Sweet Stout	5 Gallons	1.067	1.015	6.84	20.7	40.98 °L	402	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: -15.4 psi Creation Date: 1/31/2020 6:42 AM Notes:
IPA #2	English IPA	50 Litres	1.063	1.016	6.1	61.73	8.88 °L	402	0
Author: Mat The Mighty Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2017 6:20 AM Notes:
Bruja Negra	Russian Imperial Stout	5.5 Gallons	1.116	1.033	10.91	31.09	50 °L	402	0
Author: soundseas Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.213 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.7 oz Creation Date: 11/29/2019 7:10 PM Notes: FG: 1.026 Aged in used 7S Oak Barrel 1 1/2 weeks. Bottled 1-12-2020 - 3.5 Gallons
임스2	Russian Imperial Stout	19 Litres	1.118	1.024	12.26	31.24	50 °L	402	0
Author: johns club Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.196 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/18/2019 12:30 AM Notes:
OMP Oatmeal Vanilla Stout	Oatmeal Stout	21 Litres	1.042	1.007	4.52	31.7	29.89 °L	402	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 6.82 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/5/2019 9:41 PM Notes: On day 3 cut, scrape, and soak 2 vanilla beans in 1 ounce of Maker's Mark Bourbon. Add to the fermenter on day 4.
Clear Conscienceness	American IPA	99 Gallons	1.067	1.017	6.64	0	7.24 °L	402	0
Author: Geefunk Boil Size: 118 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2019 9:46 PM Notes:
Black Warrior American-style IPA	American IPA	5 Gallons	1.058	1.014	5.86	61.04	29.3 °L	402	0
Author: Jamesp83 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2019 7:30 PM Notes: This is a single step infusion mash using 10.5 lbs. (4.8 kg) of 2-row pale malt. Mix the crushed grains with 4.0 gallons (16 L) of 161 °F (72 °C) water to stabilize at 150 °F (66 °C) for 60 minutes. Sparge slowly with 170 °F (77 °C) water. Collect approximately 6.5 gallons (25 L) of wort runoff to boil for 75 minutes. The 75-minute Warrior hop addition is 0.8 oz. (23 g) (12.8 AAU) to allow for the higher utilization factor of a full-wort boil. While boiling, add the hops, Irish moss and yeast nutrient as per the schedule. During the boil, use this time to thoroughly sanitize a fermenter. Now add the wort to 2.0 gallons (7.6 L) of cold water in the sanitized fermenter and top off with cold water up to 5.0 gallons (19 L). Cool the wort to 75 °F (24 °C). Pitch your yeast and aerate the wort heavily. Allow the beer to cool to 68 °F (20 °C). Hold at that temperature until fermentation is complete. Transfer to a carboy, avoiding any splashing to prevent aerating the beer and add the dry hops. Allow the beer condition for 1 week and then bottle or keg. Allow the beer to carbonate and age for 2 weeks and enjoy your W-10 Pitch Black Ale.
Christmas Orange Stout	Russian Imperial Stout	25 Litres	1.095	1.015	10.53	0	50 °L	402	0
Author: Notabilis Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.084 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2018 4:08 PM Notes:
IPA	American IPA	23 Litres	1.064	1.011	6.96	62.78	8.01 °L	402	0
Author: André Rinnert Boil Size: 28.4 Litres Boil Time: 75 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 40 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2018 2:33 PM Notes:
Theres Some Citra On Your Nuggets	English IPA	5 Gallons	1.092	1.018	9.81	66.48	15.58 °L	402	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2018 7:41 PM Notes:
Coconut Stout	American Stout	32 Litres	1.07	1.018	6.82	60.28	35.62 °L	402	0
Author: cydmitry Boil Size: 39 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2018 8:29 PM Notes:
« First ‹ Previous 10075 10076 10077 10078 10079 10080 10081 10082 10083 Next › Last »							Page 10079 of 16,296 20 Recipes of 325,911