Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Test	No Profile Selected	5.5 Gallons	1.013	1.003	1.28	0	13.61 °L	412	0
Author: Josh (Brewer's Friend) Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.011 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2020 8:09 PM Notes:
Templin Granary Kellerbier	German Pils	5.5 Gallons	1.005	1.001	0.5	0	0.69 °L	412	0
Author: toastycrusty Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.004 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2024 8:11 PM Notes:
Mackan Pale Ale	American IPA	45 Litres	1.002	1.001	0.21	0	4.84 °L	412	0
Author: Mackan Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.002 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2022 9:24 PM Notes:
Precolombina	No Profile Selected	45 Litres	1.04	1.01	3.89	53.23	8.26 °L	412	0
Author: Boil Size: 50.95 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2022 10:10 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.021	1.005	2.07	0	5.67 °L	412	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2022 10:17 PM Notes:
K Bitter	Best Bitter	10 Litres	1.042	1.012	3.95	38.5	8.26 °L	412	1
Author: Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 7.9 g Creation Date: 2/20/2022 3:10 PM Notes:
Water - Cream Ale Willamette Hops	Blonde Ale	16.5 Gallons	1.04	1.01	3.87	18.52	19.44 °L	412	0
Author: Shebrew Boil Size: 19.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/23/2022 6:45 PM Notes: Last time starter was 1 qt and 1 pt. Used yeast nutrient in wort to help since pitching low. Was bubbling that evening or next morning (1 at night 2 next morning so was fine).
Vulgær Ale	Spice, Herb, or Vegetable Beer	18 Litres	1.033	1.007	3.33	12.36	3.18 °L	412	1
Author: Brewtalyser Boil Size: 20.93 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 95 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2021 9:05 PM Notes: 10 liter igjen etter avrenning fjernet 1,5 liter for nedkoking skyllet med 12 liter
Get In My Belly Sour	Berliner Weisse	5.5 Gallons	1.038	1.009	3.87	0	2.89 °L	412	0
Author: Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2021 5:04 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.011	1.003	1.07	0	1.85 °L	412	0
Author: Pricelessbrewing Boil Size: 6.78 Gallons Boil Time: 60 Boil Gravity: 1.009 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2021 4:32 PM Notes:
2. GOSE RED BERRIES	Gose	15.5 Litres	1.032	1.006	3.38	0	3.39 °L	412	0
Author: Imanol Goat Boil Size: 18.5 Litres Boil Time: 15 Boil Gravity: 1.027 Efficiency: 65 Mash Thickness: 6.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: cornsyrup Priming Amount: 124.8 g Creation Date: 11/10/2017 6:22 PM Notes:
Kombucha 200403	No Profile Selected	1.6 Gallons	1.025	1	3.21	0	0 °L	412	0
Author: Hollyhock Artisanal Ales Boil Size: 1.6 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 1.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2020 10:40 PM Notes: Pitched ~100ml (1 Year Old) Slurry of Plantarum/Brevis Blend with SCOBY
Good Old Pale Ale	Standard/Ordinary Bitter	15 Litres	1.036	1.008	3.77	30.9	5.14 °L	412	1
Author: Maverick54 Boil Size: 24.11 Litres Boil Time: 70 Boil Gravity: 1.026 Efficiency: 73 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2019 4:54 PM Notes: Leave after flameout addition until 80 degrees C.
MISTAKE	Specialty IPA: Black IPA	5.5 Gallons	1.003	1.001	0.34	0	35.13 °L	412	0
Author: likessloths Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.003 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2019 3:54 PM Notes:
Dunkel	Munich Dunkel	5.5 Gallons	1.019	1.004	1.97	369.22	24.45 °L	412	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2019 4:58 PM Notes:
Session Funk	Wild Specialty Beer	21 Litres	1.032	1.008	3.13	29.88	6.45 °L	412	0
Author: Brydon Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.024 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2019 12:45 AM Notes:
Itchy Lyhee Aka La Borra	Fruit Beer	30 Litres	1.037	1.01	3.48	36.4	3.01 °L	412	0
Author: OPrand Boil Size: 35.77 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 68 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: 1700 Creation Date: 1/14/2019 9:25 AM Notes:
Maize And Blue	American Light Lager	100 Gallons	1.004	1.001	0.39	4.65	0.7 °L	412	0
Author: Ricky1982 Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 1.004 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 140 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2018 4:17 AM Notes:
Loeke - Empty Slot	Blonde Ale	10 Litres	1.019	1.005	1.84	0	2.26 °L	412	0
Author: bertrand_brew_la_blonde Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: Corn Sugar Priming Amount: 4.1 oz Creation Date: 11/5/2018 6:35 PM Notes:
Lavender Brown Ale	Southern English Brown	5.5 Gallons	1.039	1.013	3.52	34.25	21.19 °L	412	0
Author: Millhouse Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2018 6:51 AM Notes: Added lavender after kettle pulled off heat and put into cold bath. Almost too much Lavender. Next time take a little out. Maybe not half but almost.
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