Homebrew Beer Recipes

Page 10078 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Simple Cascade Pale Ale	American Pale Ale	5 Gallons	1.044	1.008	4.7	71.19	7.84 °L	373	0
Author: rdpacheco Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2020 1:46 PM Notes: Dry hop at the same time you pitch yeast
True To Style - Munich Helles	Munich Helles	25 Litres	1.044	1.008	4.63	13.67	3.14 °L	373	1
Author: D'ARCY Boil Size: 31.25 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2024 7:40 AM Notes:
Sam Cream Ale	No Profile Selected	1 Gallons	1.042	1.006	4.66	32.25	3.26 °L	373	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2023 2:14 AM Notes:
Confluence	No Profile Selected	5.5 Gallons	1.048	1.012	4.68	0	4.38 °L	373	0
Author: Randy64 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/11/2023 11:37 PM Notes:
Blonde Ale	Blonde Ale	4 Gallons	1.047	1.012	4.62	28.79	3.15 °L	373	1
Author: JoePat Boil Size: 4.58 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.88 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 11.73 psi Creation Date: 2/20/2023 5:40 AM Notes:
NZP1	Classic American Pilsner	22.5 Litres	1.043	1.007	4.65	28.3	6.26 °L	373	0
Author: German Castro Boil Size: 26.85 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 62 Mash Thickness: 3.54 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2022 1:31 AM Notes:
Sneaky Single To Third Man	Blonde Ale	17 Litres	1.044	1.008	4.63	31.3	7.85 °L	373	0
Author: Boil Size: 22.25 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: 6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2021 6:02 PM Notes:
David Wedding Stout	Irish Stout	28.5 Litres	1.046	1.01	4.69	26.63	33.67 °L	373	0
Author: Pepe Aragon Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2021 7:46 PM Notes:
Thai Take Out 2025	Witbier	480 Gallons	1.05	1.015	4.67	12.99	3.22 °L	373	0
Author: J and K Boil Size: 560 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/6/2021 8:13 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	20.8 Litres	1.045	1.01	4.63	36.75	6.01 °L	373	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 0.69 bar Creation Date: 3/30/2021 8:48 AM Notes:
Blondi	British Golden Ale	21 Litres	1.045	1.01	4.61	35.53	6.42 °L	373	0
Author: Krekki Tyler Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2017 9:47 AM Notes: 19.01.2018 OG 1.042 FG 1.010 4.20% try a sweeter end taste, comes out slightly dry, purhaps a sweeter yeast. Up alchol to around 5%
Esb	Strong Bitter	5.5 Gallons	1.05	1.014	4.68	62.74	11.28 °L	373	0
Author: Michael_biab Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.036 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 5.75 psi Creation Date: 2/10/2020 2:20 AM Notes:
Pink Boots Pale Ale	American Pale Ale	5.5 Gallons	1.049	1.014	4.67	45.74	4.3 °L	373	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 2/6/2020 12:52 AM Notes:
Kolsch De Canadia	Kölsch	6.8 Gallons	1.048	1.012	4.69	26.21	3.48 °L	373	0
Author: Cervecería Vieira Boil Size: 8.3 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2019 3:03 PM Notes:
Belgian Wheat Beer	Witbier	540 Litres	1.047	1.012	4.61	9.82	2.76 °L	373	0
Author: PeterFang Boil Size: 600 Litres Boil Time: 80 Boil Gravity: 1.042 Efficiency: 91 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2019 8:32 AM Notes:
Heffe Pants	Weissbier	23 Litres	1.047	1.012	4.7	12.62	3.86 °L	373	1
Author: stinksoup Boil Size: 27 Litres Boil Time: 70 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2019 8:06 PM Notes:
My Amber Pilsner	No Profile Selected	5 Litres	1.042	1.007	4.64	25.26	8.74 °L	373	0
Author: Boil Size: 6.5 Litres Boil Time: 90 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2019 9:43 PM Notes:
Give Up Cream Ale	Cream Ale	5 Gallons	1.043	1.008	4.61	37.5	3.35 °L	373	0
Author: MattAgBQ93 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 45 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2019 2:08 AM Notes:
Böhmisches Pilsner	Czech Pale Lager	10 Litres	10.951	2.213	4.67	31.98	2.81 °L	373	1
Author: Heidekorn Terrace Brewing Boil Size: 16 Litres Boil Time: 90 Boil Gravity: 6.9 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2019 10:42 PM Notes:
Mex-German Pils/Cervesa	American Light Lager	11 Gallons	1.044	1.009	4.68	24.47	2.61 °L	373	0
Author: BruLogix Boil Size: 13 Gallons Boil Time: 65 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2018 4:23 PM Notes: Yeast starter, 3 slap packs mixed w/ 1cup Pils DME in 2L water. Started 24 hours before boil
« First ‹ Previous 10074 10075 10076 10077 10078 10079 10080 10081 10082 Next › Last »							Page 10078 of 16,171 20 Recipes of 323,403