Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Voffre Porter (Espresso Porter)	No Profile Selected	20 Litres	1.081	1.02	8.01	43.67	50 °L	584	0
Author: Boil Size: 11.4 Litres Boil Time: 75 Boil Gravity: 1.143 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2020 6:58 AM Notes:
Pale IPA	American IPA	5.5 Gallons	1.052	1.008	5.76	58.44	4.16 °L	583	0
Author: Imbuklee Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/4/2020 2:22 AM Notes:
Summer Ale	Blonde Ale	25 Litres	1.05	1.01	5.4	26.18	3.98 °L	583	1
Author: Jari Tyrväinen Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 81 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.03 bar Creation Date: 2/25/2025 8:36 PM Notes: Starter: 1,7l water, 180g DME, 11g LalBrew NottingHam High
Erik The Red	Specialty IPA: Red IPA	20 Litres	1.058	1.011	6.13	43.88	12.64 °L	583	0
Author: BGT Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/17/2024 11:42 PM Notes:
Black Mountain IPA	Specialty IPA: Black IPA	5 Gallons	1.05	1.012	5.07	58.73	42.78 °L	583	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.8 oz Creation Date: 2/18/2024 6:19 PM Notes:
Ed's One And A Half-Hearted Ale	American Pale Ale	5.25 Gallons	1.051	1.011	5.16	39.83	7.47 °L	583	1
Author: Joebobbadfish Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 88 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 85 ° F Priming Method: co2 Priming Amount: 8.73 psi Creation Date: 8/13/2022 8:59 PM Notes:
SBS Dogsworth Pale Ale (kit)	American Pale Ale	5 Gallons	1.055	1.011	5.78	43.54	5.96 °L	583	0
Author: gr8fuldylan58@gmail.com Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 7/9/2022 9:11 PM Notes:
Imperial Stout	Imperial Stout	5.5 Gallons	1.107	1.027	10.5	56.03	36.32 °L	583	0
Author: GreatBrittain Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.196 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/1/2022 12:57 AM Notes:
IPA-Weiss	Specialty IPA: White IPA	34 Litres	1.07	1.025	6.01	15.74	12.19 °L	583	0
Author: Volt Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2021 2:46 PM Notes:
Lopey Steam 3.0	California Common	5 Gallons	1.048	1.009	5.19	35.06	13.31 °L	583	0
Author: crow0r Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2021 5:52 PM Notes:
Lager	American Amber Ale	8 Litres	1.065	1.015	6.56	45.89	21.51 °L	583	0
Author: Psiclone Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2020 5:36 PM Notes:
LIDA DIPA	American IPA	4.5 Gallons	1.085	1.023	8.15	26.98	5.96 °L	583	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2015 6:17 PM Notes:
Quarantine Amber Take 2	American Amber Ale	2.5 Gallons	1.059	1.015	5.82	0	15.43 °L	583	0
Author: Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2020 9:50 PM Notes:
#107 Brut Belgian Golden Strong	Belgian Golden Strong Ale	14.5 Litres	1.092	1.001	12.84	20.8	5.28 °L	583	0
Author: Mogad Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.089 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2020 1:29 PM Notes:
*Mr. Beer - Pecan Porter	American Porter	2.25 Gallons	1.05	1.011	5.07	0	17.02 °L	583	0
Author: VTHomebrewer Boil Size: 0.5 Gallons Boil Time: N/A Boil Gravity: 1.225 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2019 4:24 PM Notes: 1x American Porter, 2x BrewMax LME - Smooth, 1x Beano (in steep with pecans), 1x 4.0oz Lactose sugar
Coffee Vanilla Cream Ale	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.047	1.007	5.2	21.5	2.66 °L	583	0
Author: Anita Smith Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2019 6:07 PM Notes: After fermentation, add 4 oz Coffee Beans. At kegging, at 3 oz vanilla extract.
Red IPA EMC Extract	Specialty IPA: Red IPA	6 Gallons	1.07	1.02	6.56	243.86	10.04 °L	583	0
Author: tcq007 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2018 6:02 AM Notes:
Lemongrass 1	American IPA	3 Gallons	1.06	1.013	6.18	533.27	4.82 °L	583	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2018 9:29 PM Notes:
Stout	American Stout	5 Gallons	1.064	1.016	6.27	62	50 °L	583	0
Author: MRuka07 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2016 8:08 PM Notes:
Extract Christmas Brown	American Brown Ale	21 Litres	1.047	1.012	4.74	30.28	20.38 °L	583	2
Author: Mzlsimsmzl Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.091 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2016 11:58 AM Notes:
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