Tests A01
|
California Common Beer
|
2 Gallons |
1.116 |
1.022 |
12.35 |
0 |
40 °L
|
814 |
1 |
|
|
Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.232 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2015 11:14 PM |
Notes: |
|
*Mr. Beer - Workout Stout
|
Dry Stout
|
2.25 Gallons |
1.029 |
1.007 |
2.86 |
0 |
13.55 °L
|
814 |
0 |
|
|
Boil
Size: 0.5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.131 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2019 4:23 PM |
Notes: 1x can St. Patrick's Irish Stout,
2x tablets of Beano,
1x packet S-04. |
|
North English Brown Ale
|
Northern English Brown
|
2.5 Gallons |
1.051 |
1.015 |
4.79 |
24.54 |
15.08 °L
|
814 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2016 7:36 PM |
Notes: |
|
Lucky 7's Stout
|
American Stout
|
5 Gallons |
1.068 |
1.014 |
7.09 |
55.22 |
50 °L
|
813 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2021 6:59 AM |
Notes: |
|
EDEN: Throwing Lager
|
Munich Helles
|
20 Litres |
1.053 |
1.01 |
5.65 |
24.57 |
3.8 °L
|
813 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2020 12:57 PM |
Notes: |
|
Habanero Stout
|
American Stout
|
5.25 Gallons |
1.058 |
1.01 |
6.3 |
36.03 |
41.42 °L
|
813 |
0 |
|
Author:
|
|
crow0r
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2020 2:51 PM |
Notes: |
|
Citra IPA
|
No Profile Selected |
3 Gallons |
1.069 |
1.01 |
7.68 |
120.15 |
8.86 °L
|
813 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/21/2019 7:33 PM |
Notes: |
|
Thunderbird Stout
|
Oatmeal Stout
|
5.5 Gallons |
1.051 |
1.014 |
4.9 |
35.93 |
37.69 °L
|
813 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2017 10:52 PM |
Notes: |
|
Sigges Birsla
|
American Pale Ale
|
14 Litres |
1.045 |
1.009 |
4.79 |
43.79 |
3.58 °L
|
813 |
1 |
|
|
Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2017 6:53 PM |
Notes: Og 1052 |
|
Willies IPA
|
American IPA
|
5.5 Gallons |
1.063 |
1.016 |
6.17 |
85.62 |
5.52 °L
|
813 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.115 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2016 6:24 PM |
Notes: |
|
Monkeynuat Clone
|
American IPA
|
5.5 Gallons |
1.068 |
1.017 |
6.67 |
59.55 |
11.36 °L
|
813 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.124 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2016 6:44 PM |
Notes: |
|
Easy American IPA
|
American IPA
|
3 Gallons |
1.056 |
1.011 |
5.95 |
53.04 |
7.89 °L
|
813 |
0 |
|
|
Boil
Size: 4.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2016 9:05 PM |
Notes: |
|
Heavy Dicks
|
Scottish Heavy
|
5.5 Gallons |
1.041 |
1.012 |
3.86 |
11.28 |
17.11 °L
|
813 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2016 1:03 AM |
Notes: |
|
VytazkovaIPA
|
American IPA
|
70 Litres |
14.372 |
3.284 |
5.98 |
60.96 |
5.49 °L
|
813 |
0 |
|
Author:
|
|
Martin357
|
|
Boil
Size: 70 Litres |
Boil Time: 90 |
Boil Gravity: 14.4 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2016 9:27 AM |
Notes: |
|
Bug Juice Coffee Stout
|
American Stout
|
5 Gallons |
1.051 |
1.014 |
4.92 |
25.22 |
19.25 °L
|
813 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.128 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2015 5:02 AM |
Notes: |
|
Boating Ale
|
American Pale Ale
|
5.5 Gallons |
1.055 |
1.014 |
5.41 |
31.29 |
4.22 °L
|
813 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2015 6:12 PM |
Notes: |
|
Last Minute Citra IPA
|
American IPA
|
5.25 Gallons |
1.061 |
1.017 |
5.8 |
239.34 |
9.99 °L
|
812 |
0 |
|
|
Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 71 ° F |
Priming Method: Corn Sugar |
Priming Amount: 142 grams |
Creation
Date: 6/11/2016 12:03 AM |
Notes: |
|
Spring Time IPA
|
American IPA
|
5 Gallons |
1.072 |
1.014 |
7.63 |
247.45 |
3.41 °L
|
812 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.055 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2016 3:24 PM |
Notes: OG 1.06
FG 1.008
cold crash in primary for 72 hours
2 oz cascade dry hopped in keg |
|
Rye Rye
|
Specialty IPA: Rye IPA
|
5.25 Gallons |
1.086 |
1.027 |
7.76 |
57.47 |
10.43 °L
|
812 |
0 |
|
|
Boil
Size: 6.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.25 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2016 9:05 PM |
Notes: Yeast starter 1L 4.8 oz DME, 3 step
|
|
Single Homegrown Hop PA
|
American IPA
|
5.5 Gallons |
1.063 |
1.016 |
6.23 |
48.63 |
9.56 °L
|
812 |
0 |
|
Author:
|
|
danielgoldberg
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.116 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2015 4:14 AM |
Notes: |
|
|
|