Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Licorice Porter	Robust Porter	11.7 Litres	1.062	1.013	6.49	33.09	50 °L	839	1
Author: Boil Size: 17.54 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: dextrose Priming Amount: 59.8 g Creation Date: 10/19/2023 9:41 PM Notes:
Black IPA II	Robust Porter	5.5 Gallons	1.065	1.016	6.44	49.33	29.81 °L	839	0
Author: BohicaSD Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.144 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2015 11:10 PM Notes: Tried to be as similar to Black IPA. Major differencs: Some dextrose instead of cane sugar, Dark LME vs Amber, Safale 04 vs. 5 Warrior vs Magnum Hop at 1st boil. Otherwise it's exactly the same.
WillMO SMASH	Special/Best/Premium Bitter	5 Gallons	1.043	1.011	4.25	36.63	9.03 °L	839	0
Author: BohicaSD Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2015 3:54 AM Notes:
Nut Brown Mild	Dark Mild	2.5 Gallons	1.036	1.01	3.4	14.6	16.93 °L	839	0
Author: Tollie Mitchell Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2016 8:40 PM Notes: Northern Brewer's Nut Brown Ale recipe but with 20% less extract and perhaps a different yeast.
American Pale Ale	American Pale Ale	20 Litres	1.054	1.01	5.78	39.59	6.05 °L	839	2
Author: Boil Size: 25.98 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 157.2 g Creation Date: 5/14/2022 12:24 PM Notes:
Rich's Tropical IPA	American IPA	11 Gallons	1.065	1.014	6.69	56.15	8.26 °L	838	0
Author: Mr. Mixon Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2018 9:57 PM Notes:
Bottle Red Head	Wood-Aged Beer	2.5 Gallons	1.058	1.011	6.19	97.13	18.95 °L	838	0
Author: BackBoneBrew Boil Size: 4.05 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 1 oz Creation Date: 4/3/2023 4:37 PM Notes:
Cream Soda Cream Ale	No Profile Selected	2.25 Gallons	1.06	1.013	6.15	0	9.76 °L	838	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.268 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2021 11:22 PM Notes: Oktoberfest can 1 tablespoon vanilla.
Cascade Kveik IPA	American IPA	21 Litres	1.056	1.012	5.84	42.14	5.8 °L	838	1
Author: Gregory L Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2019 5:52 AM Notes: https://homebrewanswers.com/single-hop-ipa-recipe/
Mead - Viking's Blood Acerglyn	Other Fruit Melomel	1 Gallons	1.122	1.014	14.16	26.46	5.17 °L	838	0
Author: VTHomebrewer Boil Size: 0.5 Gallons Boil Time: 10 Boil Gravity: 1.244 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2019 5:18 PM Notes:
Thin Mint Stout	American Stout	5 Gallons	1.035	1.015	2.66	0	50 °L	838	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.018 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2018 8:22 PM Notes:
Dank!! DIPA	Double IPA	23 Litres	1.079	1.012	8.76	147.04	4.44 °L	838	1
Author: Beatsy Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: cane sugar Priming Amount: N/A Creation Date: 6/14/2018 1:18 PM Notes:
Patersbragawd	Braggot	6 Gallons	1.024	1.003	2.7	29.3	2.19 °L	838	0
Author: OwainWeale Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.034 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2018 7:55 PM Notes: Speculative 12th century welsh bragawd, small abbey ale wort with an addition of honey and spiced with hops, corriander, and lemon.
Awesome Recipe	Düsseldorf Altbier	4 Gallons	1.044	1.014	3.95	22.4	6.23 °L	838	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2015 9:50 PM Notes:
Belgian Tripel	Trappist Single	5 Gallons	1.094	1.016	10.24	12.68	10.8 °L	838	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.156 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2017 1:29 PM Notes: Great at bottling after 3 weeks in primary. We'll see.
Hoppin Hunny	Standard/Ordinary Bitter	5.5 Gallons	1.068	1.013	7.18	22.51	8.6 °L	838	0
Author: Geck Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: corn sugar Priming Amount: 5 oz Creation Date: 2/27/2017 3:02 AM Notes:
Joe's American Pale Ale	American Pale Ale	9.5 Litres	1.052	1.012	5.15	37.36	6.53 °L	838	1
Author: Joerjames Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: N/A Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2016 9:58 AM Notes:
DFH 90 Clone	Imperial IPA	5.5 Gallons	1.085	1.021	8.32	59.99	12.7 °L	838	0
Author: Luther's Lagers Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.155 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2015 12:39 PM Notes:
Mountain Rescue	American Pale Ale	5 Gallons	1.063	1.015	6.36	47.48	7.89 °L	838	1
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 20 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2015 1:06 AM Notes:
Stillwater White IPA	Specialty IPA: White IPA	5.5 Gallons	1.055	1.01	5.96	52.77	5.27 °L	837	0
Author: Steelie44 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2017 5:52 AM Notes:
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