Tas Batch 3
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No Profile Selected |
23 Litres |
1.045 |
1.008 |
4.82 |
24.66 |
2.62 °L
|
129 |
0 |
|
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Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: dextrose |
Priming Amount: 185.9 g |
Creation
Date: 10/13/2023 10:35 PM |
Notes: |
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Awesome Recipe
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No Profile Selected |
1 Gallons |
1.053 |
1.013 |
5.17 |
29.05 |
9.56 °L
|
129 |
0 |
|
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Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2023 12:17 AM |
Notes: |
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Awesome Recipe
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No Profile Selected |
1000 Litres |
1.056 |
1.014 |
5.54 |
0 |
3.23 °L
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129 |
0 |
|
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Boil
Size: 1040 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2023 7:47 AM |
Notes: |
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Chekhov
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No Profile Selected |
5 Gallons |
1.081 |
1.02 |
8.01 |
41.59 |
28.99 °L
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129 |
0 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/29/2024 6:43 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
4 Litres |
1.053 |
1.013 |
5.18 |
0 |
2.8 °L
|
129 |
0 |
|
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Boil
Size: 4.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2023 8:29 PM |
Notes: |
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Awesome Recipe
|
Casual |
510 Litres |
1.046 |
1.01 |
4.7 |
7.24 |
5.48 °L
|
128 |
0 |
|
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Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2024 5:51 PM |
Notes: |
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Lesa's Seltzer
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Hard Seltzer |
5 Gallons |
1.035 |
1 |
4.53 |
0 |
0 °L
|
128 |
0 |
|
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Boil
Size: 5.25 Gallons |
Boil Time: 10 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 85 ° F |
Priming Method: co2 |
Priming Amount: 29.25 psi |
Creation
Date: 5/27/2025 12:28 PM |
Notes:
5 gallons of RO or distilled water
1 pack of Propper Seltzer yeast nutrient
Fermentation: 68-95*F (85*F for 2 Days)
Add fruit extract to your keg or each glass as it’s served |
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Saison
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Saison
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5 Gallons |
1.059 |
1.006 |
6.95 |
27.81 |
4.7 °L
|
128 |
0 |
|
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.099 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2025 7:09 PM |
Notes: |
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Lazy Day Pale Ale
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Blonde Ale
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23 Litres |
1.051 |
1.013 |
4.97 |
32.25 |
6.51 °L
|
128 |
0 |
|
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Boil
Size: 14 Litres |
Boil Time: 30 |
Boil Gravity: 1.083 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2025 6:10 PM |
Notes: |
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Flanders Red/Oud Bruin
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Flanders Red Ale
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5 Litres |
1.057 |
1.011 |
5.94 |
10.71 |
12.53 °L
|
128 |
0 |
|
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Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2025 10:24 PM |
Notes: |
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Pinter Passionfruit Pale Ale
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American Pale Ale
|
1.7 Gallons |
1.051 |
1.013 |
5.07 |
33.31 |
4.68 °L
|
128 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 30 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2025 11:54 PM |
Notes: |
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Coffee OatStout
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Oatmeal Stout
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10.2 Gallons |
1.057 |
1.014 |
5.66 |
29.61 |
37.9 °L
|
128 |
0 |
|
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Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2024 5:39 PM |
Notes: Add 6oz of well made coffee. |
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Awesome Recipe
|
Specialty IPA: New England IPA
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23 Litres |
1.02 |
1.004 |
2.08 |
0 |
12.99 °L
|
128 |
0 |
|
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Boil
Size: 28.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.016 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2024 1:30 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
1.8 Litres |
1.049 |
1.012 |
4.79 |
0 |
4.27 °L
|
128 |
0 |
|
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Boil
Size: 7.7 Litres |
Boil Time: 20 |
Boil Gravity: 1.013 |
Efficiency: 1 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2024 3:54 PM |
Notes: |
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Hyberspace Flamingo
|
No Profile Selected |
5.5 Gallons |
1.051 |
1.013 |
5.06 |
29.49 |
4.9 °L
|
128 |
0 |
|
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Boil
Size: 5.81 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2024 2:08 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.046 |
1.011 |
4.67 |
0 |
33.8 °L
|
128 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2024 12:21 AM |
Notes: |
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Prueba
|
No Profile Selected |
40 Litres |
1.054 |
1.013 |
5.27 |
0 |
6.93 °L
|
128 |
0 |
|
|
Boil
Size: 54.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2023 5:18 PM |
Notes: |
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SBS Dunklewiezen
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Dunkles Weissbier
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5 Gallons |
1.047 |
1.01 |
4.85 |
17.65 |
25.86 °L
|
128 |
0 |
|
Author:
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gr8fuldylan58@gmail.com
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Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.5 oz |
Creation
Date: 9/3/2023 6:32 PM |
Notes: |
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Sorachi Ace Rye IPA
|
Specialty IPA: Rye IPA
|
2.2 Gallons |
1.09 |
1.023 |
8.88 |
84.4 |
7.72 °L
|
127 |
0 |
|
|
Boil
Size: 3.76 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2024 7:10 PM |
Notes: |
|
Rejmyre NEIPA
|
Specialty IPA: New England IPA
|
55 Litres |
1.066 |
1.017 |
6.52 |
0 |
4.81 °L
|
127 |
0 |
|
|
Boil
Size: 61 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2024 9:13 PM |
Notes: |
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