Awesome Recipe
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No Profile Selected |
17 Litres |
1.063 |
1.016 |
6.19 |
69.78 |
40.68 °L
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82 |
0 |
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Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2023 2:55 PM |
Notes: |
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Ale Rice
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American Light Lager
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10 Litres |
1.023 |
1.003 |
2.68 |
18.37 |
1.63 °L
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81 |
0 |
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Boil
Size: 16.2 Litres |
Boil Time: 65 |
Boil Gravity: 1.014 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2024 10:16 AM |
Notes: |
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Rauchbock
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Classic Style Smoked Beer
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2.5 Gallons |
1.072 |
1.017 |
7.23 |
22.59 |
19.47 °L
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81 |
0 |
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Author:
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Boil
Size: 3.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2024 5:02 AM |
Notes: |
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Krampus Has Come For The Kids, 2024 Xmas Beer
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American Strong Ale
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5.5 Gallons |
1.083 |
1.014 |
9.7 |
64.16 |
17.75 °L
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81 |
0 |
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Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2024 9:34 PM |
Notes: |
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Merri Mashers Barrel Project Lambic
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Straight (Unblended) Lambic
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25 Litres |
1.048 |
1.006 |
5.53 |
15.15 |
3.37 °L
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81 |
0 |
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Boil
Size: 33.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2024 10:35 AM |
Notes: |
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Small Batch Cream Ale
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Cream Ale
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1 Gallons |
1.047 |
1.008 |
5.1 |
109.85 |
15.72 °L
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81 |
0 |
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Boil
Size: 2.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 1 oz |
Creation
Date: 7/28/2024 12:20 AM |
Notes: |
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Cascade Single Hop IPA
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American IPA
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50 Litres |
1.033 |
1.007 |
3.51 |
23.31 |
4.08 °L
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81 |
0 |
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Boil
Size: 56.35 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 348.9 g |
Creation
Date: 6/27/2024 8:33 PM |
Notes: |
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Kim’s Dunkel
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Munich Dunkel
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3 Gallons |
1.049 |
1.011 |
4.98 |
25.22 |
14.47 °L
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81 |
0 |
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Boil
Size: 4.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 25.57 psi |
Creation
Date: 6/23/2024 10:09 PM |
Notes: |
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Tettnang Lager
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International Pale Lager
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30 Litres |
1.044 |
1.008 |
4.85 |
24.3 |
4.11 °L
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81 |
1 |
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Boil
Size: 33.08 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/12/2024 9:26 AM |
Notes: |
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Session Pils
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Czech Pale Lager
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3 Gallons |
1.034 |
1.011 |
3.1 |
33.85 |
5.41 °L
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81 |
0 |
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Boil
Size: 5.26 Gallons |
Boil Time: 90 |
Boil Gravity: 1.024 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 5/30/2024 12:53 PM |
Notes: Mash a little high (155)
So a fake decoction
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Cole 1 Experiment
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American Porter
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3 Gallons |
1.068 |
1.02 |
6.4 |
0 |
37.14 °L
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81 |
0 |
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Boil
Size: 5.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2024 10:18 AM |
Notes: |
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Cab Cask Bomber
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Imperial Stout
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3 Gallons |
1.085 |
1.016 |
8.99 |
59.83 |
40.41 °L
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81 |
1 |
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Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2018 4:49 PM |
Notes: |
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Simple Citra IPA
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American IPA
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15 Litres |
1.052 |
1.009 |
5.65 |
39.85 |
3.09 °L
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81 |
0 |
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Boil
Size: 20.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 83.3 g |
Creation
Date: 4/16/2024 7:14 PM |
Notes: |
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Lager X
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International Amber Lager
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2.5 Gallons |
1.051 |
1.013 |
5.02 |
16.27 |
14.12 °L
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81 |
0 |
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2024 3:21 PM |
Notes: |
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Marzen
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Märzen
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5.5 Gallons |
1.064 |
1.016 |
6.33 |
23.74 |
12.69 °L
|
81 |
0 |
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Boil
Size: 7.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2023 4:03 PM |
Notes: Credit to the apartment brewer on Youtube. Plugged it in here to get my own water and efficiency. |
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American Pale Ale - All Grain
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American IPA
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3 Gallons |
1.058 |
1.011 |
6.2 |
68.19 |
12.8 °L
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81 |
1 |
|
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Boil
Size: 4.36 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2023 8:29 PM |
Notes: |
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Wheat XPA
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Specialty IPA: New England IPA
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22 Litres |
1.039 |
1.01 |
3.87 |
26.82 |
3.25 °L
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81 |
0 |
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Author:
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Mitchthebrewer
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Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/3/2023 1:34 AM |
Notes: |
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Centennial Pale
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American Pale Ale
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5.5 Gallons |
1.057 |
1.013 |
5.82 |
46.37 |
6.85 °L
|
81 |
0 |
|
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Boil
Size: 7 Gallons |
Boil Time: 45 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/22/2023 10:08 PM |
Notes: |
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Honey And Chamomile Ale
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American Pale Ale
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6 Litres |
1.07 |
1.014 |
7.35 |
32.25 |
5.27 °L
|
81 |
0 |
|
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Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2023 5:38 AM |
Notes: Chamomile thrown in to boil
Oats mini mashed at 70C in 1 litre of water for 10 minutes with 120g Maris Otter |
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Dayman
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American Pale Ale
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13 Litres |
1.05 |
1.009 |
5.5 |
0.02 |
5.38 °L
|
81 |
0 |
|
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Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2018 10:41 AM |
Notes: |
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