Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pale Ale	American Pale Ale	47 Litres	1.054	1.01	5.77	37.47	4.48 °L	337	0
Author: Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2021 11:03 AM Notes:
Westie Brauhaus APA IV	American Pale Ale	20.8 Litres	1.068	1.012	7.44	39.78	7.92 °L	337	2
Author: The Keg Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2023 9:12 PM Notes: This beer was tasted and critiqued by Nate Lanier from Tree House Brewing Company, Charlton, Massachusetts. Gladfield Toffee Malt shines through complemented with resinous hop flavours and pineapple notes from the Galaxy hops.
IPA USA	American Pale Ale	23 Litres	1.045	1.009	4.73	43.98	7.62 °L	337	1
Author: Filtonian Boil Size: 27.88 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2023 7:05 PM Notes:
Fresh Hop Pale 2023	American Pale Ale	220 Gallons	1.057	1.012	5.95	38.2	11.69 °L	337	0
Author: Tannery Run Brew Works Boil Size: 240 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2023 10:36 PM Notes:
Like An IPA	American Pale Ale	19 Litres	1.051	1.009	5.49	55.78	8.95 °L	337	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 120.7 g Creation Date: 7/26/2022 8:16 PM Notes:
Crystal Citra Pale Ale	American Pale Ale	23 Litres	1.049	1.01	5.14	35.1	8.38 °L	337	1
Author: travipross Boil Size: 28.78 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2022 3:53 PM Notes:
Last Grains Pale Ale	American Pale Ale	25 Gallons	1.053	1.01	5.61	0	5.2 °L	337	0
Author: Brewman Martin Boil Size: 27.13 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2022 12:58 PM Notes:
Ripple - 50 West/Ocelot Colab	American Pale Ale	11 Gallons	1.05	1.017	4.46	15.41	4.15 °L	337	1
Author: chambomusic Boil Size: 13.51 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2022 3:40 PM Notes:
Awesome Recipe	American Pale Ale	20.8 Litres	1.066	1.017	6.52	0	8.69 °L	337	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2022 10:31 AM Notes:
US Pale	American Pale Ale	40 Litres	1.057	1.01	6.07	22.05	7.77 °L	337	1
Author: Mall Boil Size: 46.75 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2021 9:00 PM Notes: From Grain & Grape. This is base recipe from which US IPA and UK Pale can be derived.
Sierra Nevada Water Adj	American Pale Ale	5.25 Gallons	1.053	1.011	5.6	42.55	9.94 °L	337	0
Author: japa2121 Boil Size: 6.11 Gallons Boil Time: 30 Boil Gravity: 1.048 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2020 3:38 PM Notes: On turkey kettle strike water is 9.5" and sparge is 7.75-8. Mashed on Thursday night oct 22, brewed Friday morning, pitched at 100f, dry hipped 1.9 oz cascade on Monday morning. Placed in Fridge to cold crash on Tuesday.
Chocolate Einstein Pale Ale	American Pale Ale	23 Litres	1.064	1.027	4.88	23.46	10.29 °L	337	1
Author: AstroBrewer Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.098 Efficiency: 90 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 160.6 g Creation Date: 10/4/2021 12:53 AM Notes: 1. Steep the Caramalt grain pack (250g) for 30min in 3-5 litres of hot tap water (not boiling). 2. Rinse grains thoroughly with more hot water. Discard the grains. 3. Top up water to 8 litres, if required. 4. Add 1000g Dry Malt Extract - Light to the saucepan and bring to the boil 5. Add 1000g Dry Malt Extract - Wheat to the saucepan and bring to the boil. 6. Add 1000g of Dextrose and stir, bring to the boil 7. Top water level up to 10 Litres and boil Boil time: 60 min 8. Add 15g of Amarillo hops + 1/2 Whirlfloc tablet, and simmer @10 mins. 9. Add 15g of Nelson Sauvin hops and simmer @5 mins. 10. Turn off the heat and add 15g of Willamette hops and allow to steep for 10 mins. 11. Poor into fermenter, and top up to 23L with chilled and tap water to reach a starting temperature 20-24°C. 12. Stir vigorously to aerate the wort. 13. Add yeast and ferment as close as possible to 20°C. reference: https://aussiehomebrewer.com/threads/150-lashes-clone-coopers-tin-and-extract.83051/
Nate Pale Ale V1	American Pale Ale	11 Gallons	1.05	1.012	5.11	38.41	3.37 °L	337	0
Author: killer brews Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2021 3:07 PM Notes:
18/06/21 PEÑIPA C/ IVAN EQUIPO HOPS	American Pale Ale	65 Litres	1.058	1.01	6.28	53.69	4.37 °L	337	1
Author: CLANDESTINA Boil Size: 68 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2021 1:54 AM Notes: # References - https://www.brewersfriend.com/homebrew/recipe/view/295897/neipa-hoppy-juicy-braumeister-20l - https://www.brewersfriend.com/homebrew/recipe/view/110195/fat-head-s-headhunter-ipa-clone # Main reference - http://www.homebrewtalk.com/showthread.php?t=245456 - https://www.brewersfriend.com/homebrew/recipe/view/5916/zombie-dust-clone-all-grain - https://www.beeradvocate.com/beer/profile/26/64228/
59 Humla Pale	American Pale Ale	25 Litres	1.062	1.015	6.22	76.33	4.87 °L	337	0
Author: BHolthe Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2021 7:47 AM Notes:
DH PALE 5.5%	American Pale Ale	22 Litres	1.047	1.009	4.98	49.36	5.52 °L	337	0
Author: pallan84 Boil Size: 31.23 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2021 11:20 PM Notes: 1.005sg day 8 or so
Electric Session Pale Ale	American Pale Ale	10 Gallons	1.046	1.012	4.53	40.31	5.55 °L	337	0
Author: Gdiddy Boil Size: 10.75 Gallons Boil Time: 45 Boil Gravity: 1.043 Efficiency: 79 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/23/2021 5:30 PM Notes: FWH CALCULATION REALLY THROWS OFF A HIGH NUMBER. RECALCULATED AT 20 MINS IS MORE OF WHAT IS BEING TARGETED. ALSO , SPLIT BATCH US05 & PACMAN.
Pale Ale- Proba 1М	American Pale Ale	32 Litres	8.52	1.583	3.64	48.84	4.85 °L	337	0
Author: ultrashock Boil Size: 32 Litres Boil Time: 75 Boil Gravity: 8.5 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2021 7:48 AM Notes:
Mosaic Pale Ale	American Pale Ale	2.6 Gallons	1.054	1.011	5.64	39.27	7.75 °L	337	0
Author: kevinwinter Boil Size: 3.25 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2021 2:33 PM Notes:
Spruce Willis	American Pale Ale	20.8 Litres	1.011	1.003	1.1	0	1.69 °L	337	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.009 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2020 10:48 AM Notes:
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