|
Belgian Summer
|
Belgian Specialty Ale
|
40 Litres |
1.042 |
1.006 |
4.67 |
17.9 |
3.31 °L
|
364 |
0 |
|
|
|
| Boil
Size: 49 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/21/2020 4:44 PM |
| Notes: |
|
|
Lager
|
North German Altbier
|
5.5 Gallons |
1.047 |
1.011 |
4.76 |
11.89 |
7.1 °L
|
364 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 65 ° F |
Priming Method: sucrose |
Priming Amount: 4.1 oz |
Creation
Date: 3/27/2024 1:06 PM |
| Notes: Plain Jane light beer with Citrus notes |
|
|
Witbier5
|
Witbier
|
11 Litres |
1.049 |
1.013 |
4.65 |
15.3 |
3.58 °L
|
364 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2022 7:48 PM |
| Notes: |
|
|
Summer Kölsch
|
Kölsch
|
3 Gallons |
1.043 |
1.008 |
4.67 |
27.55 |
4.47 °L
|
364 |
1 |
|
|
|
| Boil
Size: 4.15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 68 |
Mash Thickness: 2.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/4/2022 8:22 PM |
| Notes: |
|
|
CBC Kolsch
|
Kölsch
|
310 Gallons |
1.048 |
1.012 |
4.76 |
3.56 |
3.95 °L
|
364 |
0 |
|
|
|
| Boil
Size: 310 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2022 4:52 AM |
| Notes: |
|
|
Pale Ale
|
American Pale Ale
|
250 Litres |
1.049 |
1.012 |
4.78 |
14.71 |
4.8 °L
|
364 |
0 |
|
|
|
| Boil
Size: 257.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2021 2:04 AM |
| Notes: |
|
|
Dangdong Pale Ale 2
|
Blonde Ale
|
20.8 Litres |
1.048 |
1.012 |
4.75 |
43.46 |
4.9 °L
|
364 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2021 6:14 AM |
| Notes: |
|
|
Cascade Single Hop Ale
|
Blonde Ale
|
6 Gallons |
1.047 |
1.011 |
4.67 |
42.09 |
3.32 °L
|
364 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 70 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/1/2021 7:23 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5 Gallons |
1.052 |
1.016 |
4.74 |
64.97 |
5.58 °L
|
364 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2020 9:15 AM |
| Notes: |
|
|
MuchaChicha
|
American IPA
|
10 Litres |
1.043 |
1.008 |
4.64 |
57.88 |
4.5 °L
|
364 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 120 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2020 9:05 AM |
| Notes: |
|
|
Session IPA
|
American Pale Ale
|
341 Litres |
1.05 |
1.014 |
4.74 |
64.82 |
4.01 °L
|
364 |
0 |
|
|
|
| Boil
Size: 348.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2018 10:13 AM |
| Notes: |
|
|
Elderflower IPA 2
|
Specialty IPA: New England IPA
|
27 Litres |
1.047 |
1.011 |
4.69 |
43.02 |
13.13 °L
|
364 |
1 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/10/2020 9:02 PM |
| Notes: |
|
|
Criminally Dry Gallon Stout
|
Dry Stout
|
5 Litres |
1.046 |
1.009 |
4.78 |
35.56 |
36.95 °L
|
364 |
0 |
|
|
|
| Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 15.8 g |
Creation
Date: 7/3/2020 2:16 PM |
| Notes: |
|
|
Irish Red Ale
|
Irish Red Ale
|
20 Litres |
1.048 |
1.011 |
4.74 |
22.44 |
15.42 °L
|
364 |
0 |
|
|
|
| Boil
Size: 26.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 3.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2020 6:57 AM |
| Notes: |
|
|
Pink Boots Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.049 |
1.014 |
4.67 |
45.74 |
4.3 °L
|
364 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.1 oz |
Creation
Date: 2/6/2020 12:52 AM |
| Notes: |
|
|
CLOCKWORK TANGERINE
|
American IPA
|
5.5 Gallons |
1.044 |
1.007 |
4.73 |
19.88 |
6.12 °L
|
364 |
0 |
|
|
Author:
|
|
jschein
|
|
| Boil
Size: 6.6 Gallons |
Boil Time: 70 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/1/2020 5:56 PM |
| Notes: |
|
|
Itsok Kölsch DME
|
Kölsch
|
19 Litres |
1.048 |
1.012 |
4.72 |
18.92 |
3.33 °L
|
364 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 66 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2019 11:00 AM |
| Notes: |
|
|
Munich Dunkel
|
Munich Dunkel
|
22.5 Litres |
1.048 |
1.012 |
4.74 |
21.31 |
20.31 °L
|
364 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 66 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/20/2019 5:52 PM |
| Notes: |
|
|
Wheat Mk1
|
No Profile Selected |
23 Litres |
1.049 |
1.012 |
4.79 |
28.68 |
5.75 °L
|
364 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2019 9:03 AM |
| Notes: |
|
|
Kali V3
|
Kölsch
|
11 Litres |
1.043 |
1.007 |
4.73 |
41.99 |
4.05 °L
|
364 |
0 |
|
|
Author:
|
|
von Osk
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: 72.1 g |
Creation
Date: 12/22/2018 3:05 PM |
| Notes: |
|
|
|
|