Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Smash CHinook	Blonde Ale	5.25 Gallons	1.044	1.008	4.77	51	3.23 °L	427	0
Author: Brickyard Brewer Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2021 1:50 AM Notes:
Rose	Classic American Pilsner	200 Litres	1.045	1.008	4.75	18.91	3.77 °L	427	0
Author: Boil Size: 208.58 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2025 12:48 PM Notes:
Shagbark 80/-	Scottish Export 80/-	5 Gallons	1.049	1.012	4.79	27.1	13.5 °L	427	1
Author: GoblinCat Brewing Co. Boil Size: 6.52 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2024 2:07 PM Notes: Toast Hickory bark in oven at 350F for 30-45 minutes until marshmallow aroma is almost overwhelming, and bark is toasty brown and not black. Do not let hte bark burn.
MB Pacific Coast Pilsner	Classic American Pilsner	5.5 Gallons	1.049	1.012	4.85	32.15	3.59 °L	427	1
Author: Down Island Brewing Boil Size: 7.34 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2024 11:04 AM Notes:
Vienna Lager	Vienna Lager	160 Litres	12.198	3.144	4.84	23.33	9.42 °L	427	0
Author: Container Brewing Boil Size: 180 Litres Boil Time: 60 Boil Gravity: 11.5 Efficiency: 85 Mash Thickness: 3.13 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/24/2022 10:26 PM Notes:
DME Prop	No Profile Selected	4.2 Gallons	1.048	1.012	4.75	17.97	2.52 °L	427	0
Author: T.J.Burn Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2022 1:04 PM Notes:
Blueberry Sour_1	Berliner Weisse	18 Litres	1.042	1.005	4.83	9.23	3.85 °L	427	1
Author: Boil Size: 22 Litres Boil Time: 30 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2022 3:17 PM Notes:
Awesome Recipe	Light American Lager	10 Litres	1.045	1.009	4.79	28.56	4.91 °L	427	0
Author: Dave233443 Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 58.8 g Creation Date: 11/15/2021 12:01 PM Notes:
PIls Blonde 1.04	Blonde Ale	6 Gallons	1.048	1.011	4.82	19.28	3.73 °L	427	0
Author: KcLob Boil Size: 7.16 Gallons Boil Time: 30 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 9/7/2021 8:18 PM Notes:
Pumpkin Ale	American Pale Ale	23 Litres	1.044	1.008	4.85	30.93	11.85 °L	427	0
Author: Boil Size: 24.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60.6 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2021 7:09 PM Notes:
Porky Rauchbier 2018	Rauchbier	25 Litres	1.047	1.011	4.77	24.29	7.68 °L	427	1
Author: tomgale@live.com Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 90 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2017 9:04 AM Notes: Consider removing any darker malts to get lighter colour Go more smoked, why not. Smoke disappears quickly with age Mash at 65 More Veinna, less pilsner 1 more IBU
#85	German Pils	2.4 Gallons	1.05	1.014	4.74	41.32	3.4 °L	427	0
Author: Swig Boil Size: 3.2 Gallons Boil Time: 70 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/11/2020 8:04 PM Notes:
Kentucky Common 2020.2	Kentucky Common	5.5 Gallons	1.047	1.01	4.85	34.03	11.35 °L	427	0
Author: agilardi Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/22/2020 3:10 PM Notes: RO water, yeast harvested from Obermunveron Honey wheat, 15 min hop steep after flameout, mash ph ~5.38
Lil' Saison	No Profile Selected	33 Gallons	1.047	1.011	4.78	13.49	3.8 °L	427	0
Author: Boil Size: 36.5 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 73 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/24/2020 1:32 PM Notes:
Bere Core	No Profile Selected	130 Gallons	1.052	1.015	4.75	26.72	9.59 °L	427	0
Author: TheGrainShed Boil Size: 145 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2019 5:20 PM Notes:
Munich Helles	Munich Helles	19 Litres	1.047	1.01	4.85	20.87	4 °L	427	0
Author: _PJ2 Boil Size: 24 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2019 11:30 AM Notes:
Keep Your Distance	Weissbier	5.5 Gallons	1.05	1.013	4.83	14.9	12.99 °L	427	0
Author: Justin Kellogg Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/5/2019 4:17 AM Notes:
Brewing Science - Irish Red	Irish Red Ale	5.5 Gallons	1.05	1.013	4.79	22.32	16.94 °L	427	0
Author: dougguz01 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2019 9:05 PM Notes:
Short And Tinny Bottom	California Common	28 Litres	1.049	1.012	4.8	43.24	8.36 °L	427	0
Author: Leo Canaan Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2019 12:31 PM Notes:
Oslo Scream - Gluten Free Berlinerweisse	Berliner Weisse	50 Litres	1.044	1.007	4.76	2.09	3 °L	427	0
Author: Thomas Dragsnes Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2018 5:41 PM Notes:
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