|
NZP1
|
Classic American Pilsner
|
22.5 Litres |
1.043 |
1.007 |
4.65 |
28.3 |
6.26 °L
|
445 |
0 |
|
|
|
| Boil
Size: 26.85 Litres |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 62 |
Mash Thickness: 3.54 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2022 1:31 AM |
| Notes: |
|
|
VIENNA
|
Vienna Lager
|
7 Litres |
1.051 |
1.01 |
5.4 |
21.84 |
10.01 °L
|
445 |
0 |
|
|
|
| Boil
Size: 11.36 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 10 ° C |
Priming Method: dextrose |
Priming Amount: 48.3 g |
Creation
Date: 1/13/2025 5:53 AM |
| Notes: |
|
|
Tree House Ipa
|
Hazy ipa |
5 Gallons |
1.1 |
1.021 |
10.42 |
0 |
7.39 °L
|
445 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2024 12:14 PM |
| Notes: |
|
|
Cherry Bomb PILOT
|
No Profile Selected |
220 Gallons |
17.655 |
5.284 |
6.8 |
0 |
4.17 °L
|
445 |
0 |
|
|
|
| Boil
Size: 233 Gallons |
Boil Time: 70 |
Boil Gravity: 16.7 |
Efficiency: 83 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2024 8:45 PM |
| Notes: |
|
|
Badboy3
|
Classic American Pilsner
|
20 Litres |
1.053 |
1.01 |
5.65 |
7.48 |
4.11 °L
|
445 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2023 9:11 AM |
| Notes: |
|
|
Imperial Pils - Lodi Collab
|
German Pilsner (Pils)
|
210 Gallons |
1.079 |
1.018 |
8.08 |
53.82 |
4.83 °L
|
445 |
0 |
|
|
|
| Boil
Size: 218.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 83 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 49 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/17/2023 1:12 AM |
| Notes: |
|
|
Pepperpot Pilsner
|
Bohemian Pilsener
|
15 Litres |
1.046 |
1.008 |
5.04 |
28.16 |
2.93 °L
|
445 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: sucrose |
Priming Amount: 83.3 g |
Creation
Date: 10/15/2022 2:08 PM |
| Notes: |
|
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Tropical Pilsner
|
German Pilsner (Pils)
|
24 Litres |
1.052 |
1.012 |
5.17 |
32.05 |
4.03 °L
|
445 |
0 |
|
|
|
| Boil
Size: 27.4 Litres |
Boil Time: 30 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2022 12:23 AM |
| Notes: |
|
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Snatch The Pebble Pilsner
|
Classic American Pilsner
|
4 Gallons |
1.055 |
1.01 |
5.96 |
37.5 |
3.35 °L
|
445 |
1 |
|
|
|
| Boil
Size: 6.09 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 64 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2022 2:23 PM |
| Notes: |
|
|
Louis Lager 2.0
|
Light American Lager
|
970 Gallons |
1.026 |
1.006 |
2.53 |
0 |
2.12 °L
|
445 |
0 |
|
|
|
| Boil
Size: 1000 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2022 7:14 PM |
| Notes: |
|
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Torgersen Kølsh
|
Kölsch
|
24 Litres |
1.054 |
1.01 |
5.74 |
20.2 |
3.84 °L
|
445 |
0 |
|
|
|
| Boil
Size: 34 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 73 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2018 6:38 PM |
| Notes: Gjæringstemp 18 grader. |
|
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Kolsch 2021
|
Kölsch
|
5 Gallons |
1.067 |
1.015 |
6.75 |
25.57 |
5.18 °L
|
445 |
1 |
|
|
|
| Boil
Size: 6.83 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 60 ° F |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 5/24/2021 4:32 PM |
| Notes: |
|
|
Simple German Pils
|
German Pilsner (Pils)
|
5.5 Gallons |
1.049 |
1.014 |
4.63 |
51.45 |
2.97 °L
|
445 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2020 5:36 PM |
| Notes: |
|
|
You Got Dunkled On
|
Doppelbock
|
5 Gallons |
1.07 |
1.01 |
7.82 |
21.47 |
7.32 °L
|
445 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.116 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/26/2020 8:27 PM |
| Notes: |
|
|
Czech Pilsner
|
Bohemian Pilsener
|
5.5 Gallons |
1.048 |
1.008 |
5.33 |
32.51 |
4.1 °L
|
445 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2020 2:09 PM |
| Notes: |
|
|
Treasure Trail Ale (Pale)
|
Standard/Ordinary Bitter
|
40 Litres |
1.058 |
1.011 |
6.09 |
33.51 |
6.72 °L
|
445 |
1 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: dextrose |
Priming Amount: 277.5 g |
Creation
Date: 1/21/2020 8:40 AM |
| Notes: |
|
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SPECIAL BITTER NEIPA
|
Special/Best/Premium Bitter
|
21 Litres |
1.049 |
1.012 |
4.86 |
36.29 |
10.66 °L
|
445 |
0 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2019 2:04 PM |
| Notes: |
|
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Olso Pilsner
|
German Pilsner (Pils)
|
5.5 Gallons |
1.051 |
1.01 |
5.36 |
26.32 |
3.45 °L
|
445 |
0 |
|
|
|
| Boil
Size: 6.3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2019 1:03 PM |
| Notes: |
|
|
Golden Ale Moonchild
|
Blonde Ale
|
95 Litres |
1.041 |
1.01 |
4.08 |
20.37 |
4.72 °L
|
445 |
0 |
|
|
|
| Boil
Size: 120.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 29 ° C |
Priming Method: co2 |
Priming Amount: 1.77 bar |
Creation
Date: 5/13/2019 1:07 PM |
| Notes: |
|
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Dungeon Crawler (Märzen)
|
Oktoberfest/Märzen
|
14 Gallons |
1.056 |
1.015 |
5.35 |
21.97 |
10.06 °L
|
445 |
1 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2018 8:42 AM |
Notes: Primary Ferment at 52 degrees for a week
Diacetyl rest at 70 degrees for 2 days
Keg and Lager at 40 degrees for 3+ months
If unable to find 2633, you can use WLP820 as a substitute |
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