Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Your Basic NEIPA	Specialty IPA: New England IPA	11 Gallons	1.051	1.011	5.32	81.97	5.07 °L	368	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2019 2:01 AM Notes:
Comet Strike In The Mosaic Galaxy	Specialty IPA: New England IPA	6 Gallons	1.049	1.01	5.1	36.43	3.82 °L	368	0
Author: Hollowwoods Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 10/5/2020 7:59 PM Notes: Dry Hop with 2 OZ Mosaic and1 OZ of Galaxy on Day 5
Lazy Daze 2	Specialty IPA: New England IPA	6.5 Gallons	1.056	1.014	5.49	16.27	5.51 °L	368	1
Author: LlewellynBrewHaus Boil Size: 7.54 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/25/2020 6:00 AM Notes:
All Together- Other Half Collab	Specialty IPA: New England IPA	5 Gallons	1.051	1.014	4.9	30.77	4.8 °L	368	0
Author: Chris Mango Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 47 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2020 12:36 PM Notes:
Hazy Jane Clone	Specialty IPA: New England IPA	35 Litres	1.068	1.012	7.42	0.64	5.39 °L	368	0
Author: Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2020 5:45 PM Notes:
EA Banger	Specialty IPA: New England IPA	5.5 Gallons	1.071	1.016	7.14	72.06	9.13 °L	368	0
Author: RRB BrewMaster Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/10/2020 6:17 PM Notes:
NEIPA No.1	Specialty IPA: New England IPA	19 Litres	1.073	1.014	7.79	58.89	6.4 °L	368	0
Author: Monkeh Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2020 9:56 PM Notes:
IPA	Specialty IPA: New England IPA	4000 Litres	1.05	1.013	4.95	83.36	4.05 °L	368	0
Author: Boil Size: 4000 Litres Boil Time: 65 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2019 11:17 AM Notes:
Texas Frost	Specialty IPA: New England IPA	5.5 Gallons	1.062	1.016	6.01	7.26	4.24 °L	368	0
Author: ChapKrackleHop Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2019 4:02 PM Notes:
NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.067	1.016	6.7	62.97	5.67 °L	368	0
Author: Axman Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 27.65 psi Creation Date: 8/4/2019 2:43 AM Notes:
Juicy Fruit 4.0	Specialty IPA: New England IPA	21 Litres	1.059	1.014	6.11	35.77	5.02 °L	368	0
Author: Uglebrygg Boil Size: 22.5 Litres Boil Time: 30 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2018 5:55 PM Notes: Citra, Mosaic, Simcoe og Nelson + Mosaic cryo til tørrhumling. Whirlpool: 100 C: 100 g Mosaic, 10 min 70 C: 50 g Citra + 50 g Galaxy, 20 min 50 C: 50 g Nelson Sauvin, 20 min 250 ml slurry 1318 i 1 L starter, snurret ca 1 døgn på magnetrører. 500 g humle, herav 100 g Cryo, tilsvarer 600 g ==> 30 gram/L!
Seascape	Specialty IPA: New England IPA	150 Gallons	16.399	3.75	6.88	10.31	3.73 °L	368	0
Author: Jemassey9 Boil Size: 159 Gallons Boil Time: 60 Boil Gravity: 15.5 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2019 6:58 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	21 Litres	1.078	1.026	6.91	595.31	4.54 °L	368	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2019 6:36 AM Notes:
Chip Shot NEIPA	Specialty IPA: New England IPA	4.7 Gallons	1.061	1.014	6.14	52.01	4.51 °L	368	0
Author: Brian Butler Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2019 10:50 PM Notes:
PilsNWheat	Specialty IPA: New England IPA	5.5 Gallons	1.062	1.012	6.56	58.66	4.82 °L	368	0
Author: PlatonicBeer89 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 60 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2019 5:12 PM Notes:
Stu England IPA	Specialty IPA: New England IPA	5.5 Gallons	1.059	1.014	5.81	170.11	5.87 °L	368	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2018 3:17 AM Notes: Origin Recipe: https://beerandbrewing.com/weldwerks-brewing-co-juicy-bits-new-england-style-ipa/ Mash at 149°F (65°C) for 60 minutes or until conversion is complete. Add half of the water salt additions to the mash and the rest at sparge. Add the FWH hops during runoff, immediately after vorlauf, and allow them to steep in the hot wort as the mash is sparged. Boil for 60 minutes. Whirlpool for 40 minutes (from start to rest) following the hops schedule. Pitch the yeast and ferment at 67°F (19°C) for 2–3 days, then allow the temperature to rise slowly to 73°F (23°C) by the end of fermentation to ensure full attenuation. When fermentation reaches 1.5–2° Plato from terminal gravity (1.020–1.022), add the first dry-hop addition. About 4 days later, add the second dry-hop addition for another 4 days. Package at 2.6 volumes of CO2 and consume fresh.
Insubstantial	Specialty IPA: New England IPA	6 Gallons	1.052	1.014	4.93	50.36	4.29 °L	368	1
Author: Darby Rose Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2018 2:51 AM Notes:
Ski Beer 2019	Specialty IPA: New England IPA	5.5 Gallons	1.063	1.014	6.41	55.71	6.58 °L	368	0
Author: Jay Jackson Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2018 3:55 PM Notes:
B-Day IPA	Specialty IPA: New England IPA	10 Gallons	1.061	1.014	6.14	46.44	4.91 °L	368	0
Author: Bdunn15 Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2018 1:25 PM Notes:
NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.062	1.015	6.17	56.29	6.48 °L	368	0
Author: shockey8oz@yahoo.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2018 6:45 PM Notes:
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