Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
025 Verdant IPA	Specialty IPA: New England IPA	23 Litres	1.05	1.009	5.39	31.13	4.62 °L	364	1
Author: YANNBEER Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/21/2021 1:37 PM Notes:
Irish Red Ale - Extract	Irish Red Ale	12.5 Gallons	1.057	1.016	5.37	23.5	15.24 °L	364	0
Author: JMJjoe Boil Size: 14.59 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2024 2:37 PM Notes:
Hazy Columbus Bravo IPA	Specialty IPA: New England IPA	6 Gallons	1.052	1.011	5.41	54.28	3.52 °L	364	2
Author: ineedahonda Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2024 3:58 PM Notes:
Wedding1	Blonde Ale	5.5 Gallons	1.051	1.01	5.39	42.2	4.2 °L	364	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2023 3:51 PM Notes:
Kolsch	No Profile Selected	38 Litres	1.05	1.009	5.35	20.18	3.64 °L	364	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 73 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2022 10:31 PM Notes:
Swaen Alt	Altbier	1.25 Gallons	1.05	1.009	5.36	23.07	14.29 °L	364	1
Author: Boil Size: 2.25 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2022 9:38 PM Notes: 3 step decoction 127-144-160F fr 10-30-30 minutes
New Zealand Pils	German Pils	10 Gallons	1.049	1.008	5.37	33.52	3.33 °L	364	0
Author: Buck'sBrewhaus Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2022 11:30 PM Notes:
Smores 2	Sweet Stout	12 Gallons	1.057	1.016	5.39	0	38.82 °L	364	0
Author: Danbranstad Boil Size: 13.65 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 14.26 psi Creation Date: 1/27/2022 3:05 AM Notes:
Saison	No Profile Selected	80 Litres	1.051	1.01	5.37	0	50 °L	364	0
Author: Coast Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.144 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/7/2021 3:34 AM Notes:
Rubia Con Melones	American Pale Ale	23 Litres	1.05	1.009	5.35	35.35	8.28 °L	364	0
Author: FCabero Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 161 g Creation Date: 6/27/2021 7:17 PM Notes:
Red Red Rye	English IPA	24 Litres	1.05	1.009	5.36	41.61	10.01 °L	364	0
Author: Ed vK Boil Size: 5 Litres Boil Time: 45 Boil Gravity: 1.24 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: Dextrose Priming Amount: 100g Creation Date: 9/6/2018 11:58 AM Notes:
Quicky	British Golden Ale	6 Gallons	1.051	1.01	5.37	39.12	5.55 °L	364	0
Author: monksretreat Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2021 5:10 PM Notes:
Ale	American Pale Ale	11.5 Gallons	1.055	1.014	5.4	31.91	11.24 °L	364	0
Author: Dozabrews Boil Size: 13.38 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2020 3:31 AM Notes:
La Black Bear	Specialty IPA: Black IPA	65 Litres	1.053	1.012	5.4	60.36	36.96 °L	364	0
Author: M.Hubert Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2020 2:35 AM Notes:
Eksperimentel Pilsner På Hjemmedyrket Humle	German Pilsner (Pils)	20 Litres	1.05	1.009	5.4	23.62	3.77 °L	364	0
Author: SlyngelBryg Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 111.1 g Creation Date: 9/15/2020 2:34 PM Notes:
Apa Red	American Pale Ale	120 Litres	1.051	1.01	5.39	31.78	8.48 °L	364	0
Author: JH_Liang Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/31/2020 2:22 AM Notes:
Harri Porter	Robust Porter	20.7 Litres	1.055	1.014	5.4	53.32	27.24 °L	364	0
Author: Hartsa Boil Size: 33 Litres Boil Time: 50 Boil Gravity: 1.047 Efficiency: 63 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2020 6:11 PM Notes:
Brett Wheat B2	No Profile Selected	331 Gallons	1.055	1.014	5.42	0	4.33 °L	364	0
Author: lostcook Boil Size: 360 Gallons Boil Time: 70 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2019 4:06 PM Notes:
Rye Pale Ale	American Pale Ale	5.5 Gallons	1.054	1.012	5.41	44.33	7.1 °L	364	0
Author: kakent Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 8/12/2019 6:37 PM Notes:
Rock Around - Latte Stout	Sweet Stout	341 Gallons	1.068	1.027	5.36	0	4.26 °L	364	0
Author: brewermegevans Boil Size: 358 Gallons Boil Time: 90 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2018 4:17 PM Notes:
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