Homebrew Beer Recipes

Page 992 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cunt Maggot	Belgian Specialty Ale	20.8 Litres	1.06	1.013	6.13	27.76	10.97 °L	1.4K	0
Author: Beetface Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2014 12:45 PM Notes:
Abbatoir Imperial Black Rye Ale	American Strong Ale	5 Gallons	1.077	1.019	7.64	69.86	20.38 °L	1.4K	0
Author: Maltose Falcons Boil Size: 6.73 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2021 4:38 AM Notes: 90 seconds oxygenation using tank & wand with aeration stone.
Berliner Brett Saison	Saison	5.5 Gallons	1.065	1.002	8.58	28.7	5.33 °L	1.4K	1
Author: deepdisco Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 80 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/20/2020 8:13 PM Notes:
Autumn Ale	Cream Ale	38 Litres	1.052	1.012	5.29	35.96	17.85 °L	1.4K	2
Author: The Sauntering Dog Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/25/2018 3:19 AM Notes:
Hail Caesar, B. 5	American IPA	5 Gallons	1.067	1.014	7.01	118.84	10.56 °L	1.4K	10
Author: Rob_likes_brew Boil Size: 7.5 Gallons Boil Time: 85 Boil Gravity: 1.045 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2018 4:24 PM Notes: Pre-boil gravity - 1.044 Post-boil gravity - 1.063 Mashed 30-min at 152 / 30-min at 155...not on purpose. Added 3.5mL hopshot at 85 min...should've waited for 60-min before adding. Boil was 85 min
Cashmere IPA #2	American IPA	18.9 Litres	1.07	1.018	6.86	55.21	8.14 °L	1.4K	0
Author: Cowie Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2017 9:10 PM Notes:
Cigarettes And Chocolate Milk	Sweet Stout	5.5 Gallons	1.055	1.016	5.17	25.24	50 °L	1.4K	0
Author: shelbinator Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.05 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2016 3:58 PM Notes:
Matt Staron - Julius Clone 5 Gallon Converted	American IPA	5 Gallons	1.063	1.017	5.99	88.32	6.42 °L	1.4K	0
Author: Jeffreabr Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2016 3:38 AM Notes:
Peace Coffee Stout	American Stout	5 Gallons	1.073	1.021	6.81	34.65	37.75 °L	1.4K	1
Author: AirBourn Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2016 2:58 PM Notes:
BASIC HEFFE	Weizen/Weissbier	5.25 Gallons	1.055	1.014	5.38	18.34	4.75 °L	1.4K	1
Author: Genus Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2016 10:01 PM Notes:
Cream Ale	American Pale Ale	10 Gallons	1.044	1.009	4.54	13.96	5.58 °L	1.4K	0
Author: masjavy Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2016 3:08 AM Notes: Mash
Kjeller 5 American Strong Wheat 25l	American Light Lager	25 Litres	1.064	1.011	6.99	48.73	4.76 °L	1.4K	0
Author: Kjeller 5 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2016 12:51 PM Notes:
Bière De Noël	Holiday/Winter Special Spiced Beer	20 Litres	1.071	1.018	6.96	29.36	6.48 °L	1.4K	0
Author: Boil Size: 27.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2015 8:38 PM Notes: brassée le 05/10/2015 D.I. mesurée : 1076
Trappist Ale	Belgian Dark Strong Ale	5.25 Gallons	1.08	1.018	8.14	24.97	22.38 °L	1.4K	0
Author: Cypress Brewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 68 Mash Thickness: 1.17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2015 1:37 PM Notes:
Honey Badger Brown Braggot	Mild	2.5 Gallons	1.061	1.017	5.83	11.76	22.37 °L	1.4K	0
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.153 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2015 2:56 AM Notes:
Tripel IPA	Belgian Tripel	10 Litres	1.08	1.02	7.94	64.25	4.96 °L	1.4K	1
Author: Patito Boil Size: 16.2 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2015 3:21 PM Notes:
Fat Frog Amber Ale	American Amber Ale	5 Gallons	1.053	1.014	5.2	41.3	12.3 °L	1.4K	0
Author: George Hotelling Boil Size: 2.89363 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2012 2:05 AM Notes: Recipe from Adventures in Homebrewing - http://www.homebrewing.org/
Belgian IPA	Belgian Pale Ale	5.5 Gallons	1.049	1.009	5.23	47.01	7.23 °L	1.4K	0
Author: bcwaldon Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2014 5:57 AM Notes:
Cider	Common Cider	2 Gallons	1.044	1.008	4.68	0	6.21 °L	1.4K	1
Author: Bklyn Boil Size: 2 Gallons Boil Time: N/A Boil Gravity: 1.044 Efficiency: 100 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2016 2:51 PM Notes: Crush 1 campden tab and add to fresh cider. Let sit for 2 days to kill wild yeast. Pitch approximately 5g of US-04 and apply airlock. Primary for ?
Riaan - Low ABV Saison	Saison	21 Litres	1.029	1.003	3.41	22.9	7.43 °L	1.4K	0
Author: Brew it Bru Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 75 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 178.9 g Creation Date: 3/5/2022 8:27 AM Notes:
« First ‹ Previous 988 989 990 991 992 993 994 995 996 Next › Last »							Page 992 of 15,935 20 Recipes of 318,698