Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
2.50 kg |
Strzegom - Pszeniczny2.5 kg Strzegom - Pszeniczny |
|
38.2 |
1.52 |
55.6% |
|
2 kg |
Strzegom - Pilzneński2 kg Strzegom - Pilzneński |
|
36.8 |
1.73 |
44.4% |
|
4.50 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
7 g |
Spalt7 g Spalt Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
4.3 |
31.8% |
|
15 g |
East Kent Goldings15 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
25 min |
7.12 |
68.2% |
|
22 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
45 °C |
60 min |
|
|
|
Temperature |
-- |
69 °C |
15 min |
|
|
|
Temperature |
-- |
72 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
"#0011 Hefe-Weizen" Weizen/Weissbier beer recipe by sstepien. All Grain, ABV 5.36%, IBU 11.42, SRM 3.19, Fermentables: (Strzegom - Pszeniczny, Strzegom - Pilzneński) Hops: (Spalt, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-03-08 11:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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