View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Cryo Pop HAZY ALPINE

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 955 gallons (ending kettle volume)
Pre Boil Size: 1085 gallons
Pre Boil Gravity: 16.1 °P (recipe based estimate)
Efficiency: 76% (ending kettle)
Calories: 249 calories (Per 12oz)
Carbs: 25.6 g (Per 12oz)

Created: Tuesday December 5th 2023

Original Gravity:

18.2 °P

Final Gravity:

4.8 °P

ABV (standard):

7.4%

IBU (tinseth):

0.0

SRM (morey):

4.8

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
1,800 lb	US - Pale 2-Row1800 lb Pale 2-Row	37	1.8	68.2%
500 lb	Rolled Oats500 lb Rolled Oats	33	2.2	18.9%
100 lb	Briess - Wheat Malt, White100 lb Wheat Malt, White	39.1	2.5	3.8%
110 lb	Canada Malting - OAT MALT110 lb OAT MALT	27.6	2.6	4.2%
55 lb	Bestmalz - BEST Chit Malt55 lb BEST Chit Malt	23	1.4	2.1%
75 lb	Briess - Goldpils Vienna Malt75 lb Goldpils Vienna Malt	36.8	3.5	2.8%
2,640 lbs / $ 0.00

Target Water Profile

Alpine

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

240

Views

Brews

Public: Yup, Shared
Last Updated: 2023-12-05 18:25 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!