Homebrew Beer Recipes

Page 9815 of our growing list of 305,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Twice As Dark	Doppelbock	26 Litres	1.08	1.021	7.78	20.55	24.18 °L	267	1
Author: pop21 Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2020 4:21 PM Notes:
Velvet Prussian	Baltic Porter	5.5 Gallons	1.076	1.018	7.57	34.2	25.42 °L	267	0
Author: KeizerBrewr Boil Size: 7.39 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: dextrose Priming Amount: 4.3 oz Creation Date: 2/24/2023 9:07 PM Notes: Ferment at lager temps, D-rest after three weeks for three days. Package and lager for 30 days
Rye Marzen	Märzen	400 Litres	13.856	3.73	5.46	25.06	13.55 °L	267	0
Author: shota Boil Size: 450 Litres Boil Time: 75 Boil Gravity: 12.4 Efficiency: 73 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2022 10:45 AM Notes:
Similar To Kostritzer	Schwarzbier	6 Gallons	1.047	1.012	4.67	29.69	23.2 °L	267	0
Author: Mannyv Boil Size: 7.5 Gallons Boil Time: 120 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/21/2022 1:45 PM Notes:
Doppelbock	Doppelbock	1350 Litres	17.702	3.349	7.84	20.6	7.47 °L	267	1
Author: MV Brew Co. Boil Size: 1900 Litres Boil Time: 120 Boil Gravity: 12.8 Efficiency: 75 Mash Thickness: 2.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2022 6:51 PM Notes:
Ürig, Iggelich, Krümmig Und Bockig	Altbier	17 Litres	1.05	1.009	5.34	49.65	16.38 °L	267	1
Author: Felis Catus Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18.5 ° C Priming Method: dme Priming Amount: 176.9 g Creation Date: 12/31/2020 5:01 PM Notes: Yeast starter 1 litre (1.025 SG, 66.6 g of DME) on a stir plate for 24 h, then chill and decant before pitching. Credits to Fatty Lumpkin @ Brewersfriend for the base (https://www.brewersfriend.com/homebrew/recipe/view/536896/alt-bier-northern-german-style) of the recipe, which I adopted to utilize current stock. Fatty Lumpkin further referred to Greencoat on home brewer talk.
FestBier	Märzen	200 Litres	13.313	2.348	5.87	22.71	6.74 °L	267	0
Author: 254 Brewing Co. Boil Size: 215 Litres Boil Time: 60 Boil Gravity: 12.4 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2020 5:10 PM Notes:
Quick Oktoberfest	Märzen	11 Gallons	1.063	1.016	6.14	19.3	8.82 °L	267	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/12/2020 2:43 AM Notes:
#198 Bramling Marzen	Märzen	13 Litres	1.051	1.012	5.03	19.18	11.45 °L	267	0
Author: Stellenbosch Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2020 4:38 PM Notes:
Wheat Kings	Weissbier	5 Gallons	1.047	1.007	5.19	20.15	3.44 °L	267	0
Author: Salem Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/13/2020 6:27 PM Notes: Mash 75 min Boil wort 90 min Transfer to Carboy at 67F and Pitch 2 week primary Transfer to bottle bucket Mix priming sugar Bottle 2 weeks
Blanche Weizen	Weissbier	27 Litres	1.053	1.014	5.21	16.37	3.51 °L	267	0
Author: Pascal Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2012 5:13 PM Notes:
Low Life V2	Munich Dunkel	5.3 Gallons	1.054	1.011	5.63	12.82	18.47 °L	267	0
Author: TheEndx2 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2020 3:00 PM Notes:
D-D-D-Danika	Weissbier	23 Litres	1.045	1.011	4.54	17.58	4.44 °L	267	0
Author: Sebadun Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2020 5:39 PM Notes:
Awesome Recipe	Weissbier	5.5 Gallons	1.049	1.012	4.86	0	3.01 °L	267	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2019 7:14 AM Notes:
Doppelbock 5	Doppelbock	2.75 Gallons	1.09	1.024	8.69	20.37	20.96 °L	267	1
Author: supercow Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: 7psi Creation Date: 11/3/2019 7:53 PM Notes: 2016 hop crop, vacuum sealed in the freezer. https://brewerslog.appspot.com/HopAlphaCalc
Wai10	Weissbier	71 Litres	12.193	1.767	5.55	11.35	5.05 °L	267	0
Author: stoyan ninov Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 10.9 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2019 6:42 AM Notes:
Lúpulos Hermanos Oktoberfest	Märzen	35 Gallons	1.055	1.01	6.01	26.52	10.66 °L	267	0
Author: caribbeanbrewing Boil Size: 37 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2019 3:43 PM Notes:
Skoro Ležiak	Altbier	48 Litres	1.047	1.012	4.61	38.05	8.01 °L	267	0
Author: minoo221 Boil Size: 57 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2019 9:31 AM Notes:
6 Day Grain To Glass	Weissbier	2 Gallons	1.048	1.012	4.76	0	5.34 °L	267	0
Author: cdt5058 Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2019 12:52 AM Notes:
Blanche	Weissbier	15 Litres	1.052	1.014	4.94	17.11	3.64 °L	267	0
Author: Bordo1985 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2018 2:39 PM Notes:
« First ‹ Previous 9811 9812 9813 9814 9815 9816 9817 9818 9819 Next › Last »							Page 9815 of 15,396 20 Recipes of 307,902