|
Raw Mead (Roger) I
|
Semi-Sweet Mead
|
5.5 Gallons |
1.019 |
1.005 |
1.88 |
0 |
1.58 °L
|
377 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/26/2021 8:00 PM |
| Notes: |
|
|
Mild 2026
|
Dark Mild
|
10 Litres |
1.034 |
1.008 |
3.4 |
20.79 |
12.34 °L
|
377 |
0 |
|
|
|
| Boil
Size: 15.73 Litres |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2024 1:55 PM |
| Notes: |
|
|
English Extra- Ordinary Bitter
|
Ordinary Bitter
|
70 Litres |
1.036 |
1.012 |
3.15 |
83.75 |
6.28 °L
|
377 |
0 |
|
|
|
| Boil
Size: 66.42 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: -182.3 g |
Creation
Date: 4/20/2024 6:01 PM |
| Notes: |
|
|
Cider
|
No Profile Selected |
5.5 Gallons |
1.019 |
1 |
2.51 |
0 |
0.54 °L
|
377 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2023 2:03 PM |
Notes: ove
7/3 brew osg=1.030
5 ilb mangrove jack apple cider kit
2.5 ilb corn sugar
7/22/23 keg esg=1.008 |
|
|
Awesome Recipe
|
American Light Lager
|
10 Litres |
1.032 |
1.006 |
3.4 |
0 |
2.8 °L
|
377 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2022 1:38 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
23 Litres |
1.009 |
1.002 |
0.85 |
0 |
1.11 °L
|
377 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.007 |
Efficiency: 72 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2022 12:42 PM |
| Notes: |
|
|
Awesome Recipe
|
Cream Ale
|
20 Litres |
1.022 |
1.005 |
2.13 |
0 |
1.97 °L
|
377 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2022 2:51 AM |
| Notes: |
|
|
N/A Ale (Kriek Style)
|
American Light Lager
|
5.5 Gallons |
1.007 |
1.002 |
0.72 |
0 |
1.8 °L
|
377 |
1 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 30 |
Boil Gravity: 1.019 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2021 4:09 PM |
Notes: First batch -
2 Gal. Cold Water with Grain brought to 155 for 30 minutes.
Added 3 Gal to Carboy before - Cold Water
Final Malt Temp 160.2
Added Maltodextrin and hops at Medium boil - 40 minutes
Icebath and Refrig
OG 1.022
Yeast added at 72F |
|
|
ウィート100%ノンアル
|
American Light Lager
|
15 Litres |
1.029 |
1.007 |
2.84 |
12 |
2.58 °L
|
377 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2021 6:16 AM |
| Notes: |
|
|
Christian Ginger Gale
|
No Profile Selected |
5 Gallons |
1.027 |
1.005 |
2.85 |
4.01 |
6.59 °L
|
377 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2021 7:42 PM |
| Notes: |
|
|
SC_amber
|
American Light Lager
|
5.5 Gallons |
1.026 |
1.004 |
2.88 |
42.12 |
7.55 °L
|
377 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2017 2:43 AM |
| Notes: |
|
|
Dark Mild
|
Dark Mild
|
23 Litres |
1.035 |
1.009 |
3.33 |
21.57 |
17.02 °L
|
377 |
0 |
|
|
|
| Boil
Size: 30.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2021 7:22 AM |
| Notes: |
|
|
GB087
|
British Golden Ale
|
34.6 Litres |
1.04 |
1.015 |
3.29 |
22.77 |
3.17 °L
|
377 |
0 |
|
|
|
| Boil
Size: 39.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2021 11:25 AM |
Notes: 1.6L Starter
30.8 into Bottles
1.69CO2 19C 108g |
|
|
Ordinary Bitter
|
Ordinary Bitter
|
5.5 Gallons |
1.033 |
1.01 |
3.09 |
18.95 |
4.77 °L
|
377 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2021 10:34 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.019 |
1.005 |
1.91 |
0 |
1.79 °L
|
377 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2019 6:17 PM |
| Notes: |
|
|
Big Als Steiny Pilsner
|
No Profile Selected |
21 Litres |
1.023 |
1.004 |
2.54 |
37.01 |
3.49 °L
|
377 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 35 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/5/2019 3:08 AM |
| Notes: |
|
|
Suomi Pilsen
|
International Pale Lager
|
150 Litres |
1.023 |
1.005 |
2.33 |
0 |
3.46 °L
|
377 |
0 |
|
|
|
| Boil
Size: 140 Litres |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 35 |
Mash Thickness: 4.51 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2019 1:38 PM |
| Notes: |
|
|
Galaxy
|
American IPA
|
8 Litres |
1.023 |
1.004 |
2.51 |
18.52 |
1.8 °L
|
377 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2019 7:23 AM |
| Notes: |
|
|
First Try
|
American Light Lager
|
5 Gallons |
1.002 |
1.001 |
0.24 |
0 |
3.86 °L
|
377 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.005 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2019 2:04 PM |
| Notes: |
|
|
Awesome Recipe
|
International Pale Lager
|
5.5 Gallons |
1.032 |
1.009 |
3.07 |
28.08 |
4.86 °L
|
377 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2018 4:16 PM |
| Notes: |
|
|
|
|