Pils No 4
|
Czech Premium Pale Lager
|
5.5 Gallons |
1.045 |
1.007 |
4.97 |
44.16 |
3.1 °L
|
252 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: 27.65 psi |
Creation
Date: 4/16/2020 2:05 AM |
Notes: Bring yeast starter to targeted pitching temperature, 50 °F .
After reaching target pitching temperature, add yeast starter, shake the fermenter to aerate for four minutes, and set the carboy in 50 °F keezer.
Ferment at 50 until 50% attenuation.
Bring temperature to 62 degrees for two days for diacetyl rest. Test.
Drop the temp 5 degrees per day until lagering temp of 40 degrees reached. leave for 2 weeks. Move to keg and leave for an additional 3-4 weeks. |
|
Czech Style Pilsner (6 Gallon)
|
Czech Pale Lager
|
6 Gallons |
1.051 |
1.013 |
4.95 |
35.16 |
4 °L
|
252 |
0 |
|
Author:
|
|
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/1/2023 2:31 PM |
Notes: |
|
Czech, Please
|
Czech Dark Lager
|
5.25 Gallons |
1.048 |
1.012 |
4.7 |
27.39 |
22.63 °L
|
252 |
0 |
|
|
Boil
Size: 6.99 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2022 9:12 PM |
Notes: Alt yeasts: White Labs WLP920 Old Bavarian Lager and Fermentis SafLager S-23
Water: 90% R/O and 10% filtered tap |
|
Pilsner VI
|
Czech Pale Lager
|
50 Litres |
1.055 |
1.012 |
5.66 |
35.04 |
9.96 °L
|
252 |
0 |
|
|
Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/13/2022 1:18 AM |
Notes: |
|
Hellish
|
Munich Helles
|
23 Litres |
1.049 |
1.01 |
5.12 |
20.9 |
5.16 °L
|
252 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2022 8:51 AM |
Notes: |
|
German Pilsener
|
German Helles Exportbier
|
19 Litres |
1.058 |
1.015 |
5.71 |
21.84 |
3.62 °L
|
252 |
0 |
|
|
Boil
Size: 26.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/6/2021 5:52 AM |
Notes: |
|
Kolsch #2
|
Kölsch
|
25 Litres |
1.044 |
1 |
5.79 |
23.63 |
3.29 °L
|
252 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2020 6:23 PM |
Notes: |
|
Forbidden Pilsner
|
Czech Premium Pale Lager
|
25 Litres |
1.045 |
1.008 |
4.9 |
32.2 |
4.8 °L
|
252 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: 2.9 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2020 9:22 PM |
Notes: |
|
Festbier
|
Festbier
|
5.5 Gallons |
1.054 |
1.014 |
5.34 |
23.46 |
3.76 °L
|
252 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2020 3:34 PM |
Notes: |
|
Under Pressure Czech Pilsner
|
Czech Pale Lager
|
5.5 Gallons |
1.045 |
1.011 |
4.44 |
39.87 |
3.3 °L
|
252 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2020 6:20 PM |
Notes: |
|
Pilsner 2022
|
Czech Pale Lager
|
58 Litres |
1.052 |
1.011 |
5.38 |
21.96 |
5.42 °L
|
252 |
0 |
|
|
Boil
Size: 70 Litres |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2014 1:18 AM |
Notes: |
|
Helles
|
Munich Helles
|
11 Gallons |
1.047 |
1.007 |
5.18 |
16.61 |
3.37 °L
|
252 |
0 |
|
|
Boil
Size: 13.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 3.29 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2020 1:26 AM |
Notes: |
|
Llama Canyon Kolsch
|
Kölsch
|
5 Gallons |
1.052 |
1.012 |
5.16 |
23.87 |
3.88 °L
|
252 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2020 5:17 PM |
Notes: |
|
Šatlavar Plež 10°
|
Czech Premium Pale Lager
|
25 Litres |
1.043 |
1.014 |
3.88 |
49.52 |
3.32 °L
|
252 |
1 |
|
Author:
|
|
|
|
Boil
Size: 28 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 57 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 150 g |
Creation
Date: 1/18/2020 10:48 PM |
Notes: Boiled: 19.1.2020
Bottled: 4.2.2020
|
|
Edgar's Lager
|
Märzen
|
35 Gallons |
1.055 |
1.014 |
5.46 |
0 |
23.06 °L
|
252 |
0 |
|
|
Boil
Size: 38 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 83 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2019 1:48 AM |
Notes: |
|
Pilsner Urquell Clone
|
Czech Pale Lager
|
10.25 Gallons |
1.048 |
1.011 |
4.82 |
28.12 |
4.19 °L
|
252 |
0 |
|
|
Boil
Size: 13.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2019 11:20 PM |
Notes: |
|
Pilsner Urquiel Pimp
|
Czech Pale Lager
|
5.5 Gallons |
1.047 |
1.013 |
4.5 |
25.94 |
3.9 °L
|
252 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2019 10:04 PM |
Notes: |
|
Rodney’s Oktoberfest
|
Festbier
|
5 Gallons |
1.059 |
1.014 |
5.86 |
19.92 |
6.93 °L
|
252 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/28/2019 3:27 PM |
Notes: |
|
B.12
|
Czech Premium Pale Lager
|
21 Litres |
11.724 |
2.179 |
5.08 |
36.78 |
3.86 °L
|
252 |
1 |
|
Author:
|
|
|
|
Boil
Size: 26 Litres |
Boil Time: 90 |
Boil Gravity: 9.5 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2019 6:08 AM |
Notes: |
|
Cali Common Beer
|
Czech Premium Pale Lager
|
23 Litres |
1.046 |
1.014 |
4.27 |
28.1 |
4.18 °L
|
252 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2017 2:31 PM |
Notes: |
|
|
|