Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Covid Common	California Common Beer	10.5 Gallons	1.048	1.015	4.31	42.01	11.49 °L	372	0
Author: Boil Size: 12.12 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.55 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/30/2020 7:45 PM Notes:
Mexican Vienna (Victoria Clone)	Vienna Lager	5.5 Gallons	1.044	1.011	4.32	23.17	7.18 °L	372	0
Author: Hammock Street Homebrewery Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 6.76 psi Creation Date: 4/10/2025 6:45 PM Notes: 2500 billion yeast cells needed. 74.75 lb's of grain. brewed 08-14-12 pitched at 8pm @ 70*, cooled to 50* in 6 hours. 85-90% fermented in 90 hours, begin of diacetyl rest on 08-18-12 @ 1.015 begin cold crash on 08-24-12 F.G.-1.011 Kegged on 09-11-12
MacLean Of Duart Scottish Light	Scottish Light 60/-	18 Gallons	1.048	1.014	4.38	16.51	13.77 °L	372	0
Author: MKBC Boil Size: 22 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 85 Mash Thickness: 1.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2024 9:23 PM Notes:
Ah	No Profile Selected	3180 Litres	10.079	1.761	4.4	10.09	2.99 °L	372	0
Author: ANJIHO Boil Size: 3192.19 Litres Boil Time: 60 Boil Gravity: 10 Efficiency: 97 Mash Thickness: 3.13 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2024 1:52 AM Notes:
Chuggernaut	American Lager	11 Gallons	1.04	1.006	4.39	17.59	2.24 °L	372	1
Author: Galenzorz Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 95 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 53 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 7/20/2023 8:00 PM Notes: For chugging and chilling!
Awesome Recipe	Best Bitter	330 Litres	1.042	1.008	4.41	19.38	14.15 °L	372	0
Author: Take T Boil Size: 339.7 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2023 12:17 PM Notes:
Black Session IPA	Specialty IPA: Black IPA	250 Litres	1.041	1.008	4.35	35.48	31.59 °L	372	0
Author: REC CB WORKS Boil Size: 256.68 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2023 3:59 PM Notes:
Dungeon Crawler	Irish Stout	1000 Litres	1.044	1.011	4.35	0	3.67 °L	372	0
Author: fers Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2022 5:12 PM Notes:
Earwicker’s Jasmine Stout	Irish Stout	5.5 Gallons	1.046	1.013	4.33	34.14	39.08 °L	372	0
Author: Dukeoprunz Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.1 oz Creation Date: 7/6/2021 6:00 AM Notes:
10na	Blonde Ale	40 Litres	10.432	2.341	4.29	32.83	3.69 °L	372	0
Author: Čok Boil Size: 43 Litres Boil Time: 60 Boil Gravity: 9.7 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2021 1:50 PM Notes:
Blah Blah 090918	American Pale Ale	25 Litres	1.042	1.009	4.38	35.89	4.65 °L	372	0
Author: robert katt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2018 10:16 AM Notes:
Bor-rom Kölsch	Kölsch	29 Litres	1.043	1.011	4.26	11.73	3.2 °L	372	0
Author: kovasz01 Boil Size: 31 Litres Boil Time: 70 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/15/2020 9:21 PM Notes:
My First Bitter	Ordinary Bitter	20 Litres	1.044	1.011	4.39	33.24	8.14 °L	372	1
Author: highway_star Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 56.1 g Creation Date: 8/13/2020 9:03 AM Notes:
Corn Ball 1970s Gusto Lager	American Lager	3 Gallons	1.04	1.006	4.38	12.34	2.2 °L	372	0
Author: counterbrewrecipes Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 72 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2020 9:58 AM Notes:
By The Waves Bigbatch 2019	Irish Stout	145 Litres	1.043	1.01	4.33	37.91	38.9 °L	372	0
Author: najkasneje Boil Size: 160 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/5/2019 7:45 PM Notes: super mos 15 minut before finish boiling
Awesome Recipe	No Profile Selected	21 Litres	1.043	1.011	4.28	0	4.44 °L	372	0
Author: Pricelessbrewing Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2019 3:05 AM Notes:
Willie's One Eyed Morning Table Stout	Irish Stout	10 Gallons	1.046	1.012	4.41	26.61	38.87 °L	372	1
Author: Willie P Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2019 1:39 PM Notes:
Hop Samples	German Pilsner (Pils)	2 Gallons	1.045	1.011	4.43	38.5	2.4 °L	372	0
Author: Jimbo! Boil Size: 2 Gallons Boil Time: 5 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2019 10:29 PM Notes: I dunno the flavor of Strata hops. So this is an easy recipe to sample them with.
Fish Lips, Sour	Berliner Weisse	22 Litres	1.04	1.007	4.36	0	2.97 °L	372	0
Author: kurnell taphouse Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2019 4:20 AM Notes: Nice beer. Quite fruity and pretty sour.
IWD Gose	Berliner Weisse	550 Litres	1.036	1.003	4.37	6.58	2.73 °L	372	0
Author: vane Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 84 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2019 12:32 PM Notes:
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