Homebrew Beer Recipes

Page 9611 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Horse Show Hangover	American Porter	5 Gallons	1.055	1.013	5.6	22.35	32.49 °L	368	0
Author: DanJenc Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 5/21/2020 6:06 PM Notes:
Amber Ale	Irish Red Ale	18 Litres	1.055	1.013	5.62	79	27.22 °L	368	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 96.4 g Creation Date: 9/1/2024 9:33 PM Notes:
Oktober Hoppy	Oktoberfest/Märzen	40 Litres	1.055	1.013	5.59	18.51	8.68 °L	368	0
Author: Juan José Luna Boil Size: 46.3 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2022 12:54 PM Notes:
Lytham Is A Dancer	American IPA	60 Litres	1.059	1.016	5.61	47.4	9.06 °L	368	2
Author: DAS Good Brewing Co. Boil Size: 66.52 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 78 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/8/2022 9:19 AM Notes:
WarBeer "Три жмені під манула"	American Pale Ale	10 Litres	1.053	1.011	5.59	33.46	6.94 °L	368	0
Author: Yarema Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 69.8 g Creation Date: 3/11/2022 3:20 PM Notes:
From Chaos Amber	American Amber Ale	5.5 Gallons	1.055	1.013	5.61	48.06	14.46 °L	368	1
Author: ffSwanee Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 17.81 psi Creation Date: 1/3/2021 2:19 AM Notes:
Grinebiter	American Pale Ale	25 Litres	1.056	1.013	5.65	22.59	4.69 °L	368	1
Author: Jan Erik Johansen Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/16/2020 6:14 PM Notes: A sour, fruity pale ale
Nelson Blonde	American Pale Ale	5.25 Gallons	1.053	1.01	5.6	30.98	4.75 °L	368	1
Author: Little River Brews Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 76 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2020 9:26 PM Notes:
Awesome Recipe	Lambic	6 Gallons	1.053	1.011	5.6	0	5.4 °L	368	0
Author: nbrewRob Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2020 7:26 PM Notes:
A Complete Mutt	No Profile Selected	5 Gallons	1.058	1.015	5.63	47.49	23.94 °L	368	0
Author: Upl8ru Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2020 1:23 AM Notes:
Arancia 2	Witbier	40 Gallons	1.057	1.014	5.64	16.61	6.48 °L	368	0
Author: playa Boil Size: 45 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2018 1:41 AM Notes:
Awesome Recipe	American Pale Ale	22 Litres	13.011	2.45	5.65	28.55	5.99 °L	368	0
Author: Boil Size: 39 Litres Boil Time: 60 Boil Gravity: 7.5 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2020 11:15 PM Notes:
Flanders Red Scaled Up	Flanders Red Ale	18 Gallons	1.059	1.016	5.6	15.25	14.91 °L	368	0
Author: Boil Size: 19.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2020 3:34 AM Notes:
Blonde Ale	Blonde Ale	5 Gallons	1.052	1.009	5.65	19.41	4.53 °L	368	0
Author: The Dugout Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/26/2019 6:01 PM Notes:
Cocoa Cherry Porter	American Porter	5 Gallons	1.061	1.018	5.6	21.44	37.3 °L	368	0
Author: pbjellyman Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: dextrose Priming Amount: 6.1 oz Creation Date: 9/9/2019 7:20 PM Notes:
Come Away With Me	Mixed-Fermentation Sour Beer	5 Gallons	1.066	1.023	5.59	9.45	5.64 °L	368	0
Author: robbybro Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2019 6:45 PM Notes: 15 min boil Kettle sour 72hrs @ 95F 45 min boil keg @ 3 weeks
Oktoberfest 2019	Märzen	5.5 Gallons	1.055	1.012	5.61	32.5	12.57 °L	368	1
Author: adv_trev Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2019 10:38 PM Notes:
Red Ipa	Specialty IPA: Red IPA	20 Litres	1.053	1.01	5.59	27.09	9.3 °L	368	0
Author: gudoliveira Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2019 5:19 PM Notes:
Rye Pale Ale II	American Pale Ale	5.25 Gallons	1.056	1.013	5.63	53.2	7.02 °L	368	0
Author: voodoo_donut Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2019 8:09 PM Notes: anticipate DH#1 in fermenter day 5-7 anticipate DH#2 in keg at room temp
Oatmeal Stout V2	American Stout	5 Litres	1.058	1.014	5.65	32.87	34.44 °L	368	0
Author: Chris Stevens Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: Bottle condition Priming Amount: 2 sugar tablet per bottle Creation Date: 10/2/2018 8:47 AM Notes: Pre boil gravity 13 After dilution 13 Final gravity 7
« First ‹ Previous 9607 9608 9609 9610 9611 9612 9613 9614 9615 Next › Last »							Page 9611 of 16,028 20 Recipes of 320,543