Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Edge Play IPA	American IPA	126 Gallons	1.081	1.024	7.42	0	10.94 °L	420	0
Author: Boil Size: 140 Gallons Boil Time: 30 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2021 4:16 PM Notes:
Imperial Stout	Russian Imperial Stout	15 Litres	1.103	1.021	10.82	22.9	38.95 °L	420	0
Author: Doki Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 52 g Creation Date: 3/11/2023 10:20 AM Notes:
American Mango IPA	American IPA	43 Litres	1.061	1.014	6.15	46.47	4.18 °L	420	1
Author: Blomman-Johan Boil Size: 52 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: 2.00 bar Creation Date: 12/21/2022 8:04 AM Notes:
BIG MAN AMERICAN STOUT All Grain	Russian Imperial Stout	21 Litres	1.1	1.018	10.69	70.99	50 °L	420	0
Author: Brouwerij de Keijser Boil Size: 22 Litres Boil Time: 30 Boil Gravity: 1.095 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 0.3 bar Creation Date: 11/21/2022 1:36 PM Notes:
First Beer	American IPA	21.2 Litres	1.046	1.014	4.19	9.7	4.89 °L	420	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: Molasses Priming Amount: 70 g Creation Date: 4/28/2022 11:02 AM Notes:
Wheezing The Juice Double NEIPA	Imperial IPA	5.5 Gallons	1.083	1.02	8.27	76.12	5.75 °L	420	0
Author: WadeRums Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2021 3:21 PM Notes:
NEIPA	American IPA	130 Litres	1.069	1.018	6.71	5.25	4.56 °L	420	0
Author: Boil Size: 140 Litres Boil Time: 45 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2021 7:18 PM Notes:
Magic Dragon West Coast IPA - Great Fermentations	American IPA	5.5 Gallons	1.065	1.008	7.39	53.87	7.92 °L	420	1
Author: RichTheBrewer Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2021 3:01 PM Notes: Split wort into two 2.5 gal batches: 1 for OYL-091 and 1 for OYL-200.
Simple Ipa	English IPA	6.5 Gallons	1.062	1.01	6.81	59.8	9.27 °L	420	0
Author: ericnut Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 56 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2021 9:16 PM Notes:
Vía Lactea Imperial Hazy IPA	Imperial IPA	32 Litres	1.098	1.032	8.66	70.23	6.29 °L	420	0
Author: Boil Size: 40 Litres Boil Time: 75 Boil Gravity: 1.076 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2021 12:41 AM Notes:
Hedley	American IPA	5.5 Gallons	1.078	1.015	8.29	159	7.75 °L	420	0
Author: DougI1 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2014 6:19 PM Notes: Add Apollo? passion fruit, mango? No Apollo, added Warrior for bittering and aroma. Maybe no crystal. Batch Size: 5.00 gal Boil Size: 6.47 11lb 4oz Pearl Malt (84.9%)- SRM 2.4 Ferment at 60 or below. Boil Time: 90 min 10.00 ml** *Hopshot- Boil 90.0 min- 117.8 IBUs 1.00 oz*** Simcoe[13.00 %] Boil 5.0 min-8.3 IBUs 0.50 oz** *Apollo- Boil 5.0 min -4.0 IBUs 1.00 oz** *Columbus [14.00 %] Boil 0.0 min – 0.0 IBUs 2.00 oz** *Simcoe [13.00 %] Boil 0.0 min -0.0 IBUs 1.00 oz** *Columbus [14.00 %] Aroma Steep 30.0 min-0.0 IBUs 1.00 oz** *Simcoe [13.00 %] Aroma Steep 30.0 min-0.0 IBUs 1.00oz** *Amarillo Gold [8.50 %] Aroma Steep 30.0 min-0.0 IBUs 0.50 oz** *Centennial [10.50 %] Aroma Steep 30.0 min- 0.0 IBUs 0.50 oz** *Apollo [12.50 %] Aroma Steep 30.0 min- 0.0 IBUs 1.00 oz** *Columbus (Tomahawk) [14.00 %] Dry Hop 8.0 Days-0.0 IBUs 2.00 oz** *Simcoe [13.00 %] Dry Hop 8.0 Days -0.0 IBUs 1.00 oz** *Amarillo Gold [8.50 %] Dry Hop 8.0 Days-0.0 IBUs 1.00 oz** *Centennial [10.50 %] Dry Hop 8.0 Days-0.0 IBUs 0.50 oz** *Apollo [17.00 %] Dry Hop 8.0 Days-0.0 IBUs Split dry hop in half and add half on day 14 and day 21. Carb on day 25. Beer Profile Est Original Gravity: 1.073 SG** *Measured Original Gravity: 1.073 SG Est Final Gravity: 1.014 SG** *Measured Final Gravity: 1.010 SG Estimated Alcohol by Vol: 7.8 %** *Actual Alcohol by Vol: 8.5 % Bitterness: 130.7 IBUs** *Calories: 249.4 kcal/12oz Est Color: 6.4 SRM
Fox And Sheeps	English IPA	65 Litres	1.07	1.016	7.08	66.84	8.1 °L	420	0
Author: najkasneje Boil Size: 73 Litres Boil Time: 90 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.26 bar Creation Date: 4/9/2020 12:32 PM Notes:
Dunkelweizen	Dunkelweizen	6 Gallons	1.052	1.014	4.99	13.01	16.27 °L	420	0
Author: maultenederale Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/10/2020 1:14 PM Notes:
NE IPA	English IPA	5.5 Gallons	1.087	1.022	8.53	23.13	15.05 °L	420	0
Author: CNich Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2019 3:11 PM Notes:
Moreno´s Special AndreIPA	English IPA	22.4 Litres	1.061	1.012	6.44	88.45	7.54 °L	420	0
Author: Marzo Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2019 6:30 PM Notes:
Frank	American IPA	2.5 Gallons	1.059	1.011	6.27	78.16	9.29 °L	420	0
Author: esteele32@gmail.com Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2018 3:41 PM Notes:
Goedleven Saison	Saison	6.5 Gallons	1.048	1.005	5.59	30.87	5.67 °L	420	0
Author: chielmeister Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2018 4:59 PM Notes:
Black Panther IPA	American IPA	6 Gallons	1.07	1.013	7.48	65.86	10.82 °L	420	0
Author: champ Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2018 11:00 AM Notes:
American IPA	American IPA	5 Gallons	1.071	1.017	7.54	93.31	8.92 °L	420	0
Author: rootsofvai722 Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: Dextrose Priming Amount: 5 Creation Date: 11/6/2017 4:58 PM Notes:
Ginger Saison 20	Saison	22 Gallons	1.061	1.015	6.11	26.07	7.82 °L	420	0
Author: careyhauck@yahoo.com Boil Size: 25 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2016 2:21 PM Notes:
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