Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Rob's Brown	Munich Helles	5.5 Gallons	1.053	1.014	5.15	47.82	10.77 °L	458	0
Author: Robs Brown Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/9/2022 2:48 PM Notes:
Till Hefe Do Us Part	American Wheat Beer	3 Gallons	1.047	1.009	4.96	23.71	4.83 °L	458	0
Author: SeattleSlew Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2025 10:32 PM Notes:
Lightly Smoked Wheat Beer	American Wheat Beer	76 Gallons	12.452	2.84	5.24	22.99	5.74 °L	458	0
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 11.9 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2025 1:58 PM Notes:
Czech / Saaz	Czech Pale Lager	6.5 Gallons	1.054	1.012	5.68	31.45	4.26 °L	458	0
Author: remmons Boil Size: 11 Gallons Boil Time: 100 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/4/2024 4:22 PM Notes:
Michelob	International Pale Lager	7 Gallons	1.03	1.007	2.93	9.42	2.34 °L	458	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/6/2023 3:49 PM Notes:
Kolschy Bolschy	International Pale Lager	20 Litres	1.048	1.011	4.83	34.47	3.29 °L	458	1
Author: Ronan Murphy - VKNG Brau Boil Size: 25.74 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2023 2:21 PM Notes:
Boo Lager	Czech Premium Pale Lager	65 Litres	1.048	1.011	4.83	0	2.78 °L	458	0
Author: JJE Boil Size: 71.43 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2022 5:24 PM Notes:
What The Helles?	Munich Helles	6 Gallons	1.049	1.009	5.3	18.26	4.65 °L	458	1
Author: Boil Size: 7.58 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2022 2:25 PM Notes:
K Helles	Munich Helles	310 Gallons	1.046	1.009	4.9	15.02	2.96 °L	458	0
Author: Kuhnhenn brewer Boil Size: 329 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 90 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2022 3:05 AM Notes:
The Helles Wrong With You?	Munich Helles	5 Gallons	1.05	1.012	5	22.1	4.45 °L	458	1
Author: Karissa & Robert Boil Size: 6.33 Gallons Boil Time: 80 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 6/15/2022 5:53 PM Notes: Ferment at 50 for 7 days Diacetyl rest at 60 for 7 days
Falosny Leziak	Czech Pale Lager	25 Litres	1.049	1.011	5.02	32.53	2.93 °L	458	0
Author: Pjado Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2018 8:58 PM Notes:
Sedgegrass Pilsner	Czech Pale Lager	5.5 Gallons	1.047	1.012	4.53	55.49	3.67 °L	458	0
Author: jamesgresock Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2021 2:26 PM Notes:
German Hell 1.03	Festbier	6 Gallons	1.051	1.007	5.66	27.71	4.25 °L	458	0
Author: KcLob Boil Size: 7.45 Gallons Boil Time: 45 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 7/6/2021 8:56 PM Notes:
Czech Pilsner I	Czech Premium Pale Lager	35 Gallons	1.06	1.013	6.18	30.17	3.72 °L	458	0
Author: Invader Boil Size: 36 Gallons Boil Time: 90 Boil Gravity: 1.058 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2021 1:26 AM Notes: 50ppm calcium limit the sulfate/bicarbonate levels
Munich Helles	Munich Helles	5.5 Gallons	1.053	1.014	5.17	23.6	5.05 °L	458	1
Author: TMcDuff Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2021 10:58 PM Notes:
Bor-rom Kölsch	Kölsch	29 Litres	1.043	1.011	4.26	11.73	3.2 °L	458	0
Author: kovasz01 Boil Size: 31 Litres Boil Time: 70 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/15/2020 9:21 PM Notes:
Welcome To Hell	Munich Helles	5.9 Gallons	1.053	1.014	5.34	23.2	4.17 °L	458	0
Author: DeviantBrew Boil Size: 7.25 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2020 6:53 PM Notes: first run: 19-5.5=13.5qt sparge: 29-13.5= 15.5 OG: 1.053 Pitched at: 54F: 1 packet Harvest and Munich, on dregs of Hella Bock and Global from pils Lower to 48F, rise to 50F over 24h, 50F for 7 days, 52F for 7days Finished Beer pH: 4.4
DAN	Festbier	6 Gallons	1.056	1.017	5.15	12.92	14.21 °L	458	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 4/16/2020 6:36 PM Notes:
BIT BURGER	International Pale Lager	20 Litres	1.059	1.01	6.46	20.23	3.84 °L	458	0
Author: JORGE BEER Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: dextrose Priming Amount: 122.1 g Creation Date: 4/12/2020 2:55 PM Notes:
Octoberfest	International Pale Lager	186 Gallons	11.889	1.936	5.3	12.63	3.35 °L	458	0
Author: Gochachi Boil Size: 196 Gallons Boil Time: 90 Boil Gravity: 11.3 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2019 5:09 PM Notes:
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