Homebrew Beer Recipes

Page 9542 of our growing list of 300,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
CB&B ESB	Strong Bitter	5 Gallons	1.058	1.017	5.34	36.48	9.61 °L	253	2
Author: _DEAN_ Boil Size: 6.86 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 6.84 psi Creation Date: 11/16/2020 2:02 AM Notes:
Darkest Mild	Dark Mild	5.5 Gallons	1.034	1.01	3.15	21.97	15.14 °L	253	0
Author: KeizerBrewr Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 2.1 oz Creation Date: 12/22/2022 4:50 PM Notes:
Awesome Recipe	Dark Mild	6 Gallons	1.041	1.01	4.01	0	18.54 °L	253	0
Author: Bonger Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2022 4:06 AM Notes:
Amber Ahumada	Irish Red Ale	15.5 Litres	1.053	1.013	5.26	21.7	10.97 °L	253	0
Author: Cervezas La Yedra Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2022 3:13 PM Notes:
ESB 1.05	Strong Bitter	6 Gallons	1.054	1.013	5.39	34.28	16.13 °L	253	0
Author: KcLob Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 1/30/2022 4:31 PM Notes: Add oak at day 5 of fermentation. Keg at 2 weeks total fermentation time.
Scotch Ale	Scottish Heavy	3 Gallons	1.099	1.025	9.73	25.18	18.9 °L	253	0
Author: manuelsanch96 Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2021 9:13 PM Notes:
EXMOOR GOLD	Strong Bitter	22 Litres	1.05	1.011	5.12	43.77	5.73 °L	253	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2021 12:22 PM Notes:
Pardon My French - Experimental	British Brown Ale	1.1 Gallons	1.043	1.006	4.92	29.34	14.44 °L	253	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/11/2021 4:16 AM Notes:
Guiness Stout Clone Recipe	Irish Stout	6 Gallons	1.04	1.012	3.8	40.82	35.52 °L	253	0
Author: Professor Zymie Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 72 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 7.14 psi Creation Date: 2/5/2021 9:10 PM Notes:
Christmas Red Cinnamon Ale	Irish Red Ale	10 Litres	1.03	1.01	2.65	25.7	16.47 °L	253	0
Author: Boil Size: 8 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: Molasses Priming Amount: 32.1 g Creation Date: 11/27/2020 3:10 PM Notes:
Scorched Earth	Irish Extra Stout	11 Gallons	1.069	1.02	6.41	22.59	50 °L	253	1
Author: Frayer Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.058 Efficiency: 81 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2016 3:16 AM Notes: Use WLP 002 or WLP 0013 as back up yeast strain Left OG = 1.069 Right OG = 1.067
American Brown	British Brown Ale	1 Gallons	1.049	1.01	5.19	21.95	24.32 °L	253	0
Author: morglums Boil Size: 1.8 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2020 7:16 PM Notes:
Scottish	Scottish Export	100 Litres	1.061	1.015	6.02	23.16	17.84 °L	253	0
Author: Wolf Beer Brewery Boil Size: 120 Litres Boil Time: 75 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2020 5:42 PM Notes:
Awesome Recipe	Irish Stout	20.8 Litres	1.054	1.014	5.23	15.26	36.65 °L	253	0
Author: Boil Size: 20 Litres Boil Time: 70 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 3.12 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2020 7:43 AM Notes:
Marris Otter Dark Mild	Dark Mild	5 Gallons	1.054	1.018	4.75	21.34	20.39 °L	253	0
Author: Warkmeister Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/21/2019 6:33 PM Notes:
Pucca Ale	Irish Red Ale	14 Litres	1.066	1.011	7.16	68.05	15.78 °L	253	0
Author: Hel Vas Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2019 2:13 AM Notes:
Awesome Recipe	Irish Red Ale	70 Gallons	10.836	2.783	4.28	17.89	15.58 °L	253	0
Author: Boil Size: 77 Gallons Boil Time: 60 Boil Gravity: 9.9 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2019 12:47 AM Notes:
Brown Aisle	British Brown Ale	35 Litres	1.054	1.013	5.28	0	5.43 °L	253	0
Author: Boil Size: 45 Litres Boil Time: 70 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2019 3:00 AM Notes:
London USB	Strong Bitter	20 Litres	1.051	1.013	4.99	38.88	3.56 °L	253	0
Author: lcuzziol Boil Size: 23.65 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2018 6:03 PM Notes:
Scottish 1	Scottish Heavy	19 Litres	1.011	1.003	1.09	12.49	15.03 °L	253	0
Author: Psalvatori Boil Size: 25 Litres Boil Time: 75 Boil Gravity: 1.008 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2018 10:13 PM Notes:
« First ‹ Previous 9538 9539 9540 9541 9542 9543 9544 9545 9546 Next › Last »							Page 9542 of 15,197 20 Recipes of 303,924