|
Westcoast Fuzz
|
American IPA
|
10 Litres |
1.065 |
1.013 |
6.72 |
77.91 |
8.12 °L
|
366 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 90 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2020 8:39 AM |
| Notes: |
|
|
Cosmic Punch
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.069 |
1.018 |
6.69 |
21.48 |
4.4 °L
|
366 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 8.62 psi |
Creation
Date: 10/21/2023 11:26 PM |
| Notes: |
|
|
Styrian Haze
|
Specialty IPA: New England IPA
|
25 Litres |
1.068 |
1.017 |
6.66 |
48.39 |
4.76 °L
|
366 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2023 5:52 PM |
| Notes: |
|
|
Pacific Ipa
|
American IPA
|
5 Gallons |
1.061 |
1.01 |
6.7 |
96.55 |
8.79 °L
|
366 |
0 |
|
|
|
| Boil
Size: 6.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2022 6:15 PM |
| Notes: |
|
|
NEIPA
|
American IPA
|
130 Litres |
1.069 |
1.018 |
6.71 |
5.25 |
4.56 °L
|
366 |
0 |
|
|
|
| Boil
Size: 140 Litres |
Boil Time: 45 |
Boil Gravity: 1.066 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2021 7:18 PM |
| Notes: |
|
|
Classic Pilzner
|
German Pilsner (Pils)
|
5 Gallons |
1.067 |
1.017 |
6.64 |
19.28 |
5.79 °L
|
366 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.112 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2021 3:49 AM |
| Notes: |
|
|
Juicy IPA 1.0
|
American IPA
|
217 Gallons |
1.064 |
1.013 |
6.73 |
22.92 |
3.87 °L
|
366 |
0 |
|
|
|
| Boil
Size: 225 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/18/2021 3:54 PM |
| Notes: |
|
|
Marzen20
|
Märzen
|
10 Gallons |
1.063 |
1.011 |
6.77 |
0 |
15.38 °L
|
366 |
0 |
|
|
Author:
|
|
Cap'm
|
|
| Boil
Size: 15 Gallons |
Boil Time: 75 |
Boil Gravity: 1.042 |
Efficiency: 56 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2020 3:30 PM |
| Notes: |
|
|
Rye Blond
|
Experimental Beer
|
100 Litres |
1.066 |
1.016 |
6.59 |
21.55 |
17.74 °L
|
366 |
0 |
|
|
|
| Boil
Size: 110 Litres |
Boil Time: 90 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2020 4:32 PM |
| Notes: |
|
|
A Cold IPA
|
American IPA
|
23 Litres |
1.063 |
1.013 |
6.59 |
44.36 |
4.17 °L
|
366 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 66 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2020 10:43 AM |
| Notes: |
|
|
Thrillho Kiwi
|
American IPA
|
5 Gallons |
1.062 |
1.012 |
6.61 |
69.08 |
6.23 °L
|
366 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 71 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2017 1:20 AM |
| Notes: |
|
|
Happy Accident Black IPA
|
Specialty IPA: Black IPA
|
1.75 Gallons |
1.064 |
1.013 |
6.69 |
66.07 |
19.41 °L
|
366 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.056 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2020 6:01 PM |
| Notes: |
|
|
Diastatic Haze
|
Specialty IPA: New England IPA
|
5.85 Gallons |
1.064 |
1.013 |
6.71 |
58.99 |
5.15 °L
|
366 |
0 |
|
|
|
| Boil
Size: 7.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/1/2020 5:10 PM |
| Notes: |
|
|
Price Test Batch AA 1.0
|
No Profile Selected |
31 Gallons |
1.067 |
1.017 |
6.56 |
0 |
4.56 °L
|
366 |
0 |
|
|
|
| Boil
Size: 36 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2020 3:19 AM |
| Notes: |
|
|
H/H Pliny The Elder Clone
|
Double IPA
|
6 Gallons |
1.066 |
1.016 |
6.6 |
253.71 |
5.97 °L
|
366 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2020 1:04 AM |
| Notes: |
|
|
Marzen
|
Oktoberfest/Märzen
|
30 Litres |
1.06 |
1.01 |
6.6 |
25.58 |
13.61 °L
|
366 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2019 11:49 AM |
| Notes: |
|
|
Leffe Clone 25L
|
Belgian Specialty Ale
|
25 Litres |
1.071 |
1.021 |
6.61 |
27.57 |
7.82 °L
|
366 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: BrownSugar |
Priming Amount: 157.1 g |
Creation
Date: 8/20/2019 5:22 PM |
| Notes: |
|
|
Rapa
|
International Amber Lager
|
18 Litres |
1.069 |
1.017 |
6.75 |
28.57 |
9.2 °L
|
366 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/30/2019 7:23 AM |
| Notes: |
|
|
Stay-at-home Defense
|
American Pale Ale
|
6.2 Gallons |
1.059 |
1.009 |
6.59 |
47.65 |
5.96 °L
|
366 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.049 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 79 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2018 11:57 PM |
| Notes: |
|
|
Thurman's Thunder
|
American IPA
|
5.5 Gallons |
1.072 |
1.022 |
6.56 |
0 |
5.58 °L
|
366 |
0 |
|
|
|
| Boil
Size: 7.23 Gallons |
Boil Time: 75 |
Boil Gravity: 1.054 |
Efficiency: 71.7 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2018 12:11 AM |
| Notes: |
|
|
|
|