Mashacre V2
|
Weissbier
|
5.5 Gallons |
1.049 |
1.011 |
5.05 |
40.81 |
4.13 °L
|
345 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2021 10:48 PM |
Notes: |
|
Kendall Tomato
|
No Profile Selected |
500 Litres |
1.051 |
1.013 |
5 |
13.96 |
7.01 °L
|
345 |
0 |
|
|
Boil
Size: 528.39 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2024 11:47 PM |
Notes: |
|
Hapanin
|
American Pale Ale
|
2.5 Gallons |
1.049 |
1.011 |
5.02 |
39.27 |
8.74 °L
|
345 |
2 |
|
|
Boil
Size: 3.56 Gallons |
Boil Time: 45 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/9/2023 6:30 PM |
Notes: |
|
IBC - Saison
|
Autumn Seasonal Beer
|
20 Litres |
1.043 |
1.005 |
4.99 |
50.56 |
3.29 °L
|
345 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2023 5:39 PM |
Notes: |
|
ลาเกอร์
|
Czech Pale Lager
|
19.5 Litres |
1.049 |
1.011 |
5.01 |
0 |
4.29 °L
|
345 |
0 |
|
|
Boil
Size: 25.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 183.3 g |
Creation
Date: 5/19/2022 1:55 PM |
Notes: |
|
SMaSHed Cascade
|
American Light Lager
|
5.5 Gallons |
1.047 |
1.009 |
4.98 |
0 |
3.37 °L
|
345 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2022 6:32 PM |
Notes: |
|
Brown Town
|
British Brown Ale
|
5.5 Gallons |
1.051 |
1.013 |
5.02 |
16.97 |
22.09 °L
|
345 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.112 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/22/2021 10:11 PM |
Notes: |
|
Triple Jabbed IPA
|
American IPA
|
23 Litres |
1.048 |
1.01 |
5 |
58.93 |
3.09 °L
|
345 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2021 12:19 PM |
Notes: |
|
Stouttia Saatana
|
Sweet Stout
|
20 Litres |
1.056 |
1.018 |
5 |
30.36 |
35.86 °L
|
345 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 81 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2021 8:16 PM |
Notes: |
|
Smash Comet Con Lo Que Hay
|
American Pale Ale
|
250 Litres |
1.047 |
1.009 |
5.01 |
20.7 |
4.73 °L
|
345 |
0 |
|
|
Boil
Size: 230 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2021 3:58 AM |
Notes: |
|
Awesome Recipe
|
Czech Pale Lager
|
21 Litres |
1.051 |
1.013 |
5.02 |
45.78 |
5.44 °L
|
345 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 2.0 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2017 10:05 PM |
Notes: |
|
RAM KOLSCH
|
Kölsch
|
26 Litres |
1.047 |
1.008 |
5.02 |
23.64 |
3.65 °L
|
345 |
1 |
|
|
Boil
Size: 33.54 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: BrownSugar |
Priming Amount: 201.6 g |
Creation
Date: 12/14/2020 9:07 PM |
Notes: |
|
Checkers And Kolsch Grist
|
No Profile Selected |
12 Gallons |
1.049 |
1.011 |
4.99 |
0 |
3.47 °L
|
345 |
0 |
|
|
Boil
Size: 13.69 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2020 2:21 PM |
Notes: |
|
HYPER NEIPA
|
American IPA
|
19 Litres |
1.051 |
1.013 |
4.99 |
79.11 |
6.84 °L
|
345 |
0 |
|
|
Boil
Size: 36 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/29/2020 9:30 PM |
Notes: |
|
Madella Clone
|
International Pale Lager
|
5 Gallons |
1.047 |
1.008 |
5.03 |
20.59 |
4.33 °L
|
345 |
2 |
|
Author:
|
|
AdamCrum
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.1 oz |
Creation
Date: 7/17/2020 11:03 PM |
Notes: |
|
Triple B Brown Farmhouse Ale
|
American Brown Ale
|
5.5 Gallons |
1.055 |
1.016 |
5.05 |
48.06 |
19.59 °L
|
345 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/30/2019 12:08 AM |
Notes: |
|
Taze Mayse
|
American Pale Ale
|
16 Litres |
1.047 |
1.009 |
5.05 |
0 |
50 °L
|
345 |
0 |
|
|
Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2019 8:23 PM |
Notes: 2 ağustos 23 lt olacak şekilde us 05 ile 1048-1050 başladı. Su eklemeden 1012.
02.08.2019 23 lt 1048 başladı
14.08.2019 1008 110 gr amarillo
19,08,2019 şişeleme
|
|
Bicho De Mango
|
American Pale Ale
|
410 Litres |
12.578 |
3.246 |
5 |
30.51 |
5.01 °L
|
345 |
0 |
|
|
Boil
Size: 470 Litres |
Boil Time: 60 |
Boil Gravity: 11 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2019 1:15 AM |
Notes: |
|
Cherry Cordial
|
Brown Porter
|
5.5 Gallons |
1.053 |
1.014 |
5.01 |
0 |
43.68 °L
|
345 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.097 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2018 5:08 PM |
Notes: |
|
PŠ-Enica
|
Weissbier
|
20 Litres |
1.044 |
1.006 |
5 |
35.03 |
3.58 °L
|
345 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.029 |
Efficiency: 56 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2018 2:22 PM |
Notes: |
|
|
|