|
Citra/Mosaic
|
American IPA
|
30 Litres |
1.038 |
1.007 |
4.04 |
27.1 |
5.2 °L
|
392 |
1 |
|
|
|
| Boil
Size: 34.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2021 9:50 AM |
| Notes: |
|
|
Kviek Wheat Ale
|
American Wheat Beer
|
5.5 Gallons |
1.041 |
1.009 |
4.19 |
18.65 |
4.12 °L
|
392 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/10/2024 2:41 PM |
| Notes: |
|
|
Best Bitter
|
No Profile Selected |
20.8 Litres |
1.044 |
1.012 |
4.19 |
30.03 |
11.11 °L
|
392 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2024 2:03 PM |
| Notes: |
|
|
Jenerick Duhmestic
|
American Light Lager
|
35 Gallons |
1.038 |
1.007 |
4.03 |
11.15 |
2.41 °L
|
392 |
0 |
|
|
|
| Boil
Size: 42 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/9/2023 6:07 PM |
| Notes: |
|
|
Cal's Guiness Clone
|
Dry Stout
|
21 Litres |
1.043 |
1.011 |
4.21 |
34.29 |
42.06 °L
|
392 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2023 4:52 PM |
| Notes: |
|
|
LichtenRider
|
Lichtenhainer
|
34 Gallons |
1.042 |
1.011 |
4.12 |
34.3 |
3.18 °L
|
392 |
0 |
|
|
|
| Boil
Size: 38 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 78 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 30.78 psi |
Creation
Date: 5/19/2022 8:54 PM |
| Notes: |
|
|
Awesome Recipe
|
Fruit Cider
|
2 Gallons |
1.041 |
1.009 |
4.12 |
0 |
4.11 °L
|
392 |
0 |
|
|
|
| Boil
Size: 22.5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.004 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2022 7:11 PM |
| Notes: |
|
|
TCB Juju TxInd
|
Czech Pale Lager
|
31 Gallons |
1.04 |
1.007 |
4.23 |
25.87 |
3.22 °L
|
392 |
0 |
|
|
|
| Boil
Size: 34 Gallons |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2022 4:47 PM |
| Notes: |
|
|
Hole In The Wall Hazy Pale
|
American Pale Ale
|
23 Litres |
1.041 |
1.011 |
4.03 |
37.96 |
3.27 °L
|
392 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2022 6:49 PM |
| Notes: |
|
|
Manor Ale
|
Ordinary Bitter
|
42 Litres |
1.046 |
1.014 |
4.23 |
13.9 |
26.81 °L
|
392 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.171 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2021 6:50 AM |
| Notes: |
|
|
Especially Bitter OldMan
|
Extra Special/Strong Bitter (ESB)
|
5.5 Gallons |
1.047 |
1.016 |
4.06 |
71.32 |
10.62 °L
|
392 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2019 6:12 PM |
| Notes: |
|
|
Kveikqueen
|
Blonde Ale
|
5.5 Gallons |
1.04 |
1.007 |
4.25 |
23.7 |
3.84 °L
|
392 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: N/A |
Priming Amount: 4.1 oz |
Creation
Date: 12/22/2020 4:29 AM |
Notes: This is not my own recipe, but adapted from homebrewtalk.com member Biermuncher
|
|
|
Awesome Recipe
|
American Pale Ale
|
36 Litres |
1.042 |
1.01 |
4.21 |
34.15 |
5.94 °L
|
392 |
0 |
|
|
|
| Boil
Size: 36 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2020 6:00 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
22 Litres |
1.05 |
1.017 |
4.23 |
28.61 |
22.12 °L
|
392 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.099 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2020 8:40 PM |
| Notes: |
|
|
English Ordinary Bitter
|
Best Bitter
|
5 Gallons |
1.048 |
1.017 |
4.08 |
37.9 |
8.46 °L
|
392 |
0 |
|
|
|
| Boil
Size: 6.6 Gallons |
Boil Time: 20 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 1.9 oz |
Creation
Date: 4/25/2020 8:20 PM |
| Notes: |
|
|
Isolation IPA
|
American IPA
|
21 Litres |
1.043 |
1.012 |
4.11 |
57.55 |
12.13 °L
|
392 |
0 |
|
|
|
| Boil
Size: 27.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2020 12:46 AM |
| Notes: |
|
|
Patersbier
|
Trappist Single
|
5.5 Gallons |
1.039 |
1.007 |
4.26 |
9.93 |
15.2 °L
|
392 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 39.38 psi |
Creation
Date: 2/17/2020 4:13 AM |
| Notes: Ferment at 68 for 7 days then gradually increase to 71 for day 7 to 14. Age for 2 weeks at 71F. |
|
|
Sassion Ipa - Laranja
|
American IPA
|
20 Litres |
1.04 |
1.009 |
4.06 |
42.62 |
3.74 °L
|
392 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2019 4:13 AM |
| Notes: |
|
|
Blonde
|
Blonde Ale
|
11 Gallons |
1.042 |
1.01 |
4.23 |
23.88 |
5.62 °L
|
392 |
0 |
|
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.034 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2019 2:36 AM |
| Notes: |
|
|
NB Cream Ale
|
Cream Ale
|
5.5 Gallons |
1.04 |
1.008 |
4.26 |
27.04 |
9.21 °L
|
392 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2019 1:24 PM |
| Notes: |
|
|
|
|