Hazy Pale v3 (Secret Sister variation) Beer Recipe | BIAB American IPA | Brewer's Friend
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Hazy Pale v3 (Secret Sister variation)

199 calories 20.5 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 199 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)
Created: Monday March 18th 2019
1.060
1.015
5.9%
94.7
4.1
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb American - Pale 2-Row11 lb Pale 2-Row 37 1.8 84.6%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 7.7%
1 lb Flaked Wheat1 lb Flaked Wheat 34 2 7.7%
13 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Azacca1.5 oz Azacca Hops Pellet 15 Whirlpool at 175 °F 0 min 30.64 15%
2 oz Citra2 oz Citra Hops Pellet 11 Whirlpool at 175 °F 0 min 29.96 20%
2 oz Mosaic2 oz Mosaic Hops Pellet 12.5 Whirlpool at 175 °F 0 min 34.05 20%
0.50 oz Azacca0.5 oz Azacca Hops Pellet 15 Dry Hop at 70 °F 0 days 5%
2 oz Citra2 oz Citra Hops Pellet 11 Dry Hop at 70 °F 0 days 20%
2 oz Mosaic2 oz Mosaic Hops Pellet 12.5 Dry Hop at 70 °F 0 days 20%
10 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7 gal Infusion -- 154 °F 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
8 g Gypsum Water Agt Mash 1 hr.
2 g Calcium Chloride Water Agt Mash 1 hr.
4 g Lactic acid Water Agt Mash 1 hr.
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Hazy Pale v3 (Secret Sister variation)" American IPA beer recipe by jeffreymergler. BIAB, ABV 5.92%, IBU 94.65, SRM 4.1, Fermentables: (Pale 2-Row, Flaked Oats, Flaked Wheat) Hops: (Azacca, Citra, Mosaic) Other: (Gypsum, Calcium Chloride, Lactic acid)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2019-03-18 15:36 UTC
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