Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Black IPA	Specialty IPA: Black IPA	10 Gallons	1.06	1.009	6.63	71.11	27.33 °L	401	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 59 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/27/2020 4:09 PM Notes:
Dog Hair Tumbleweeds	American Brown Ale	4 Gallons	1.061	1.01	6.71	14.1	31.18 °L	401	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 2.07 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2024 1:09 PM Notes:
Barrel Porter	Robust Porter	1.5 Gallons	1.063	1.012	6.71	24.35	37.46 °L	401	1
Author: Rainfly-Brewing Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/12/2023 7:43 PM Notes: US-05 was 2 grams Made 11/6/2018, OG: 14*P, FG: 3.2, ABV: 5.46%
Pre-Prohibition Porter	Brown Porter	5 Gallons	1.062	1.011	6.7	24.83	43.4 °L	401	0
Author: Luck2Bob Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3 oz Creation Date: 9/15/2023 9:43 PM Notes: Very vigorous fermentation. Overflow of foam.
HAZY 0.1	Spice, Herb, or Vegetable Beer	21 Litres	1.061	1.011	6.64	28.37	4.83 °L	401	0
Author: Melodrama Homebrewing Boil Size: 23.6 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2022 5:13 PM Notes:
Christmas Porter	American Porter	5.5 Gallons	1.068	1.017	6.69	47.35	31.33 °L	401	0
Author: RouletteRun Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2021 3:05 AM Notes:
Accidental Hazy	American Pale Ale	19 Litres	1.064	1.013	6.72	44.77	8.01 °L	401	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/18/2021 8:32 AM Notes:
Hejzi It's My Life	Specialty IPA: New England IPA	23 Litres	1.065	1.013	6.73	20.11	5.18 °L	401	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 145.1 g Creation Date: 11/15/2020 7:09 PM Notes:
Rye IPA	Specialty IPA: Rye IPA	5.25 Gallons	1.062	1.01	6.73	49.28	11.54 °L	401	1
Author: dunedain289 Boil Size: 6.86 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/17/2020 10:36 PM Notes:
Kliekjes Ale	American IPA	20 Litres	1.066	1.016	6.62	75.86	9.49 °L	401	0
Author: Folkert Mudde Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2020 8:15 PM Notes:
Old Nut Case Brown Ale	American Brown Ale	5.5 Gallons	1.066	1.016	6.65	32.61	24.12 °L	401	0
Author: Alemate Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2019 3:23 PM Notes: Roast 1 cup chopped pecans @ 350 for about 20 minutes and add to mash
Key Lime Milkshake	No Profile Selected	5.5 Gallons	1.07	1.019	6.72	0	6.41 °L	401	0
Author: Two Shepherds Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 95 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/22/2020 4:42 PM Notes:
6/7 NEIPA Down Under	Specialty IPA: New England IPA	15 Gallons	1.064	1.013	6.77	51.13	5.76 °L	401	0
Author: Randy Lewis Boil Size: 16.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/7/2020 1:26 PM Notes: Used 1 pack Omega tropical IPA and 1 pacck of Omega Hornandal in starter with 5 quarts of saved mash from saved grain bill. Mashed 1 hour at 152. Recirculated for 10 min and boiled for 45 min. added 2 oz. Huell Melon for last 10 min. Dropped temp to 180 added 3 oz each of Halaxy and Rakau pellets for 20 min whirlpool. Added 3 oz each of same hop and whirlpooled for 20 min. Left hops in while we dropped temp to 80 to pitch yeast. Used oxygen in fermenter. OSG 1.062. Added 4 oz each of Galaxy and Rakau 24 hours in fermenter. Added 4 oz each of same hop On day 3. Took gravity on day 3
All Together IPA	American IPA	5.5 Gallons	1.062	1.011	6.74	72.26	4.21 °L	401	0
Author: kleinsrule Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10 psi Creation Date: 4/18/2020 7:41 PM Notes:
Lockdown 2 IPA	American IPA	23 Litres	1.065	1.017	6.61	44.5	11.5 °L	401	0
Author: ncam028 Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.135 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 16 ° C Priming Method: co2 Priming Amount: 0.75 bar Creation Date: 4/17/2020 11:00 AM Notes:
Lampshade 2.0 Andrew	American IPA	5.5 Gallons	1.063	1.011	6.76	69.96	7.37 °L	401	0
Author: wagesgt903 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/18/2020 11:17 PM Notes:
Hazelnut American Stout	American Stout	5.5 Gallons	1.069	1.017	6.75	25.8	40.91 °L	401	0
Author: Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/1/2019 9:30 PM Notes:
Imperial Stout	Russian Imperial Stout	22 Litres	1.065	1.014	6.61	52.76	40 °L	401	0
Author: Boil Size: 25 Litres Boil Time: 75 Boil Gravity: 1.057 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/5/2019 4:42 PM Notes: Cold brewed coffee added to cold wort before yeast pitch. Best stout recipe. Maybe up the cacao nibs (and grind) and more coffee next time. Residual sweetness balances the IBUs well
Thump!	Specialty IPA: New England IPA	5 Gallons	1.065	1.014	6.65	0	6.31 °L	401	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 61 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2019 3:25 PM Notes:
Belgian Blonde QV 050519	Belgian Blond Ale	55 Litres	1.064	1.014	6.67	18.12	5.64 °L	401	0
Author: ManuelM Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2019 3:33 PM Notes:
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