Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Chocolate Cherry Stout	American Porter	15 Gallons	1.074	1.017	7.53	49.72	24.17 °L	412	0
Author: Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 31.57 psi Creation Date: 10/26/2020 10:37 PM Notes: After three days primary add cacao nibs vanilla beans and cherry puree
The Velvet Abyss	American Stout	115 Litres	1.053	1.013	5.3	32.24	46.41 °L	412	0
Author: Rob Cook Boil Size: 127.86 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2025 7:20 PM Notes:
Low Alcohol Pale Ale	American Pale Ale	25 Litres	1.03	1.007	3.01	0	6.13 °L	412	0
Author: Manuel Mont Boil Size: 34 Litres Boil Time: 70 Boil Gravity: 1.024 Efficiency: 76 Mash Thickness: 7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 10/14/2023 8:53 PM Notes:
DP APA TEST 3	American Pale Ale	62 Gallons	1.055	1.013	5.51	20.06	7.3 °L	412	0
Author: J Rose Boil Size: 64.35 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 68 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.82 psi Creation Date: 4/14/2023 12:46 AM Notes: OG temp corrected = 18.53 Brix
Awesome Recipe	American Stout	5 Litres	1.054	1.015	5.06	43.56	37.77 °L	412	0
Author: Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2022 9:59 PM Notes:
FABIANI STOUT EXTRA	American Stout	36 Litres	1.057	1.013	5.78	39.91	41.08 °L	412	0
Author: Fabiani Dias da Silveira Boil Size: 41.9 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2022 6:05 PM Notes:
Bertus Amber Ale	American Amber Ale	2.5 Gallons	1.063	1.013	6.52	91.49	20.22 °L	412	0
Author: autiger1291 Boil Size: 3.64 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 66 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2021 4:06 PM Notes:
Logan's Special	American Brown Ale	5.5 Gallons	1.054	1.013	5.3	21.97	16.4 °L	412	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2021 6:16 AM Notes:
NB Bourbon Barrel Porter	American Porter	5 Gallons	1.065	1.018	6.04	49.51	47.03 °L	412	1
Author: miketmartin@icloud.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/5/2020 8:58 PM Notes:
Sust CC	California Common	18 Litres	1.061	1.015	6.02	49.88	13.69 °L	412	0
Author: Gustavo Marsan Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 52 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2020 6:42 PM Notes:
RyeAmber	American Amber Ale	11 Gallons	1.054	1.016	5.02	38	12.98 °L	412	0
Author: King man Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2018 12:55 AM Notes:
Happy Pants	American Amber Ale	25 Litres	1.049	1.008	5.35	27.13	10.49 °L	412	0
Author: Four Bears Brewing Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/18/2020 7:11 AM Notes:
I'm Not Bitter Amber	American Amber Ale	5.5 Gallons	1.054	1.007	6.11	24.08	14.25 °L	412	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2020 5:32 AM Notes:
Transformer 2	American Porter	45 Litres	1.052	1.013	5.09	61.02	38.68 °L	412	0
Author: Domskidom Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/13/2019 10:41 AM Notes: Yellow Sub hops: https://www.simplyhops.fr/yellow-sub-t90-pellet-5kg.html?SID=c2gg673bhn39mrr68ue7ssqmg6&___store=fr&___from_store=pl Replace with another fruity, blackberry and citrus variety?
Amber	American Amber Ale	6 Gallons	1.063	1.015	6.3	25.78	19.22 °L	412	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.38 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2019 2:00 AM Notes:
The Dewster	American Amber Ale	5 Gallons	1.064	1.015	6.49	29.79	14.44 °L	412	0
Author: Jeeps Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2019 8:32 PM Notes:
Browne Point Ale - Batch #25	American Brown Ale	37 Gallons	1.043	1.008	4.62	23.28	20.12 °L	412	0
Author: Mark Polebitski Boil Size: 44 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 68 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2018 6:22 PM Notes: 22 gallons of strike water at 167 degrees
I Remember My First Stout	American Stout	5 Gallons	1.05	1.015	4.67	46.59	39.01 °L	412	2
Author: Cinematic Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 64 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2018 6:06 AM Notes:
Little Imp.	American Porter	35 Litres	1.124	1.031	12.19	42.82	50 °L	412	0
Author: clinpartdeux Boil Size: 38 Litres Boil Time: 50 Boil Gravity: 1.114 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2018 5:46 PM Notes:
American Red Ale	American Amber Ale	23 Litres	1.055	1.012	5.57	33.34	13.92 °L	412	0
Author: Dhors Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2018 5:52 PM Notes:
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