Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
BSG - Magnum20 g Magnum Hops |
|
Pellet |
10.7 |
Boil
|
60 min |
28.3 |
16.7% |
|
100 g |
Chinook100 g Chinook Hops |
|
Pellet |
13 |
Whirlpool at 80 °C
|
20 min |
|
83.3% |
|
120 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
27 L |
|
Strike |
67 °C |
-- |
75 min |
|
|
|
|
72 °C |
-- |
20 min |
|
|
|
|
77 °C |
-- |
15 min |
Starting Mash Thickness:
1.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 ml |
Lactic Acid
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Balanced Profile
"Chinook Red IPA" American IPA beer recipe by Keyway. All Grain, ABV 5.32%, IBU 28.3, SRM 15.25, Fermentables: (Munich Malt, Pale Ale, CaraRed, Extra Dark Crystal 160L) Hops: (Magnum, Chinook) Other: (Lactic Acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-22 23:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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