Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
APA	American Pale Ale	10 Litres	1.05	1.013	4.8	34.95	9.9 °L	393	0
Author: duckbeer Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2020 3:32 PM Notes:
Montano Golden Lager 24	Märzen	12 Gallons	1.05	1.014	4.73	16.14	5.96 °L	393	0
Author: MontanoBrew Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 66 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2024 4:17 PM Notes: Simple single Infusion golden lager. Mash in and hold at 150F - 159F.
Hoegaarden White Clone	No Profile Selected	10 Gallons	1.044	1.008	4.72	17.14	3.3 °L	393	1
Author: demessmaker Boil Size: 11.93 Gallons Boil Time: 75 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2023 2:20 PM Notes:
Czech Pils	Czech Pale Lager	5 Gallons	1.048	1.011	4.76	33.58	3.34 °L	393	0
Author: Scot Yarnell Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 40 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2022 12:51 AM Notes:
Hodge Podge Dark Red Ale	Irish Red Ale	5 Gallons	1.049	1.013	4.7	38.34	20.26 °L	393	1
Author: markf19 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2022 6:46 PM Notes:
To Kølsh Or Not To Kølsh	Kölsch	23 Litres	1.049	1.012	4.82	20.08	3.02 °L	393	0
Author: Venaas Brygg Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2021 12:42 PM Notes:
You Are My Boy, Blue	Specialty Fruit Beer	330 Gallons	11.23	2.333	4.73	0	0.98 °L	393	0
Author: Wasserhund Boil Size: 330 Gallons Boil Time: N/A Boil Gravity: 11.2 Efficiency: 85 Mash Thickness: 1.4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 9.22 psi Creation Date: 4/26/2021 5:53 PM Notes:
Bastard Cream	Cream Ale	5.5 Gallons	1.047	1.011	4.73	14.42	4.9 °L	393	1
Author: MadWizzzard Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 14.43 psi Creation Date: 4/15/2021 11:55 PM Notes:
Irish Red	Irish Red Ale	22 Litres	1.044	1.008	4.75	22.73	14.26 °L	393	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 146.4 g Creation Date: 3/3/2021 10:43 PM Notes:
Awesome Recipe	American Pale Ale	10 Litres	1.048	1.012	4.77	0	7.68 °L	393	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2021 6:53 PM Notes:
McNamerica's Saison's Greetings	Saison	5 Gallons	1.047	1.01	4.8	25.67	4.74 °L	393	0
Author: Boil Size: 6.37 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2018 4:45 AM Notes:
American Blonde Ale	American Brown Ale	20.8 Litres	1.044	1.008	4.77	16.94	7.09 °L	393	0
Author: Wattie Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 138 g Creation Date: 5/9/2020 8:30 AM Notes:
Weissdorner Weiss	Weissbier	6 Gallons	1.049	1.013	4.7	15.31	2.66 °L	393	0
Author: MT Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2020 11:55 PM Notes: Brewed 5/2. Mash in at 95 F, 10' at 110 F, heat to 148 F then pull decoction, return decoction and rest at 155F, 10' mash out at 165 F. No whirfloc or yeast nutrient. Pitched dreg from 1 L starter of G01. Ferment at 64 F.
Tanglefoot Braumeister	Extra Special/Strong Bitter (ESB)	24 Litres	1.048	1.012	4.74	30.18	6.1 °L	393	0
Author: M3 Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 66 Mash Thickness: 6.67 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/19/2020 2:15 PM Notes: 10ml Lactic acid added to 42l water 10ml AMS added Mashed with program 10 preboil 38l SG 1.035 Added 250g sugar and 110g DME Post Boil 30l @ 1.046 Added 12.7g S-04
Irish Red Ale (Xtract)	Irish Red Ale	10 Litres	1.049	1.013	4.72	20.82	14.41 °L	393	0
Author: zymurgiste@gmail.com Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 50 g Creation Date: 3/14/2020 10:43 AM Notes:
Done Working Dunkel	Munich Dunkel	5.5 Gallons	1.051	1.014	4.74	22.2	18.49 °L	393	3
Author: jmorhous Boil Size: 7.82 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/9/2020 5:13 PM Notes:
Jullager	International Amber Lager	13 Litres	1.043	1.007	4.77	19.52	8.65 °L	393	0
Author: Snigeldraken Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2019 10:21 PM Notes:
Kolsch - Pilsner	Kölsch	5.5 Gallons	1.048	1.012	4.68	26.45	5.54 °L	393	0
Author: BeBarr Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2019 4:50 PM Notes: This recipe was brewed on 3/16/2024.
Small Pale Tales	American Pale Ale	22 Litres	1.042	1.006	4.77	19.88	3.23 °L	393	3
Author: Carthy Craft Boil Size: 25 Litres Boil Time: 30 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2019 7:42 AM Notes: 1 L dropped off of sparge water to account for oats grain absorption.
Roßstein Buchstein Weizen	Weissbier	18 Litres	1.047	1.011	4.69	13.91	5.06 °L	393	1
Author: astro_alexis Boil Size: 24 Litres Boil Time: 80 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2018 7:21 AM Notes:
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