Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 kg |
CTZ10 kg CTZ Hops |
|
Pellet |
15.5 |
Whirlpool at 100 °C
|
120 min |
91.19 |
33.3% |
|
5 kg |
Cascade5 kg Cascade Hops |
|
Pellet |
7 |
Dry Hop at 21 °C
|
4 days |
|
16.7% |
|
5 kg |
Chinook5 kg Chinook Hops |
|
Pellet |
13 |
Dry Hop at 21 °C
|
4 days |
|
16.7% |
|
5 kg |
El Dorado5 kg El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop at 14 °C
|
10 days |
|
16.7% |
|
5 kg |
Cascade5 kg Cascade Hops |
|
Pellet |
7 |
Dry Hop at 14 °C
|
10 days |
|
16.7% |
|
30 kg
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
140 g |
Fan Max BIO
|
|
Fining |
Boil |
15 min. |
|
700 g |
Cloruro de Calcio
|
|
Water Agt |
Mash |
0 min. |
|
400 g |
Sulfato de Calcio
|
|
Water Agt |
Mash |
0 min. |
|
100 g |
beta glucanasa
|
|
Fining |
Boil |
15 min. |
Priming
|
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
"Cuadruple IPA 2024 - Sir Hopper y Strange en BH" Specialty IPA: Red IPA beer recipe by Hernan Castellani. All Grain, ABV 15.62%, IBU 91.19, SRM 5.31, Fermentables: (Pilsner, Carapils (Dextrine Malt), Corn Sugar - Dextrose) Hops: (CTZ, Cascade, Chinook, El Dorado) Other: (Fan Max BIO, Cloruro de Calcio, Sulfato de Calcio, beta glucanasa)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-09-29 15:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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