Store Apple / Grapefruit Beer Recipe | Extract Common Cider | Brewer's Friend
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Store Apple / Grapefruit

386 calories 17.5 g 12 oz
Beer Stats
Method: Extract
Style: Common Cider
Boil Time: 60 min
Batch Size: 4.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.179 (recipe based estimate)
Post Boil Gravity: 1.358 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 386 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created: Thursday February 3rd 2022
1.119
1.000
15.7%
0.0
17.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Brown Sugar1 lb Brown Sugar 45 15 1.5%
1 lb Cane Sugar1 lb Cane Sugar 46 0 1.5%
58.38 lb US - Apple juice58.38 lb Apple juice 5.8 1 90.2%
2.60 oz Honey2.6 oz Honey 35 2 0.3%
4.15 lb Grapefruit Juice - Aromatic Malt4.15 lb Aromatic Malt 35 20 6.4%
64.69 lbs / 0.00
 
Yeast
Lallemand - Lalvin 71B -1122
Amount:
1 Each
Cost:
Attenuation (avg):
100%
Flocculation:
High
Optimum Temp:
59 - 86 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 166 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Store Apple / Grapefruit" Common Cider beer recipe by heckle48. Extract, ABV 15.66%, IBU 0, SRM 17.04, Fermentables: (Brown Sugar, Cane Sugar, Apple juice, Honey, Aromatic Malt)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-02-03 00:17 UTC
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