Homebrew Beer Recipes

Page 9083 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
APA	American Pale Ale	10 Litres	1.05	1.013	4.8	34.95	9.9 °L	393	0
Author: duckbeer Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2020 3:32 PM Notes:
Irish Red	Irish Red Ale	65 Litres	1.05	1.012	4.9	14.4	11.82 °L	393	0
Author: Boil Size: 28.4 Litres Boil Time: 70 Boil Gravity: 1.114 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.57 bar Creation Date: 10/11/2023 11:47 PM Notes:
Wild Wild Hops (SMaSH BA)	Blonde Ale	30 Litres	1.044	1.007	4.77	16.63	3.37 °L	393	1
Author: Loriana Boil Size: 32 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 0.61 bar Creation Date: 10/2/2023 10:16 PM Notes: Wild hops (Humulus Lupulus) AA estimated by 1-hour boiling a small amount of hops. Wild hops region: Czech repubilic, Litomeřice (Třeboutice)
Kolschy Bolschy	International Pale Lager	20 Litres	1.048	1.011	4.83	34.47	3.29 °L	393	1
Author: Ronan Murphy - VKNG Brau Boil Size: 25.74 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2023 2:21 PM Notes:
To Kølsh Or Not To Kølsh	Kölsch	23 Litres	1.049	1.012	4.82	20.08	3.02 °L	393	0
Author: Venaas Brygg Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2021 12:42 PM Notes:
Christmas In July	Autumn Seasonal Beer	22.3 Litres	1.05	1.012	4.9	27.06	6.41 °L	393	0
Author: Rudi en Goosie Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2021 4:06 PM Notes:
Belladonna	American Pale Ale	40 Litres	1.046	1.009	4.9	48.29	5.35 °L	393	0
Author: barbacas Boil Size: 50 Litres Boil Time: 80 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/9/2021 11:05 PM Notes:
Awesome Recipe	American Pale Ale	10 Litres	1.048	1.012	4.77	0	7.68 °L	393	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2021 6:53 PM Notes:
Baccio Della Morte	British Brown Ale	5.5 Gallons	1.046	1.009	4.85	16.73	14.74 °L	393	0
Author: SkaldBrewer Boil Size: 6.29 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 8.2 psi Creation Date: 12/22/2020 7:09 PM Notes: Chop figs and deglaze in wok over high heat with dry red wine. Rack beer in secondary on top of figs for two to four weeks.
Schwarzbier	Schwarzbier	13 Gallons	1.049	1.012	4.9	25.06	21.37 °L	393	0
Author: Mjensen52402 Boil Size: 16.68 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 47 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2020 3:59 PM Notes:
Light Saber Force	Czech Pale Lager	55 Litres	1.053	1.016	4.83	53.01	6.89 °L	393	0
Author: Darth Baker Boil Size: 67 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 19.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2017 5:05 PM Notes:
Vienna Lager M54	Vienna Lager	20 Litres	1.047	1.009	4.89	16.3	8.58 °L	393	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2020 6:10 PM Notes:
ウォーターメロンGOSE	Berliner Weisse	510 Litres	11.025	1.799	4.89	6.69	3.47 °L	393	0
Author: Repu Boil Size: 560 Litres Boil Time: 90 Boil Gravity: 10.1 Efficiency: 68 Mash Thickness: 2.6 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.5 bar Creation Date: 7/6/2020 5:51 AM Notes: きゅうり　３キロ スイカ　19L
House Lager	American Lager	15 Gallons	1.046	1.009	4.87	16.99	3.66 °L	393	0
Author: Copper Dome Zymurgy Boil Size: 15 Gallons Boil Time: 30 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: sucrose Priming Amount: 3.6 oz Creation Date: 6/1/2020 10:07 AM Notes: House Lager Testing Recipe for 15 gal. price analysis. Hard cost less than $80
Golden Summer Fuggles Ale	Extra Special/Strong Bitter (ESB)	21 Litres	1.049	1.012	4.86	34.88	7.35 °L	393	1
Author: MondoBaz Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 4.18 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2020 12:23 PM Notes:
Spring 2020 Saison	No Profile Selected	21 Litres	1.046	1.009	4.92	19.84	4.4 °L	393	0
Author: Dean Strickland Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2020 12:25 AM Notes: Added 6 tbsp phosphoric .2 acid malt 2 tsp cacl
Vanilla Sorta Porta	American Porter	5.5 Gallons	1.055	1.018	4.91	16.41	23.51 °L	393	1
Author: Inigo Montoya Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/1/2020 2:44 PM Notes:
PB Rice Lager	International Pale Lager	103 Gallons	1.043	1.006	4.88	25.78	2.58 °L	393	0
Author: rivesborland Boil Size: 112 Gallons Boil Time: 75 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.56 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2019 7:10 PM Notes: 18 g whirlfloc @15 min 1 g zinc @ 15 min
McNamerica's Saison's Greetings	Saison	5 Gallons	1.047	1.01	4.8	25.67	4.74 °L	393	0
Author: Boil Size: 6.37 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2018 4:45 AM Notes:
Babylon MkII	Saison	20 Litres	1.046	1.009	4.87	17.16	5.16 °L	393	0
Author: Dward Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2018 3:31 PM Notes: Brewing for the Smash UK competition 2018
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