Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Summer Time Blues Cerveza	American Lager	23 Litres	1.044	1.005	5.03	29.87	2.13 °L	288	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2020 11:31 PM Notes:
Bitter 05-02-2024	Ordinary Bitter	140 Litres	1.037	1.005	4.19	14.48	6.32 °L	288	0
Author: das véia Boil Size: 147.25 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2024 5:12 PM Notes: FG, 1040 OG, 1015
Kolsch	Kölsch	19 Litres	1.041	1.014	3.63	25.01	5.97 °L	288	0
Author: Telimektar Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2023 9:59 AM Notes:
Pro-series Cider Base Experiment 001	Common Cider	5.5 Gallons	1.041	1	5.37	0	3.98 °L	288	1
Author: skot Boil Size: 5.53 Gallons Boil Time: 10 Boil Gravity: 1.008 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2022 6:11 AM Notes:
Porter Baltique	Baltic Porter	3 Gallons	1.11	1.034	9.93	27.4	44.66 °L	288	0
Author: bo_jackson34 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.11 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2022 12:06 PM Notes:
SBS Marchenschloss Hefeweizen (kit)	Weizen/Weissbier	5 Gallons	1.049	1.011	4.92	14.47	5.19 °L	288	0
Author: gr8fuldylan58@gmail.com Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.8 oz Creation Date: 7/9/2022 9:31 PM Notes:
Kveik Mosaikk	German Leichtbier	25 Litres	1.049	1.01	5.14	19.92	4.13 °L	288	0
Author: Knuten80 Boil Size: 10 Litres Boil Time: 45 Boil Gravity: 1.122 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 2/12/2022 12:24 PM Notes:
Das Innard Tickler	Weissbier	3.15 Gallons	1.043	1.007	4.74	11.58	2.35 °L	288	0
Author: Boil Size: 1.75 Gallons Boil Time: 30 Boil Gravity: 1.078 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 4 oz Creation Date: 5/1/2021 5:30 PM Notes: Modified/Based on the Dew-vel extract recipe by Chris Colby. The Corn syrup is from 3 2-liters (6.0L) of Mountain Dew. Pour Mtn Dew into carboy roughly to off-gas. Dissolve 1.75 pounds wheat malt extract into 2 gal spring water. B O I L Boil Time: 30 min @0min: 0.5 oz Nobility hops (5.2AA) @10 min: 0.5 tsp yeast nutrient @15min: 0.2 oz Nobility hops (5.2AA) @25min: 0.6 oz Sweet Orange Peel Top up to 3.1 gal, pitch at 70F
Seventh Layer Stout - Extract	Sweet Stout	5.5 Gallons	1.062	1.016	6.13	0	50 °L	288	0
Author: BellsGS Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.114 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2021 5:56 PM Notes:
Doppelbock	Doppelbock	6 Gallons	1.067	1.018	6.48	18.39	32.57 °L	288	0
Author: Hailey Boil Size: 8.25 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2021 7:19 PM Notes:
Irish Red Ale	Irish Red Ale	5.5 Gallons	1.047	1.012	4.62	21.44	13.4 °L	288	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2018 11:25 PM Notes:
Hibiscus Mead	Dry Mead	5 Gallons	1.095	1.005	11.78	0	4.74 °L	288	0
Author: Boil Size: 6 Gallons Boil Time: N/A Boil Gravity: 1.079 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 2.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2020 6:37 PM Notes:
Irish Red	Irish Red Ale	5 Gallons	1.068	1.016	6.79	10.79	16.72 °L	288	0
Author: Hektor37 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.113 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2020 6:56 PM Notes:
XPA My Life	Blonde Ale	23 Litres	1.048	1.009	5.09	28.81	3.49 °L	288	0
Author: ausieMoose Boil Size: 11.4 Litres Boil Time: 30 Boil Gravity: 1.097 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2020 7:42 AM Notes:
Tripel Saison Test Batch	Belgian Tripel	80 Litres	1.073	1.006	8.76	31.97	5.88 °L	288	0
Author: Boil Size: 85 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/16/2019 10:55 AM Notes:
Shope Heffe	American Wheat Beer	5 Gallons	1.055	1.015	5.22	14.6	7.83 °L	288	1
Author: AdamCrum Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.137 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 7/10/2019 10:40 PM Notes:
Awesome Recipe	American Light Lager	1.5 Gallons	1.055	1.02	4.57	0	49.09 °L	288	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2019 12:52 PM Notes:
Kiters Ale	American Light Lager	21 Litres	1.042	1.016	3.41	24.15	4.91 °L	288	0
Author: Stafo Boil Size: 11 Litres Boil Time: 40 Boil Gravity: 1.079 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2018 4:01 AM Notes:
Amber	English IPA	5.5 Gallons	1.052	1.013	5.15	46.02	21.01 °L	288	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2018 6:40 PM Notes:
Ginger Beer	Spice, Herb, or Vegetable Beer	5 Litres	1.039	1	5.14	0	26.4 °L	288	0
Author: kamelkatt Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2018 5:54 PM Notes: Ingredienser: 5L vatten 2st kanelstavar 1krm kardemumma 250g socker 250g lönnsirap 1,5msk malen ingefära 2-3dl riven ingefära 1-2 citroners juice ½pkt jäst 1/8tsk jästnäring
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