Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
NEIPA #3	No Profile Selected	6 Gallons	1.075	1.021	7.08	12.64	5.89 °L	423	0
Author: ZestyPellicleBrewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2021 5:50 PM Notes:
Justin	American IPA	5.5 Gallons	1.065	1.012	7.07	62.84	9.06 °L	423	0
Author: Boil Size: 6.63 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2024 9:40 PM Notes:
Holiday IPA	American IPA	5.5 Gallons	1.067	1.013	7.06	63.24	10.02 °L	423	1
Author: Boil Size: 6.39 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 67 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2023 2:35 PM Notes:
Lightfoot's Black IPA; English	Specialty IPA: Black IPA	4.5 Gallons	1.069	1.016	6.98	64.06	38.81 °L	423	0
Author: BierKlaus Boil Size: 5.25 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2023 10:02 PM Notes:
American IPA_RodBeer_VO	American IPA	23 Litres	1.064	1.011	6.96	37.24	5.5 °L	423	1
Author: RodBeer21 Boil Size: 36.65 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.76 bar Creation Date: 5/18/2023 2:12 PM Notes: Fermentar por 7 días a 19° C Descanso Diacetilo por 2 días a 22° C Dry Hop por 2 días a 14° C Maduración por 5 días a 5° C
Double Bully Scotch Ale II	Wee Heavy	5.5 Gallons	1.074	1.021	7.06	30.37	22.68 °L	423	1
Author: Tadpole2085 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 74 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/11/2022 9:43 PM Notes:
IPA Boscosa	No Profile Selected	22 Litres	1.072	1.018	7.13	60.33	16.72 °L	423	0
Author: Octavi Boil Size: 27.68 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2022 8:57 AM Notes:
Lazy Hazy	Specialty IPA: New England IPA	5.5 Gallons	1.067	1.013	6.99	10.65	6.24 °L	423	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/2/2022 4:50 PM Notes:
L'amateur 2.0	American Pale Ale	65 Litres	1.067	1.012	7.17	34.16	10.94 °L	423	0
Author: M.Hubert Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: 454 Creation Date: 7/19/2021 5:58 PM Notes:
Black Rye-PA	Specialty IPA: Black IPA	5.5 Gallons	1.068	1.015	6.94	54.74	32.56 °L	423	0
Author: amlsfu8 Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2021 11:09 PM Notes:
Oat Stotu	American Light Lager	5.5 Gallons	1.072	1.018	7.1	28.86	37.37 °L	423	0
Author: Big Nasty Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 0.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2017 7:44 PM Notes:
Dunkles20	Irish Extra Stout	20 Litres	1.071	1.018	7	0	35.15 °L	423	0
Author: sftsk Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/14/2020 10:57 AM Notes:
Sticky Feet Hazy IPA	Specialty IPA: New England IPA	20 Litres	1.07	1.016	7.15	63.98	5.06 °L	423	1
Author: Mailbox Brewing Boil Size: 27 Litres Boil Time: 65 Boil Gravity: 1.053 Efficiency: 74.7 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 115.5 g Creation Date: 7/25/2020 9:57 PM Notes: Cellarmaker Kilning Me Softly IPA core recipe, with a twist of Dry Hopped Galaxy. Bottled 29/07/2020 BLOODY YUM!!!!
Pineapple Milkshake IPA	Specialty IPA: New England IPA	20 Litres	1.08	1.026	7.14	34.24	6.2 °L	423	0
Author: Angel's share Brewing Co. Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 68 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2020 2:39 PM Notes:
Oktoberfest Darkside	Oktoberfest/Märzen	7 Gallons	1.065	1.011	7.07	16.95	23.39 °L	423	0
Author: DaddyX5 Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/13/2019 3:56 PM Notes:
GCP Beer	American IPA	25 Litres	1.066	1.013	7.05	57.3	4.32 °L	423	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2019 1:16 AM Notes:
Fantasy Draft ZZ HOPS 2019	Altbier	6 Gallons	1.064	1.009	7.15	48.04	13.34 °L	423	0
Author: Barry Preuett Boil Size: 8 Gallons Boil Time: 75 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 30 psi Creation Date: 8/20/2019 3:27 PM Notes:
Pandemic Panacea	Specialty IPA: Black IPA	65 Litres	1.066	1.014	7.1	26.55	41.05 °L	423	0
Author: aussiealchemist Boil Size: 76 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: 20 hrs Creation Date: 3/4/2019 6:40 AM Notes: Added 2 packets of Mangrove Jack enzyme at 1.024. Came down to 1.014 in 5 days. Roast grains were a bit hash at first but after 5 weeks bottle age had smoothed out beautifully. Really nice black beer, leaning a bit more towards a stout than a traditional black IPA.
Hoppy 2nd Birtday	Double IPA	1200 Litres	15.332	2.456	6.95	58.62	4.8 °L	423	0
Author: Be Chris Boil Size: 1380 Litres Boil Time: 90 Boil Gravity: 15.2 Efficiency: 66.5 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/3/2018 10:56 AM Notes:
Dead Ringer	American IPA	5 Gallons	1.066	1.012	6.99	36.62	9.7 °L	423	1
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.132 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2018 3:34 PM Notes:
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