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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 10 lb | Thomas Fawcett - Golden Promise Pale Ale Malt10 lb Golden Promise Pale Ale Malt |
$ 2.02 / lb $ 20.20 |
36.8 | 2.65 | 70.2% |
| 1 lb | Flaked Oats1 lb Flaked Oats |
$ 1.79 / lb $ 1.79 |
33 | 2.2 | 7% |
| 1 lb | Rahr - White Wheat1 lb White Wheat |
$ 1.71 / lb $ 1.71 |
39.1 | 3.2 | 7% |
| 1 lb | Lactose (Milk Sugar)1 lb Lactose (Milk Sugar) - (late boil kettle addition) |
$ 8.00 / lb $ 8.00 |
41 | 1 | 7% |
| 0.75 lb | Briess - Carapils Malt0.75 lb Carapils Malt |
$ 1.88 / lb $ 1.41 |
34.5 | 1.5 | 5.3% |
| 0.50 lb | Flaked Rye0.5 lb Flaked Rye |
$ 1.75 / lb $ 0.88 |
36 | 2.8 | 3.5% |
| 14.25 lbs / $ 33.99 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 2 oz | Northern Brewer - Idaho 72 oz Idaho 7 Hops |
$ 2.00 / oz $ 4.00 |
Pellet | 12 | Dry Hop (High Krausen) at 70 °F | 2 days | 22.2% | |
| 3 oz | Northern Brewer - Idaho 73 oz Idaho 7 Hops |
$ 2.00 / oz $ 6.00 |
Pellet | 12 | Dry Hop at 70 °F | 7 days | 33.3% | |
| 3 oz | Northern Brewer - Idaho 73 oz Idaho 7 Hops |
$ 2.00 / oz $ 6.00 |
Pellet | 12 | Hop Stand at 170 °F | 0 min | 12.75 | 33.3% |
| 0.50 oz | Mosaic0.5 oz Mosaic Hops |
$ 3.49 / oz $ 1.75 |
Pellet | 12.5 | Hop Stand at 170 °F | 0 min | 2.21 | 5.6% |
| 0.50 oz | Mosaic0.5 oz Mosaic Hops |
$ 3.49 / oz $ 1.75 |
Pellet | 12.5 | Boil at 212 °F | 16 min | 10.34 | 5.6% |
| 9 oz / $ 19.49 | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 8 oz | Northern Brewer - Idaho 7 (Pellet) 7.9999999817006 oz Idaho 7 (Pellet) Hops |
$ 2.00 / oz $ 16.00 |
12.75 | 88.8% |
| 1 oz | Mosaic (Pellet) 0.99999999771257 oz Mosaic (Pellet) Hops |
$ 3.49 / oz $ 3.49 |
12.55 | 11.2% |
| 9 oz / $ 19.49 | ||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 4.5 gal | Strike | 163 °F | 155 °F | 60 min | |
|
Starting Mash Thickness:
1.5 qt/lb Starting Grain Temp: 68 °F |
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| Imperial Yeast - A38 Juice | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
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| $ 11.99 Yeast Pitch Rate and Starter Calculator |
| Method: co2 Amount: 7.69 psi Temp: 36 °F CO2 Level: 2.25 Volumes |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 0 | 0 | 0 | 0 | 0 | 0 |
| Mash Chemistry and Brewing Water Calculator | |||||
System Default
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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