|
Pilsner
|
German Pilsner (Pils)
|
21 Litres |
1.5 |
1.143 |
46.9 |
34.6 |
50 °L
|
466 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2019 10:44 AM |
| Notes: |
|
|
Bodicea
|
Cyser (Apple Melomel)
|
15 Gallons |
1.098 |
1.005 |
12.18 |
0 |
7.95 °L
|
466 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.098 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2024 7:26 PM |
| Notes: |
|
|
ChamPale Ale
|
No Profile Selected |
8 Litres |
1.105 |
1.007 |
12.84 |
39.52 |
13.77 °L
|
466 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 32 |
Creation
Date: 4/3/2022 1:29 PM |
| Notes: |
|
|
Imperial Irish Stout
|
Irish Extra Stout
|
5 Gallons |
1.162 |
1.04 |
15.93 |
78.82 |
50 °L
|
466 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.135 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 131 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2022 7:57 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
21 Litres |
1.475 |
1.119 |
46.77 |
240.09 |
19.01 °L
|
466 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.375 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2021 4:15 PM |
| Notes: |
|
|
Hummingbird0
|
Belgian Specialty Ale
|
5 Gallons |
1.147 |
1.028 |
15.68 |
56.1 |
12.94 °L
|
466 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2020 9:01 PM |
| Notes: |
|
|
ALTER BIER
|
Munich Helles
|
20 Litres |
1.145 |
1.042 |
13.47 |
0.11 |
40.98 °L
|
466 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.254 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 59 ° C |
Priming Method: BelgianCandySyrup |
Priming Amount: 183.4 g |
Creation
Date: 11/25/2019 10:47 PM |
| Notes: |
|
|
Tåkefyll (test 2)
|
American Light Lager
|
21 Litres |
1.119 |
1.022 |
12.74 |
53.76 |
7.66 °L
|
466 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.1 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2017 12:18 PM |
| Notes: |
|
|
English Barleywine
|
English Barleywine
|
3 Gallons |
1.131 |
1.03 |
13.22 |
58.18 |
18.01 °L
|
466 |
0 |
|
|
Author:
|
|
te4336
|
|
| Boil
Size: 5.12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2019 5:33 AM |
| Notes: |
|
|
Date Barley Davidson
|
English Barleywine
|
20 Litres |
1.132 |
1.038 |
12.26 |
39.99 |
25.12 °L
|
466 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 240 |
Boil Gravity: 1.075 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2019 12:02 PM |
| Notes: |
|
|
Tropical Escape
|
American Light Lager
|
5 Gallons |
1.107 |
1.003 |
13.7 |
0 |
4.38 °L
|
466 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2018 9:24 PM |
| Notes: |
|
|
Witbier Candy Orange
|
Witbier
|
21.8 Litres |
1.011 |
1.003 |
1.13 |
16.94 |
1.9 °L
|
465 |
0 |
|
|
|
| Boil
Size: 31.5 Litres |
Boil Time: 80 |
Boil Gravity: 1.008 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2019 3:13 PM |
| Notes: |
|
|
Dry Irish Stout
|
Dry Stout
|
5 Gallons |
1.022 |
1.006 |
2.14 |
67.68 |
38.67 °L
|
465 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.015 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2019 8:19 PM |
| Notes: |
|
|
Root Beer
|
No Profile Selected |
12 Litres |
1.018 |
1 |
2.42 |
0 |
4.84 °L
|
465 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.015 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2020 8:23 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5 Gallons |
1.02 |
1.005 |
1.95 |
0 |
2.9 °L
|
465 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2020 1:11 AM |
| Notes: |
|
|
Awesome Recipe
|
Cream Ale
|
93 Gallons |
1.025 |
1.006 |
2.43 |
0 |
3.2 °L
|
465 |
0 |
|
|
|
| Boil
Size: 93 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2018 3:43 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
6 Gallons |
1.019 |
1.005 |
1.84 |
0 |
3.11 °L
|
465 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.015 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2021 1:13 PM |
| Notes: |
|
|
První Pívo
|
Czech Pale Lager
|
27 Litres |
1.021 |
1.005 |
2.01 |
28.9 |
3.12 °L
|
465 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 35 |
Mash Thickness: 15 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2018 6:19 PM |
| Notes: |
|
|
Conversion To Full Mash - Untested
|
Standard/Ordinary Bitter
|
23 Litres |
1.021 |
1.002 |
2.48 |
98.92 |
7.54 °L
|
465 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.005 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2018 5:24 PM |
| Notes: |
|
|
Saint Kitts Indian Cuisine
|
Munich Helles
|
5.5 Gallons |
1.027 |
1.006 |
2.74 |
0 |
5.31 °L
|
465 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2018 12:36 PM |
| Notes: |
|
|
|
|