Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
PlayHouze Farmhouse Ale	Saison	5.5 Gallons	1.056	1.011	5.91	83.74	4.26 °L	408	1
Author: Greggus2009 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 9 Creation Date: 9/9/2020 1:36 PM Notes:
Summer Time	Blonde Ale	16 Gallons	1.055	1.01	5.98	22.72	3.9 °L	408	0
Author: Boil Size: 19 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2024 3:16 PM Notes:
Galena Somez V2.0	American Pale Ale	15 Litres	1.055	1.01	5.92	22.16	9.18 °L	408	0
Author: Boil Size: 18.34 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 82.4 g Creation Date: 1/7/2024 6:04 PM Notes: Primary for 5 days. Secondary for 2 days at 18C Secondary for 4 days at 5C Secondary for 2 days at 18C Final volume 12.5L FG ended up at 1.016. 3 weeks bottle condition. This is my second attempt at building this recipe. First one was a SMaSH beer that landed thin and lacked complexity. I was trying to build a good lawnmower beer, but it needed modification. Just bottled today (Jan 22, 2024) and I'm happy with how it turned out. Maybe not lawnmower worthy, but was very balanced.
Show IPA	No Profile Selected	21 Litres	1.058	1.012	5.98	0	5.28 °L	408	0
Author: East Linton Brewing Club Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/10/2022 5:15 PM Notes:
AMERICAN AMBER ALE	American Amber Ale	25 Litres	1.059	1.014	5.91	31.55	11.99 °L	408	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2021 6:35 PM Notes:
Real Deal Hefe	Weizen/Weissbier	181 Gallons	13.115	1.906	5.99	9.74	4.5 °L	408	0
Author: Carbondalebrewer@gmail.com Boil Size: 201 Gallons Boil Time: 90 Boil Gravity: 11.9 Efficiency: 85.5 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/3/2021 6:54 PM Notes:
2e Dose	American IPA	5.5 Gallons	1.065	1.019	5.99	68.89	8.54 °L	408	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2021 8:02 PM Notes: On peut faire un dry hop.
Return To Hazy	Specialty IPA: New England IPA	5.5 Gallons	1.062	1.017	5.97	37.02	4.95 °L	408	1
Author: Lennynash Boil Size: 7.65 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/13/2021 8:15 AM Notes:
HAZE IPA ANATOMIA	Specialty IPA: New England IPA	90 Litres	1.06	1.015	5.95	28	3.79 °L	408	0
Author: Miquel Grimalt Boil Size: 115 Litres Boil Time: 90 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2020 4:35 PM Notes:
East Pass Pale Ale DME	American Pale Ale	10 Gallons	1.056	1.011	5.93	43.52	5.41 °L	408	0
Author: jturner5274 Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.015 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/28/2020 12:33 AM Notes:
Yonkstoberfest	Märzen	6.5 Gallons	1.06	1.015	5.92	21.81	13.21 °L	408	0
Author: Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2018 1:46 AM Notes:
Eric's IPA	Specialty IPA: New England IPA	93 Gallons	1.068	1.023	5.97	38.63	4.33 °L	408	0
Author: Boil Size: 94.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2020 1:46 AM Notes:
망고ipa	American IPA	19 Litres	1.058	1.013	5.95	50.44	4.09 °L	408	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/28/2020 6:06 AM Notes:
Ram Ram Sa IPA	American IPA	12 Litres	1.058	1.013	5.92	110.25	8.91 °L	408	0
Author: OllieM Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/13/2020 8:31 AM Notes:
Rekkr	Specialty IPA: New England IPA	8 Gallons	1.056	1.01	5.96	49.77	6.53 °L	408	0
Author: Melee Brewing Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2019 10:39 PM Notes:
Ashley Spicy Chocolate	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.061	1.016	5.97	34.71	44.44 °L	408	0
Author: Phyl Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2019 12:41 AM Notes: All spices and chocolate made into tinctures with vodka and added to secondary OG 1.064 FG 1.022
Kilo-Tun	Blonde Ale	11 Gallons	1.052	1.007	6.01	24.57	5.82 °L	408	0
Author: Bob Saaz Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2019 5:27 PM Notes: Medusa hops 3.8 AA in place of Glacier, not listed. Have a one pound bag to use up. Frozen since 2016. 2 packs Safale K-97 in 5 gallons, 2 packs Safale US-05 in 5 gallons. Very smooth and drinkable. Not bitter but good hop flavor, this is exactly what I was shooting for! New table beer for the house. Dry hopped 2 ozs Medusa in one 5 gallon for 4 days. Of course a lot more hop flavor.
Awesome Recipe	English IPA	1 Gallons	1.061	1.015	6.01	43.5	8.92 °L	408	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2019 4:06 PM Notes:
Weissbier	Weissbier	69 Litres	1.059	1.014	6	14.06	4.74 °L	408	1
Author: DAS Good Brewing Co. Boil Size: 74.5 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 621 g Creation Date: 2/8/2019 4:55 PM Notes:
Hop Sampler 1 - Warrior	American Light Lager	0.75 Gallons	1.056	1.011	5.95	7.4	4.7 °L	408	0
Author: Meatwad Boil Size: 0.75 Gallons Boil Time: 1 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2019 4:55 PM Notes:
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