| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 5 lb | White Sorghum Syrup - Gluten Free |
$ 3.44 / lb $ 17.20 |
37 | 1.5 | 83.3% |
| 1 lb | Candi Syrup - Belgian Candi Syrup - Golden (5L) |
$ 7.99 / lb $ 7.99 |
32 | 5 | 16.7% |
| 6 lbs / $ 25.19 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 0.25 oz | Columbus (15 AA) |
$ 2.99 / oz $ 0.75 |
Pellet | 15.6 | First Wort | 60 min | 18.04 | 10.5% |
| 4 g | Magnum (15 AA) |
$ 2.50 / oz $ 0.35 |
Pellet | 15 | First Wort | 60 min | 9.79 | 5.9% |
| 1 oz | Saaz (3.5 AA) |
$ 2.50 / oz $ 2.50 |
Pellet | 2.8 | Boil | 5 min | 2.35 | 41.8% |
| 1 oz | Saaz | Pellet | 2.8 | Whirlpool at 210 °F | 2 min | 2.06 | 41.8% | |
| 2.39 oz / $ 3.60 | ||||||||
| Fermentis - Saflager - German Lager Yeast W-34/70 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
| $ 6.99 |
| CO2 Level: 2.25 Volumes |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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