Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
American Pala Ale	American Pale Ale	25 Litres	1.051	1.01	5.38	31.96	7.74 °L	421	0
Author: Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 317.9 g Creation Date: 9/8/2020 1:59 PM Notes:
Rye 1 Gal	American Pale Ale	1 Gallons	1.059	1.015	5.77	23.01	8.17 °L	421	0
Author: Worts & All Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2024 10:27 PM Notes:
Jack Beer	Mild	5 Gallons	1.036	1.009	3.52	17	14.8 °L	421	0
Author: Roof Cactus Brewing Boil Size: 5.94 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2023 1:15 AM Notes:
Dr Smurto's Golden Ale	Special/Best/Premium Bitter	22 Litres	1.057	1.013	5.75	44.28	8.69 °L	421	0
Author: Boil Size: 32.06 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2022 4:33 AM Notes:
Double Dark	Baltic Porter	25 Litres	15.536	2.932	6.82	39.11	38.76 °L	421	0
Author: Boil Size: 28.8 Litres Boil Time: 70 Boil Gravity: 13.6 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 2/10/2022 12:56 AM Notes:
Chocolate Milk Stout 6.5L	Sweet Stout	6.5 Litres	1.07	1.023	6.13	32.99	44.48 °L	421	1
Author: esteveE Boil Size: 8.6 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: dextrose Priming Amount: 38.2 g Creation Date: 1/18/2022 7:55 AM Notes:
Test Batch	Dry Stout	6 Litres	1.053	1.013	5.26	0	26.41 °L	421	0
Author: Boil Size: 7.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2021 10:21 AM Notes:
MechaStout	Dry Stout	18 Litres	1.046	1.009	4.86	19.33	29.42 °L	421	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2020 1:25 PM Notes:
Halloween Ghost Baltic Porter	Baltic Porter	11 Gallons	1.09	1.026	8.4	31.33	40.11 °L	421	0
Author: nhendric Boil Size: 12.72 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2020 4:25 AM Notes:
ESB Hopcat 65l	Extra Special/Strong Bitter (ESB)	29 Litres	1.051	1.01	5.35	33.69	17.42 °L	421	0
Author: Bregbrew Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.13 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2020 7:40 AM Notes:
Ain't Life GRAND	American Pale Ale	5.5 Gallons	1.053	1.01	5.62	38.73	4.49 °L	421	0
Author: ChillyH2O Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2017 9:09 PM Notes:
Scotch Ale	Strong Scotch Ale	5.5 Gallons	1.086	1.024	8.13	22.9	20.31 °L	421	0
Author: JoeSeitz Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.5 oz Creation Date: 8/14/2020 2:36 AM Notes: Primary fermentation at 68° F (20° C) Add US-05 to secondary,1-2 days before bottling
Alexis Stout	Dry Stout	20 Litres	1.048	1.009	5.14	0	27.19 °L	421	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2020 8:32 AM Notes:
Raspberry Baltic Porter	Baltic Porter	23 Litres	17.213	5.294	6.54	13.76	33.2 °L	421	0
Author: Esolitos Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 14.4 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2020 7:15 PM Notes:
Imperial Milk Stout	Sweet Stout	5.5 Gallons	1.094	1.029	8.55	38.41	49.24 °L	421	0
Author: Boil Size: 8.25 Gallons Boil Time: 90 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2020 6:27 PM Notes:
첫양조-PaleAle(American)	American Pale Ale	19 Litres	1.055	1.013	5.49	45.84	6.16 °L	421	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2019 11:43 PM Notes:
Black Forest Stout	Dry Stout	21 Litres	1.076	1.017	7.78	33.05	41.69 °L	421	1
Author: Mikeo102 Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 105.1 g Creation Date: 9/7/2019 5:18 PM Notes:
Joshy Boi	American Pale Ale	5 Gallons	1.055	1.011	5.72	35.79	8.48 °L	421	0
Author: Travy D Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2019 9:00 PM Notes:
Stout Base	Sweet Stout	5 Gallons	1.077	1.028	6.38	52.77	42.88 °L	421	1
Author: DaBe@rsguy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2019 8:42 PM Notes:
Jakes American Pale Ale Full Batch	American Pale Ale	10 Litres	1.048	1.011	4.83	30.57	7.53 °L	421	0
Author: aloebrewer Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 56 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2018 12:43 PM Notes:
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