|
Motueka Pale
|
American Pale Ale
|
23 Litres |
1.048 |
1.012 |
4.83 |
42.08 |
5.5 °L
|
396 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2022 8:47 AM |
| Notes: |
|
|
Armageddon 2024
|
American Pale Ale
|
18 Litres |
1.063 |
1.011 |
6.71 |
84.65 |
10.74 °L
|
396 |
0 |
|
|
|
| Boil
Size: 31.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2024 10:31 PM |
| Notes: |
|
|
Amber Is The Color Of Your Energy
|
American Amber Ale
|
5.25 Gallons |
1.065 |
1.016 |
6.4 |
20.85 |
18.18 °L
|
396 |
1 |
|
|
|
| Boil
Size: 5.86 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2023 3:27 AM |
| Notes: |
|
|
Rob New Mexico
|
American Pale Ale
|
150 Gallons |
1.049 |
1.007 |
5.46 |
44.38 |
4.24 °L
|
396 |
0 |
|
|
|
| Boil
Size: 153.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 55 ° F |
Priming Method: co2 |
Priming Amount: 9.63 psi |
Creation
Date: 9/1/2023 7:29 PM |
| Notes: |
|
|
Montano Homegrown Hop Harvest Ale 23
|
American Amber Ale
|
12 Gallons |
1.05 |
1.01 |
5.18 |
64.44 |
14.66 °L
|
396 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 66 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2023 1:24 AM |
| Notes: Mash In at 153F, hold 45 min. Infuse to 158F, hold 25 min. Recirc 20 min, lauter. Homegrown hops were picked a few days before brewing. Air dried, but not as dry as usual hops used. So probably equivalent of 8 oz hops, not 10 shown in recipe. |
|
|
It's Kismet
|
American Pale Ale
|
1500 Litres |
10.971 |
2.164 |
4.68 |
12.14 |
3.16 °L
|
396 |
0 |
|
|
|
| Boil
Size: 1700 Litres |
Boil Time: 90 |
Boil Gravity: 10.3 |
Efficiency: 79 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2023 7:22 PM |
| Notes: |
|
|
Bucks County Collab
|
American Amber Ale
|
15.5 Gallons |
1.048 |
1.01 |
5.02 |
12.37 |
7.39 °L
|
396 |
0 |
|
|
|
| Boil
Size: 17.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 85 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2023 6:05 PM |
| Notes: |
|
|
Country Ale
|
American Pale Ale
|
24 Litres |
1.052 |
1.016 |
4.8 |
45.1 |
6.58 °L
|
396 |
1 |
|
|
|
| Boil
Size: 30.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2023 6:11 AM |
| Notes: |
|
|
Trevor's - Smash Pale Ale
|
American Pale Ale
|
22 Litres |
1.048 |
1.009 |
5.16 |
32.94 |
3.89 °L
|
396 |
1 |
|
|
|
| Boil
Size: 26.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.84 bar |
Creation
Date: 2/18/2023 8:28 AM |
| Notes: |
|
|
Amber 2
|
American Amber Ale
|
121 Litres |
1.05 |
1.008 |
5.47 |
23.15 |
11.34 °L
|
396 |
0 |
|
|
|
| Boil
Size: 131 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 78 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/7/2023 2:37 PM |
| Notes: |
|
|
Amber Ale
|
American Amber Ale
|
5.5 Gallons |
1.046 |
1.012 |
4.54 |
33.63 |
11.78 °L
|
396 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2017 7:07 PM |
| Notes: |
|
|
Guthrum Pale Ale
|
American Pale Ale
|
825 Litres |
1.038 |
1.009 |
3.7 |
23.56 |
4.66 °L
|
396 |
0 |
|
|
|
| Boil
Size: 850 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 80 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2022 4:41 PM |
| Notes: |
|
|
A Long Time Ago - NE Pale Ale
|
American Pale Ale
|
20 Litres |
1.06 |
1.016 |
5.87 |
30.12 |
5.1 °L
|
396 |
1 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 75 |
Boil Gravity: 1.055 |
Efficiency: 65 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/20/2022 2:32 AM |
| Notes: |
|
|
American Amber Ale
|
American Amber Ale
|
20 Litres |
1.056 |
1.011 |
5.96 |
0 |
4.37 °L
|
396 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 90 |
Boil Gravity: 1.069 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2021 2:07 PM |
| Notes: |
|
|
Glacier Falls Amber GF
|
American Amber Ale
|
5.5 Gallons |
1.057 |
1.011 |
6.07 |
35.64 |
11.35 °L
|
396 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2021 6:06 PM |
| Notes: |
|
|
Alpha Dog - Bucharest Red Ale
|
American Amber Ale
|
20 Litres |
1.053 |
1.013 |
5.3 |
34.28 |
29 °L
|
396 |
1 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2020 3:03 PM |
| Notes: |
|
|
The Physics
|
American Amber Ale
|
27 Litres |
1.044 |
1.008 |
4.74 |
71.93 |
29.37 °L
|
396 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/13/2019 5:53 PM |
| Notes: |
|
|
Browne Point Ale - Batch #25
|
American Brown Ale
|
37 Gallons |
1.043 |
1.008 |
4.62 |
23.28 |
20.12 °L
|
396 |
0 |
|
|
|
| Boil
Size: 44 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 68 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2018 6:22 PM |
Notes: 22 gallons of strike water at 167 degrees
|
|
|
April Showers Bring Malt Flowers
|
American Amber Ale
|
5.5 Gallons |
1.055 |
1.015 |
5.25 |
67.04 |
13.53 °L
|
396 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 57 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2018 1:19 PM |
| Notes: |
|
|
RyeAmber
|
American Amber Ale
|
11 Gallons |
1.054 |
1.016 |
5.02 |
38 |
12.98 °L
|
396 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 74 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2018 12:55 AM |
| Notes: |
|
|
|
|