Homebrew Beer Recipes

Page 8875 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sason	Saison	19 Litres	1.045	1.006	5.12	22.75	8.81 °L	445	0
Author: varuo Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2021 10:45 PM Notes:
German Pils	German Pilsner (Pils)	322 Gallons	12.805	3.306	5.1	31.86	3.58 °L	445	0
Author: Boil Size: 322 Gallons Boil Time: 60 Boil Gravity: 12.8 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2024 5:44 PM Notes:
Rye Saison	Saison	5.25 Gallons	1.05	1.011	5.09	36.83	5.87 °L	445	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2023 7:40 PM Notes:
Polotmave Pivni Krasa	Czech Amber Lager	23 Litres	1.05	1.011	5.08	30.32	13.11 °L	445	1
Author: Norvaan Boil Size: 29.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 83 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2023 12:18 AM Notes: 1st Category 3: Amber & Dark Lager at 2023 Australian Amateur Brewing Championship 2rd Category 3: Amber & Dark Lager at 2023 ACT Amateur Brewing Championship
Mark's Cream Ale V3.0	Cream Ale	54.1 Litres	1.046	1.008	5.05	15.3	2.8 °L	445	0
Author: Boil Size: 60.34 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: dme Priming Amount: 569.2 g Creation Date: 10/19/2022 3:52 AM Notes:
Hoegaarden Clone	Witbier	17 Litres	1.052	1.013	5.07	4.11	3.65 °L	445	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2022 10:12 PM Notes:
Pilsen	Classic American Pilsner	15 Litres	1.047	1.009	5.04	10.53	3.93 °L	445	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2021 3:06 PM Notes:
La Crème De La Crème	American Pale Ale	27 Litres	1.049	1.01	5.05	23.38	4.75 °L	445	0
Author: Willilabaleine Boil Size: 34.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 73 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 130 g Creation Date: 10/8/2021 6:50 PM Notes:
A Kis Szoke Hegyes Csecsu	Blonde Ale	7.5 Gallons	1.048	1.009	5.1	21.25	5.19 °L	445	0
Author: Gereblye Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2021 3:55 PM Notes:
G44 20L	American Amber Ale	20 Litres	1.052	1.013	5.12	35.35	11.12 °L	445	0
Author: ed_saga@hotmail.com Boil Size: 29.6 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.96 bar Creation Date: 5/14/2021 4:23 AM Notes:
NCBW	Berliner Weisse	10 Litres	1.053	1.014	5.06	0	10.87 °L	445	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2017 9:28 PM Notes:
My First Bet	American Pale Ale	75 Gallons	1.048	1.009	5.07	42.33	7.99 °L	445	1
Author: Loaded Dice Brewery Boil Size: 77.39 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 10/25/2020 11:23 PM Notes: 5/3/23 - Swapped Amarillo in for Chinook
Hazy APA A Lazy Cousin	American IPA	5.5 Gallons	1.052	1.013	5.06	41.27	5.22 °L	445	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2020 6:43 PM Notes:
Enigma SMaSH	American Pale Ale	3 Gallons	1.051	1.012	5.12	37.18	2.92 °L	445	0
Author: InspirationBeer Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/10/2020 12:14 PM Notes:
Stay @ Home Hefe	Weissbier	5 Gallons	1.051	1.012	5.09	9.78	4.59 °L	445	0
Author: jspirko Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 6/1/2020 12:16 AM Notes:
Pajan Paleale	American Pale Ale	21 Litres	1.052	1.013	5.12	58.82	4.05 °L	445	0
Author: Wolfman666 Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2020 9:51 PM Notes:
SMASH W Eureka	American Pale Ale	5.5 Gallons	1.048	1.01	5.05	74.5	5.57 °L	445	0
Author: agilardi Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/18/2019 1:15 AM Notes:
Mocktoberfest	Märzen	5.5 Gallons	1.051	1.013	5.07	20.63	11.34 °L	445	0
Author: CodytheBodey Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2019 8:55 PM Notes:
The Sad Fermentationist	American Pale Ale	6.2 Gallons	1.043	1.004	5.11	25.27	5.44 °L	445	0
Author: Magical Boil Size: 7.5 Gallons Boil Time: 45 Boil Gravity: 1.036 Efficiency: 78 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2018 4:40 PM Notes:
Cramer Saison	Saison	5 Gallons	1.054	1.015	5.13	29.55	6 °L	445	1
Author: mike0481 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2017 8:35 PM Notes: Mash 3.5 gal @ 162 --> hold for 60 min. Sparge with 3. gal of water. Add hops @30 and @ 10 til burnout. ** Cold crash at 35 for 2 days -- for clarity.
« First ‹ Previous 8871 8872 8873 8874 8875 8876 8877 8878 8879 Next › Last »							Page 8875 of 16,281 20 Recipes of 325,619