Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Oatcream NEIPA	Specialty IPA: New England IPA	21 Litres	1.074	1.019	7.29	70.96	7.02 °L	443	0
Author: legropes Boil Size: 28.5 Litres Boil Time: 30 Boil Gravity: 1.055 Efficiency: 54 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/13/2020 10:09 AM Notes: Mashed at 63. Really need to add enzymes with all that oats. Need more rice hulls. Stuck mash
King's Cake	Spice, Herb, or Vegetable Beer	10.5 Gallons	1.057	1.016	5.41	29.18	6.52 °L	443	0
Author: Ashwood Ales Boil Size: 12.25 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2025 5:38 PM Notes:
Women's NEIPA	Specialty IPA: New England IPA	21 Litres	1.058	1.014	5.78	30.28	5.35 °L	443	0
Author: blueberry Boil Size: 26.79 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 71 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2022 12:35 AM Notes:
X Mas Ale	Winter Seasonal Beer	22 Litres	1.056	1.014	5.62	18.61	20.74 °L	443	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2021 7:37 PM Notes:
Full Nelson	Specialty IPA: New England IPA	16 Gallons	1.06	1.015	5.89	32.15	5.02 °L	443	0
Author: Huntington Brew Crew Boil Size: 19.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.31 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2021 2:59 AM Notes:
Tropical Massacre Hazy IPA	Specialty IPA: New England IPA	21 Litres	1.06	1.012	6.31	23.34	6.49 °L	443	0
Author: blackmonty Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 133.4 g Creation Date: 3/17/2021 11:19 AM Notes: Beta-Glucan — 45 °C — 10 min Peptidase+Proteinase — 58 °C — 10 min Beta-Amylase — 69 °C — 45 min Mash out — 78 °C — 5 min 7 g — Calcium Chloride (CaCl2) — Mash 3 g — Canning Salt (NaCl) — Mash 5 g — Epsom Salt (MgSO4) — Mash
Hoppy	Specialty IPA: New England IPA	195 Gallons	1.075	1.015	7.93	27.83	27.62 °L	443	0
Author: MattAcomb Boil Size: 217 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2020 10:28 PM Notes:
Fall Fog Hazy	Specialty IPA: New England IPA	5.5 Gallons	1.082	1.02	8.08	53.11	5.56 °L	443	1
Author: thisiskaleb@hotmail.com Boil Size: 7.47 Gallons Boil Time: 75 Boil Gravity: 1.061 Efficiency: 67 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/19/2020 6:22 PM Notes: Dry hop day 5 for 4 day 66 degrees first 3 days. 74 for last 6 Keg at 9 days
All Together With Ron Mexico	Specialty IPA: New England IPA	6.25 Gallons	1.065	1.015	6.56	35.41	5.14 °L	443	0
Author: Blitz Krieg Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2020 9:25 PM Notes:
DDH Hazy IPA	Specialty IPA: New England IPA	38 Litres	1.07	1.013	7.51	26.82	5.94 °L	443	0
Author: Ridge Solo Brewing Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/23/2020 10:36 AM Notes:
WCW Try Again	Experimental Beer	10 Gallons	1.08	1.02	7.84	0	4.5 °L	443	0
Author: WCWMatt Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.107 Efficiency: 78 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2018 6:55 PM Notes:
Low Cal -Hazy	Specialty IPA: New England IPA	5.5 Gallons	1.032	1.005	3.48	0	2.78 °L	443	0
Author: Todd Cogswell Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2020 6:09 PM Notes: Pangaea Hop Schedule 1318 London Ale Yeast
Galactic	Specialty IPA: New England IPA	525 Litres	14.682	3.969	6.01	24.39	7.63 °L	443	0
Author: Polly555 Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 14 Efficiency: 75 Mash Thickness: 2.85 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.49 bar Creation Date: 6/26/2020 8:52 AM Notes:
Hazy IPA	Specialty IPA: New England IPA	5.5 Gallons	1.06	1.016	5.78	28.88	4.12 °L	443	0
Author: hocking.braden@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/8/2020 3:14 PM Notes:
Almost Perfect 20221111	Specialty IPA: New England IPA	19 Litres	1.048	1.009	5.16	18.59	3.77 °L	443	0
Author: underdogs Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 66 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: turbinado Priming Amount: 78.9 g Creation Date: 1/11/2020 1:25 PM Notes:
Hazy IPA 2.0	Specialty IPA: New England IPA	5.5 Gallons	1.077	1.021	7.4	23.12	4.89 °L	443	0
Author: rileyway5@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/3/2019 10:31 PM Notes:
The Colors Are Always Sideways	Specialty IPA: New England IPA	6.5 Gallons	1.065	1.016	6.68	46.83	5.63 °L	443	0
Author: Hollyhock Artisanal Ales Boil Size: 7.4 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2019 2:36 AM Notes:
Cerca De Tor - Kornøl	Experimental Beer	22 Litres	1.059	1.012	6.11	4.55	5.12 °L	443	1
Author: Beer Tech - Norberto Pazos Boil Size: 23 Litres Boil Time: N/A Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2019 3:47 PM Notes: Norwegian Farmhouse Raw Ale Kornol
Hothead	Experimental Beer	5.5 Gallons	1.062	1.012	6.49	90.09	4.6 °L	443	0
Author: VGZ Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2019 4:49 PM Notes:
Packaging Pessimism	Specialty IPA: New England IPA	6 Gallons	1.068	1.014	7.32	35.9	4.9 °L	443	0
Author: Hollyhock Artisanal Ales Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 67 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2019 3:02 AM Notes:
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