Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
APA	Blonde Ale	20 Litres	1.043	1.011	4.26	0	4.3 °L	473	0
Author: Nicolas_Chaves Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2020 4:14 PM Notes:
Mosaic Hop Lager	No Profile Selected	60 Litres	1.04	1.007	4.28	18.47	3.41 °L	473	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2024 10:00 PM Notes:
Steve's Red Ale (Modified)	Irish Red Ale	4 Gallons	1.045	1.012	4.33	28.37	14.78 °L	473	0
Author: HM Clearfield Boil Size: 4.8 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1.6 oz Creation Date: 8/1/2023 2:45 AM Notes: Grain bill and yeast courtesy of Steve Davidson. More traditional hops than his. Designed for serving on a beer engine.
Pit Replacement	English IPA	105 Litres	1.042	1.01	4.22	25.09	3.37 °L	473	0
Author: Mutineers Boil Size: 111 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2023 2:55 PM Notes:
Cream Ale	Cream Ale	5.5 Gallons	1.044	1.011	4.3	11.54	3.3 °L	473	0
Author: Sawdust Brewery Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2022 2:58 PM Notes:
Miraculix Easy Bitter	Standard/Ordinary Bitter	18 Litres	1.04	1.008	4.19	30.14	6.29 °L	473	0
Author: Miraculix Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2021 7:06 PM Notes: Mash in @ 65 C 21:15 OG: 1.040 fg: 1.008
The Cousins Amarillo Pale Ale	American Pale Ale	120 Litres	1.04	1.007	4.31	41.79	2.91 °L	473	0
Author: Bobby G Boil Size: 140 Litres Boil Time: 65 Boil Gravity: 1.037 Efficiency: 78 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: 0.76 bar Creation Date: 7/8/2021 12:23 PM Notes:
Stoney Creek Dry Ale	Blonde Ale	21 Litres	1.04	1.008	4.3	11.19	3.2 °L	473	0
Author: Boil Size: 21 Litres Boil Time: N/A Boil Gravity: 1.04 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2021 11:44 PM Notes:
Taras Boulous - In The Style Of Witters	No Profile Selected	20 Litres	1.045	1.013	4.18	35.91	3.39 °L	473	0
Author: awildturtok Boil Size: 28.5 Litres Boil Time: 30 Boil Gravity: 1.032 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2020 6:30 PM Notes:
Hossagaarten (AG)	Witbier	5.5 Gallons	1.043	1.011	4.23	18.06	3.56 °L	473	0
Author: Perfect Brewing Supply Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/23/2020 10:09 PM Notes: Add the coriander and orange peel at the end of the boil and allow to steep for about 10 minutes with the heat off. Then begin chilling your wort like normal.
German Pilsner (Pale)	German Pils	5.5 Gallons	1.043	1.011	4.27	27.58	4.26 °L	473	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2017 5:17 PM Notes:
Small Batch - Stout	Dry Stout	3 Gallons	1.045	1.013	4.18	31.76	29.44 °L	473	0
Author: darby_ross Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/8/2020 12:34 PM Notes:
Rhubarb Ice Cream Pale Ale	Standard/Ordinary Bitter	25 Litres	1.052	1.02	4.2	18.6	4.94 °L	473	0
Author: Underground Medicine Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2020 6:56 AM Notes:
Hefe	Weissbier	5.5 Gallons	1.042	1.01	4.18	14.9	5.96 °L	473	0
Author: h. poppin Boil Size: 6.66 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: 3.04 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2020 6:31 PM Notes:
Simple Munich	Munich Dunkel	6.5 Gallons	1.047	1.014	4.27	35.63	11.02 °L	473	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2019 7:52 PM Notes:
Mid West Cream Ale	Cream Ale	5.5 Gallons	1.04	1.007	4.25	15.79	2.93 °L	473	0
Author: The Beginner's Brew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2019 5:38 PM Notes:
The Electric Pale Ale (Session)	American Light Lager	21 Litres	1.045	1.011	4.39	43.33	5.97 °L	473	0
Author: Byrkji Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2019 1:31 AM Notes:
Chocolate Brown Porter	Brown Porter	35 Litres	1.04	1.009	4.16	18.15	24.62 °L	473	0
Author: Brave Dog Beers - Leo Cruz Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2018 3:47 PM Notes:
Barefoot Session Ale	Blonde Ale	26 Litres	1.04	1.008	4.23	26.31	3.56 °L	473	0
Author: bonenose Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2018 4:27 PM Notes:
Citrus Session Ale	British Golden Ale	23 Litres	1.039	1.006	4.26	20.48	3.97 °L	473	0
Author: brewza Boil Size: 29.5 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2018 7:03 AM Notes: Joe White traditional ale malt used, 2 row for recipe only as JW not in the list.
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