APA Brew 1
|
American Pale Ale
|
5 Litres |
1.059 |
1.013 |
6.04 |
31.68 |
6.31 °L
|
290 |
0 |
|
|
Boil
Size: 7 Litres |
Boil Time: 75 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2019 12:49 PM |
Notes: |
|
Blonde Ale IV
|
Blonde Ale
|
5 Gallons |
1.048 |
1.009 |
5.1 |
27.72 |
6.4 °L
|
290 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.7 oz |
Creation
Date: 4/9/2023 1:09 PM |
Notes: |
|
Beer Flavored Ale
|
Blonde Ale
|
6 Gallons |
1.051 |
1.009 |
5.54 |
17.23 |
3.69 °L
|
290 |
2 |
|
|
Boil
Size: 7.31 Gallons |
Boil Time: 50 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: sucrose |
Priming Amount: 5 oz |
Creation
Date: 9/14/2022 4:58 PM |
Notes: |
|
Saison Summer Ale
|
Blonde Ale
|
125 Litres |
1.041 |
1.004 |
4.94 |
25.29 |
4.47 °L
|
290 |
0 |
|
|
Boil
Size: 145 Litres |
Boil Time: 65 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 3.182 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 24 ° C |
Priming Method: sucrose |
Priming Amount: 862.6 g |
Creation
Date: 6/17/2022 3:42 PM |
Notes: Baking Soda NaHCO3 10 g.
Gypsum CaSO4 20 g.
Calcium Chloride CaCl2 35 g.
Epsom Salt MgSO4 10 g.
Canning Salt NaCl 5 g.
|
|
Session IPA
|
American Pale Ale
|
20 Litres |
1.05 |
1.009 |
5.27 |
42.39 |
3.71 °L
|
290 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: sucrose |
Priming Amount: 127.1 g |
Creation
Date: 9/25/2019 6:43 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
5.5 Gallons |
1.054 |
1.011 |
5.69 |
48.83 |
5.28 °L
|
290 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 85 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/16/2019 1:11 PM |
Notes: |
|
Galaxy Loral Pale
|
American Pale Ale
|
6 Gallons |
1.051 |
1.004 |
6.17 |
56.02 |
3.46 °L
|
290 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2019 2:52 AM |
Notes: |
|
Test
|
American Pale Ale
|
5.5 Gallons |
1.055 |
1.01 |
5.8 |
0 |
5.8 °L
|
290 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2019 4:03 PM |
Notes: |
|
SMaSHMosaic Pale Ale
|
American Pale Ale
|
23 Litres |
1.054 |
1.01 |
5.78 |
42.96 |
3.51 °L
|
290 |
1 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2019 3:40 PM |
Notes: |
|
Citra Pale Ale
|
American Pale Ale
|
5 Gallons |
1.059 |
1.011 |
6.25 |
60.82 |
7.18 °L
|
290 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2019 1:49 PM |
Notes: Heat 3.8 gallons to 164F to bring grain temperature to 152F. Allow to sit for 1 hour then drain first runnings into kettle.
Strike grains with 5.0 gallons of water at 170F. Allow to sit for 10 minutes then drain remainder into kettle.
Total kettle volume should be 6.3 gallons |
|
Gold Nugget Pale Ale
|
American Pale Ale
|
30 Gallons |
12.508 |
3.546 |
4.81 |
36.49 |
4.83 °L
|
290 |
0 |
|
Author:
|
|
Ruhstaller
|
|
Boil
Size: 31 Gallons |
Boil Time: 60 |
Boil Gravity: 12.1 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2018 7:37 PM |
Notes: |
|
Austin's Big Boy Beer
|
American Pale Ale
|
5.5 Gallons |
1.053 |
1.013 |
5.21 |
39.73 |
5.67 °L
|
290 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2019 9:45 PM |
Notes: |
|
Apolo - APA
|
American Pale Ale
|
80 Litres |
1.052 |
1.009 |
5.65 |
43 |
6.23 °L
|
290 |
0 |
|
|
Boil
Size: 103.3 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2019 10:29 PM |
Notes: |
|
Thirsty Cock
|
American Pale Ale
|
42 Litres |
1.047 |
1.008 |
5.12 |
39.44 |
5.24 °L
|
290 |
0 |
|
|
Boil
Size: 47 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2019 11:18 AM |
Notes: Ferm 19'C and slowly ramp to 21'C after 4 days.
Dry hop optional with any hop if keg feels lacking but Salts and whirlpool usually give enough. |
|
Remington Model 8 Pales Ale
|
American Pale Ale
|
5.5 Gallons |
1.054 |
1.013 |
5.47 |
36.38 |
7.68 °L
|
290 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 2.66 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2019 7:09 PM |
Notes: |
|
You & Me APA
|
American Pale Ale
|
19 Litres |
1.065 |
1.015 |
6.52 |
67.98 |
8.15 °L
|
290 |
1 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.83 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/12/2018 4:31 PM |
Notes: |
|
Summer Camp
|
American Pale Ale
|
5.5 Gallons |
1.049 |
1.011 |
5.08 |
31.44 |
5.94 °L
|
290 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2018 6:54 PM |
Notes: SMaSH beer recipe |
|
Brewlab Pale Ale
|
American Pale Ale
|
6.5 Gallons |
1.071 |
1.017 |
7.1 |
43.23 |
16.31 °L
|
290 |
0 |
|
|
Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2018 1:47 AM |
Notes: |
|
Citra One And One
|
American Pale Ale
|
3.8 Gallons |
1.05 |
1.007 |
5.57 |
40.83 |
4.03 °L
|
290 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 57 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2018 9:41 PM |
Notes: |
|
Ak Ana APA
|
American Pale Ale
|
24.5 Litres |
1.048 |
1.01 |
5.08 |
49.37 |
6.71 °L
|
290 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 60 |
Mash Thickness: 3.45 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 22 ° C |
Priming Method: Syrup |
Priming Amount: 157 gr sugar - 500 ml water |
Creation
Date: 4/13/2018 10:32 AM |
Notes: |
|
|
|