Method:All Grain Style:American Pale Ale Boil Time:60 min Batch Size:22 liters
(fermentor volume) Pre Boil Size:25.5 liters Pre Boil Gravity:1.049
(recipe based estimate)
Efficiency: 70%
(brew house) Source:RM No Chill:
20 minute extended hop boil time
Calories:164.7
(Per 330ml)
Carbs:15.4 g
(Per 330ml)
"Centennial Amber" American Pale Ale beer recipe by RM. All Grain, ABV 5.73%, IBU 55.18, SRM 11.79, Fermentables: (Pale Ale, Carapils, CaraMunich I, CaraAroma, De-Husked Caraf III) Hops: (Centennial)
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Last Updated: 2018-12-23 00:41 UTC
Snapshot Created: 2018-09-23 15:44 UTC
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NEW Water Requirements:
Centennial Amber
Equipment Profile Used
System Default
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Water Requirements:
Centennial Amber
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Recipe Cost
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Cost %
Fermentables
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Steeping Grains (Extract Only)
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Hops
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Yeast
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