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Hop Killer Blonde - Centennial

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 16.5 gallons (fermentor volume)
Pre Boil Size: 18.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.111 (recipe based estimate)
Efficiency: 67% (brew house)
Calories: 129 calories (Per 12oz)
Carbs: 10.6 g (Per 12oz)

Created: Tuesday October 13th 2020

Original Gravity:

1.040

Final Gravity:

1.006

ABV (standard):

4.6%

IBU (tinseth):

27.7

SRM (morey):

3.6

Mash pH

5.2

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
20 lb	German - Pilsner20 lb Pilsner	38	1.6	74.1%
3 lb	Munich3 lb Munich	37	6	11.1%
2 lb	German - Acidulated Malt2 lb Acidulated Malt	27	3.4	7.4%
2 lb	German - Carapils2 lb Carapils	35	1.3	7.4%
27 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.65 oz	Centennial0.65 oz Centennial Hops	Pellet	9.3	Boil	60 min	7.89	10.9%
0.74 oz	Centennial0.74 oz Centennial Hops	Pellet	9.3	Boil	30 min	6.91	12.4%
0.83 oz	Centennial0.83 oz Centennial Hops	Pellet	9.3	Boil	15 min	5	13.9%
3.75 oz	Centennial3.75 oz Centennial Hops	Pellet	9.3	Whirlpool at 212 °F	0 min	7.92	62.8%
5.97 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
5.97 oz	Centennial (Pellet)		27.72	100%
5.97 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	3 Each	Cost:
Attenuation (custom):	86%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 218 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

KITCHENER-WATERLOO (MANNHEIM NOV 2019)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

297

Views

Brews

Public: Yup, Shared
Last Updated: 2020-11-19 16:42 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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