Homebrew Beer Recipes

Page 8747 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Red Oak	Märzen	5.5 Gallons	1.044	1.009	4.5	15.55	9.28 °L	440	1
Author: ShaneBarnes Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2021 3:44 PM Notes:
CAB2	No Profile Selected	42 Gallons	1.049	1.012	4.83	18	5.48 °L	440	0
Author: JustinMaksim Boil Size: 46.68 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2024 1:26 AM Notes:
Claire & Harry's London Ale	British Golden Ale	5.3 Gallons	1.049	1.017	4.21	34.45	5.15 °L	440	0
Author: jabuzz Boil Size: 3 Gallons Boil Time: 45 Boil Gravity: 1.004 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2024 6:12 PM Notes:
Vienna Lager	Vienna Lager	2.5 Gallons	1.05	1.01	5.26	22.79	9.41 °L	440	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/18/2022 10:16 PM Notes:
1st Traditional Dark	No Profile Selected	1 Gallons	1.057	1.014	5.63	468.06	20.5 °L	440	0
Author: OldRadioRick Boil Size: 1.5 Gallons Boil Time: 20 Boil Gravity: 1.038 Efficiency: N/A Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2022 4:40 PM Notes:
Braggot	Braggot	1 Gallons	1.141	1.007	17.58	19	17.1 °L	440	0
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.141 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2022 4:26 AM Notes:
Awesome Recipe	Festbier	11 Gallons	1.048	1.012	4.74	0	4.12 °L	440	0
Author: Bel Air Brewing Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2021 6:56 PM Notes:
Bloodthirsty Blood Orange	Saison	5 Gallons	1.043	1.004	5.06	29.75	9.46 °L	440	0
Author: oldscorpio227 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2021 6:36 PM Notes:
Small Batch IPA 1	No Profile Selected	4.5 Litres	1.041	1.008	4.42	73.38	8.52 °L	440	1
Author: ZML Boil Size: 8.29 Litres Boil Time: 60 Boil Gravity: 1.005 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2021 6:45 PM Notes:
NZ Pale Ale Jack Mangrove Craft	Australian Sparkling Ale	23 Litres	1.043	1.006	4.86	0	6.3 °L	440	1
Author: LRS Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2021 12:58 PM Notes:
Peach Pie	Fruit Beer	5.5 Gallons	1.038	1.01	3.66	18.82	3.37 °L	440	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: Forced carbonation Priming Amount: N/A Creation Date: 6/28/2018 2:54 PM Notes:
5 Spice Stout	Russian Imperial Stout	25 Litres	1.095	1.012	10.94	5.33	50 °L	440	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.346 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/7/2021 7:14 PM Notes:
NB Dark Cherry Chocolate Vanilla Stout	Dry Stout	5.5 Gallons	1.044	1.011	4.35	27.22	46.12 °L	440	1
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.5 oz Creation Date: 12/6/2020 9:49 PM Notes:
Swack'd Graf	Fruit Beer	3 Gallons	1.049	1.01	5.13	10.78	21.97 °L	440	0
Author: Piwi Esko Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/8/2020 12:07 AM Notes:
Wheat It Up!	American Wheat Beer	5.5 Gallons	1.053	1.012	5.4	28.85	3.74 °L	440	0
Author: PlatonicBeer89 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/21/2020 4:18 AM Notes:
Sweet And Smooth All Day	British Golden Ale	5.5 Gallons	1.045	1.009	4.66	41.29	3.89 °L	440	0
Author: MFED Boil Size: 4.14 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2020 2:25 AM Notes: Trying to make a nice summer beer with a little more hoppy flavor than coors, but not overwhelming, I added the Flaked Maize as a steeping grain for 40 minutes with the Grain. The thing that is bugging me is that my OG came out as 1.055, not 45.
APA Smashish	American IPA	4 Litres	1.052	1.009	5.62	57.31	3.66 °L	440	0
Author: ironerkan Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2020 8:58 PM Notes:
Tropical Radler	Fruit Beer	2.5 Gallons	1.052	1.013	5.2	27.88	2.89 °L	440	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2.2 oz Creation Date: 3/30/2020 4:06 PM Notes:
Session IPA GF	American IPA	4 Gallons	1.047	1.011	4.7	41.62	9.76 °L	440	0
Author: Thebeernicorn Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.187 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/13/2019 9:21 PM Notes:
Peachy Keen Kolsch	Fruit Beer	5 Gallons	1.044	1.011	4.36	20.98	4.8 °L	440	0
Author: Peter Elliott Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2019 9:25 PM Notes:
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