|
Pale Ail
|
American Pale Ale
|
20.5 Litres |
1.051 |
1.01 |
5.31 |
42.83 |
12.39 °L
|
408 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 30 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2021 12:41 PM |
| Notes: |
|
|
Nutty Chocolate Coffee Brown Ale
|
American Brown Ale
|
5.5 Gallons |
1.054 |
1.014 |
5.32 |
25.88 |
16.43 °L
|
408 |
0 |
|
|
|
| Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 10.94 psi |
Creation
Date: 10/31/2024 6:48 PM |
| Notes: |
|
|
American Pale Ale
|
American Pale Ale
|
100 Litres |
1.051 |
1.01 |
5.39 |
31.53 |
9.09 °L
|
408 |
0 |
|
|
|
| Boil
Size: 106.45 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: co2 |
Priming Amount: 0.72 bar |
Creation
Date: 8/22/2023 2:49 AM |
| Notes: |
|
|
Seneca Lodge Oktoberfest
|
Oktoberfest/Märzen
|
155 Gallons |
1.054 |
1.014 |
5.33 |
20.65 |
10.64 °L
|
408 |
2 |
|
|
|
| Boil
Size: 173.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/25/2023 8:56 PM |
| Notes: |
|
|
CCv4
|
California Common
|
22 Litres |
1.049 |
1.008 |
5.32 |
39.08 |
8.95 °L
|
408 |
1 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 143.7 g |
Creation
Date: 4/18/2023 11:22 AM |
| Notes: |
|
|
Grayton Hefe
|
Weizen/Weissbier
|
232 Gallons |
1.054 |
1.014 |
5.35 |
14.3 |
4.2 °L
|
408 |
0 |
|
|
|
| Boil
Size: 267.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2022 4:53 PM |
| Notes: |
|
|
Marzen
|
Märzen
|
10 Litres |
1.055 |
1.014 |
5.35 |
21.24 |
10.38 °L
|
408 |
0 |
|
|
|
| Boil
Size: 11.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2022 11:19 PM |
| Notes: |
|
|
Drugstore Ra-Cowboy
|
German Pils
|
4 Gallons |
1.056 |
1.016 |
5.36 |
31.21 |
4.14 °L
|
408 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2022 11:31 PM |
| Notes: |
|
|
Hoppy Drinker
|
American Pale Ale
|
11 Gallons |
1.049 |
1.009 |
5.32 |
35.66 |
3.99 °L
|
408 |
0 |
|
|
|
| Boil
Size: 13.28 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2022 9:53 PM |
| Notes: |
|
|
Red X Ale
|
British Golden Ale
|
17 Litres |
1.062 |
1.022 |
5.3 |
29.25 |
15.55 °L
|
408 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2022 7:19 PM |
| Notes: |
|
|
Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.053 |
1.013 |
5.31 |
42.49 |
7.73 °L
|
408 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 80 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 59 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2018 10:58 PM |
| Notes: |
|
|
Hefeweizen
|
Weissbier
|
36 Gallons |
13.481 |
3.625 |
5.31 |
17.28 |
4.33 °L
|
408 |
0 |
|
|
|
| Boil
Size: 40 Gallons |
Boil Time: 60 |
Boil Gravity: 12.2 |
Efficiency: 76 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2021 4:53 PM |
| Notes: |
|
|
IPA'id For...
|
American IPA
|
5.5 Gallons |
1.05 |
1.01 |
5.32 |
51.33 |
5.01 °L
|
408 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 30 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 2.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 75 ° F |
Priming Method: sucrose |
Priming Amount: 8 oz |
Creation
Date: 6/7/2021 12:47 AM |
| Notes: |
|
|
Blonde Ale Idea
|
American Pale Ale
|
5.5 Gallons |
1.055 |
1.014 |
5.38 |
0 |
4.51 °L
|
408 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2021 7:09 PM |
| Notes: |
|
|
Awesome Recipe
|
Cream Ale
|
10 Litres |
1.049 |
1.008 |
5.37 |
16.7 |
3.47 °L
|
408 |
1 |
|
|
|
| Boil
Size: 15.58 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: sucrose |
Priming Amount: 71.5 g |
Creation
Date: 11/22/2020 3:13 AM |
| Notes: |
|
|
Hoppy Blonde
|
Blonde Ale
|
5.5 Gallons |
1.05 |
1.009 |
5.35 |
39.84 |
4.35 °L
|
408 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 4/30/2020 7:24 PM |
| Notes: |
|
|
Treble Eh?
|
American IPA
|
23 Litres |
1.05 |
1.009 |
5.32 |
64.42 |
5.38 °L
|
408 |
0 |
|
|
|
| Boil
Size: 17.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2020 8:41 PM |
Notes: Brewed this for the first time today (19MAY20). The brew went well my OG was slightly higher than the target, I achieved an OG of 1.058. The final volume was 22.5L
After 7 days fermentation had stopped with an FG of 1.010. Bottled into 500ml bottles with one Coopers carbonation drop per bottle. |
|
|
Columbus Pale Ale
|
American Pale Ale
|
23 Litres |
1.056 |
1.015 |
5.34 |
43.27 |
7.81 °L
|
408 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2020 3:57 PM |
| Notes: |
|
|
Mother Of All Blondes (MOAB)
|
Blonde Ale
|
6.5 Gallons |
1.049 |
1.009 |
5.33 |
26.12 |
5.27 °L
|
408 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 10/16/2019 2:11 AM |
Notes: Strike grains with 6.13 gal of water at 168.28 °F
Mash at 155 °F for 60 min.
Vorlauf and lauter 3.83 gal in your first runnings.
Add 4.18 gal of sparge water at 168 °F.
Vorlauf and lauter 4.18 gal in your second runnings.
Your combined runnings should be 8 gal.
|
|
|
SN Pale Clone
|
American Pale Ale
|
5 Gallons |
1.055 |
1.014 |
5.31 |
52.52 |
7.92 °L
|
408 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2018 9:09 PM |
| Notes: |
|
|
|
|