Poppy's Sky
|
American Wheat Beer
|
5.5 Gallons |
1.034 |
1.004 |
3.84 |
11.61 |
2.95 °L
|
294 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2020 4:38 PM |
Notes: |
|
Good Start
|
International Pale Lager
|
25 Litres |
1.039 |
1.009 |
3.91 |
12.37 |
3.32 °L
|
294 |
1 |
|
|
Boil
Size: 30.65 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/19/2023 2:35 PM |
Notes: Lager that is fermented at higher temp. Going to go fir 19C fermentation temp with this under pressure of 15Psi.
Hoping to retain some of the Psi for carbing under cold crash after about a week of fermenting.
If I'm successful i'll have some for cans and the rest for a 19litre corny keg. |
|
Cream Ale 1C 001
|
Cream Ale
|
11 Litres |
1.049 |
1.008 |
5.32 |
12.79 |
4.39 °L
|
294 |
0 |
|
|
Boil
Size: 17.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 3.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2023 3:37 PM |
Notes: |
|
Cerveja Dom Lucas
|
International Pale Lager
|
4.75 Gallons |
1.049 |
1.008 |
5.44 |
19.56 |
3.36 °L
|
294 |
1 |
|
|
Boil
Size: 5.83 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2022 9:34 PM |
Notes: |
|
American Wheat C,CyP
|
American Wheat Beer
|
105 Litres |
1.053 |
1.013 |
5.21 |
11.29 |
3.91 °L
|
294 |
0 |
|
|
Boil
Size: 120 Litres |
Boil Time: 85 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2021 8:18 PM |
Notes: |
|
Japanese Rice Lager
|
International Pale Lager
|
19 Litres |
1.051 |
1.012 |
5.18 |
24 |
2.53 °L
|
294 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 13 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 10/21/2021 2:06 AM |
Notes: |
|
Cream Ale
|
Cream Ale
|
21.7 Litres |
1.047 |
1.009 |
4.94 |
13.48 |
2.86 °L
|
294 |
1 |
|
|
Boil
Size: 24 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 73 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 14 ° C |
Priming Method: co2 |
Priming Amount: 1 bar |
Creation
Date: 9/14/2021 2:20 PM |
Notes: Starter de 3.5 L 2 jours avant
(380g de DME)
Mettre au froid la veille.
Fermenter à 14 C
Jour 10 : monter à 16C
Jour 12 : monter à 18C
Jour 14 : baisser à 10
Jour 15 : baisser à 6
Jour 16 : baisser à 2
Kegger
Lageriser x 2 semaines. |
|
American Wheat
|
American Wheat Beer
|
5.25 Gallons |
1.052 |
1.012 |
5.3 |
36.19 |
4.02 °L
|
294 |
1 |
|
|
Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2021 1:27 PM |
Notes: |
|
Spring Fling
|
American Wheat Beer
|
17 Gallons |
1.046 |
1.008 |
4.98 |
17.01 |
5.88 °L
|
294 |
1 |
|
|
Boil
Size: 23.55 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 13.9 psi |
Creation
Date: 4/13/2021 4:03 PM |
Notes:
Slightly modified and scaled down version of Summer Crush
Pre Boil Gravity 1.043 (952 points)
Post Boil Gravity 1.049 (952 points)
Original Gravity 1.049 (834 points)
|
|
Strata SMaSH IPL
|
International Pale Lager
|
5.5 Gallons |
1.05 |
1.014 |
4.83 |
49.14 |
3.37 °L
|
294 |
1 |
|
|
Boil
Size: 6.89 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 52 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/12/2020 4:54 AM |
Notes: |
|
Awesome Recipe
|
Cream Ale
|
15 Litres |
1.043 |
1.011 |
4.26 |
13.64 |
5.1 °L
|
294 |
0 |
|
|
Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2018 8:11 PM |
Notes: |
|
Matt And Pips Pale
|
American Light Lager
|
28 Litres |
1.044 |
1.012 |
4.25 |
20.51 |
4.97 °L
|
294 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.109 |
Efficiency: 75 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2020 8:40 PM |
Notes: |
|
First Rice Lager
|
American Lager
|
22 Litres |
1.047 |
1.011 |
4.79 |
11.7 |
4.43 °L
|
294 |
0 |
|
|
Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2020 3:47 AM |
Notes: |
|
Hibiscus Light Beer
|
American Light Lager
|
36 Gallons |
10.059 |
1.048 |
4.75 |
0 |
1.97 °L
|
294 |
0 |
|
|
Boil
Size: 40 Gallons |
Boil Time: 45 |
Boil Gravity: 9.8 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/4/2020 1:21 AM |
Notes: |
|
Just-In: Bee-Beer
|
American Light Lager
|
5 Gallons |
1.047 |
1.009 |
5.02 |
9.91 |
9.15 °L
|
294 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/3/2020 6:12 PM |
Notes: Add 4 oz. of Honey During Kegging Process |
|
IPYEAH
|
American Lager
|
21 Litres |
1.051 |
1.01 |
5.47 |
100.02 |
4.07 °L
|
294 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2019 1:46 AM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
31.5 Litres |
1.072 |
1.018 |
7.09 |
734.99 |
9.42 °L
|
294 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2019 2:26 AM |
Notes: |
|
50#
|
American Light Lager
|
10 Gallons |
1.142 |
1.034 |
14.27 |
27.64 |
12.43 °L
|
294 |
0 |
|
|
Boil
Size: 20 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2019 2:42 AM |
Notes: |
|
Toasted Cream
|
Cream Ale
|
6.06 Gallons |
1.055 |
1.012 |
5.69 |
15.53 |
4.5 °L
|
294 |
0 |
|
|
Boil
Size: 9.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2018 10:00 AM |
Notes: |
|
Brian's American Wheat
|
American Wheat Beer
|
5.5 Gallons |
1.051 |
1.013 |
5 |
16.74 |
4.63 °L
|
294 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2018 1:20 AM |
Notes: |
|
|
|