Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Buzzcrafters Special Bitter	Strong Bitter	5.5 Gallons	1.056	1.017	5.22	40.92	13.57 °L	402	0
Author: hoosier buddy Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 69 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2020 1:00 PM Notes: The original recipe calls for 30 IBUs. I'm adding more bittering hops this time around, partly because all these hops have been in my fridge for months. I also feel a bitter with some complexity can handle more bitterness. brewed: Saturday May 16, 2020 grain temp: 73° F mash temp: 152° F pitch temp: 67.9° F ferment temp on Sunday: 66-68° F ferment temp on Monday: 72° F bottled: May 30, 2020 Prime with 5 oz. corn sugar boiled in 2 cups water Crown seal color: green Yield: 50 bottles OG = 1.056, FG = 1.010, 6% ABV Color: amber, possibly 18-20 SRM of course I tried the flat beer after bottling, and found it to be quite balanced. there's a chance this will develop some complexity over the summer months.. not bad for what started out as a hop leftovers Frankenbier! June 17, 2020 The beer is now conditioned enough to drink. Tastes smooth, slightly bitter, with a honey aftertaste. Pleasant summer ale!
Dullahan - Irish Red Ale	Irish Red Ale	15.1 Litres	1.051	1.011	5.24	24.99	14.62 °L	402	0
Author: Luis Cuevas Boil Size: 20.8 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 3/15/2025 6:22 PM Notes:
In And Out Of Focus	American Pale Ale	5 Gallons	1.053	1.013	5.26	33.35	5.07 °L	402	0
Author: Boil Size: 6.25 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/26/2022 10:56 PM Notes:
Awesome Recipe	No Profile Selected	1 Gallons	1.046	1.006	5.29	17.38	4.72 °L	402	0
Author: Needfortv Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/1/2022 10:33 PM Notes:
Sunrise Over The Turquoise Mountains	American Pale Ale	5 Gallons	1.049	1.009	5.29	42.26	7.03 °L	402	0
Author: Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/27/2022 2:29 AM Notes:
First Attempt At Summit	Extra Special/Strong Bitter (ESB)	5 Gallons	1.049	1.009	5.27	42.49	9.82 °L	402	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2022 1:46 AM Notes:
Weizen	Weissbier	5.5 Gallons	1.046	1.006	5.26	16.06	4.95 °L	402	0
Author: Randy64 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2021 2:06 AM Notes:
Patersbier	Trappist Single	5 Gallons	1.049	1.009	5.24	26.61	4.17 °L	402	0
Author: 4ND2E5 Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.031 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 14.69 psi Creation Date: 6/11/2021 2:40 PM Notes:
Belgian Single 2	Trappist Single	19 Litres	1.046	1.006	5.28	37.54	3.43 °L	402	1
Author: PMiller Boil Size: 24.42 Litres Boil Time: 70 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: BelgianCandySugar Priming Amount: 147.7 g Creation Date: 5/1/2021 11:16 AM Notes:
GF Pale Ale	American Pale Ale	15 Litres	1.054	1.013	5.3	60.22	3.88 °L	402	0
Author: GF brewer Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2020 11:09 AM Notes:
Brody’s Oatmeal Stout	Oatmeal Stout	1.4 Gallons	1.055	1.015	5.25	31.56	32.63 °L	402	0
Author: kzammito Boil Size: 2.4 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2018 12:20 PM Notes: TOTAL WATER NEEDED - 2.55 Gallons (2.5 Gallons + 6oz) STRIKE WATER TEMP - 161 Fahrenheit TOTAL MASH VOLUME - 2.81 Gallons PREBOIL WORT - 2.45 Gallons POSTBOIL WORT - 1.45 Gallons INTO FERMENTER - 1.40 Gallons ————————————————— * Toast oats at 350F for 10 mins until golden
What I Got	Blonde Ale	5.5 Gallons	1.053	1.013	5.26	37.62	4.17 °L	402	0
Author: RunningTree Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2020 3:51 AM Notes:
Tmavé Pivo	Schwarzbier	10 Gallons	1.05	1.011	5.2	25.03	29.1 °L	402	0
Author: pivodog Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2020 6:32 PM Notes:
Schwarzbier	Schwarzbier	5.5 Gallons	1.05	1.01	5.22	28.26	27.48 °L	402	0
Author: InspirationBeer Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 49 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/7/2019 1:50 PM Notes:
Sierra Nevada Pale	American Pale Ale	25 Litres	1.05	1.01	5.27	40.92	8.17 °L	402	1
Author: Yellot Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 74 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 125.1 g Creation Date: 10/7/2019 8:05 AM Notes:
Comp Pale Mint Choco Lemongrass	Kölsch	10.5 Gallons	1.053	1.014	5.3	27.84	3.7 °L	402	0
Author: chefc Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/14/2019 10:38 PM Notes:
Altbier	Altbier	500 Litres	1.054	1.013	5.3	0	6.74 °L	402	0
Author: Myckas Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2019 10:07 AM Notes:
0029 - Yuzu? Jasmine? Sour (Hibiscus Shiso)	No Profile Selected	340 Litres	13.241	3.423	5.28	0	3.39 °L	402	0
Author: Odd Company Brewing Boil Size: 345 Litres Boil Time: 60 Boil Gravity: 13.1 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/15/2019 10:06 PM Notes:
Deception Cream Stout	Sweet Stout	5.5 Gallons	1.058	1.018	5.3	36.44	32.55 °L	402	0
Author: YotaYard Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2019 10:52 PM Notes: Mash for 60 mins at 152. Ferment for 1 month at 67.
Oktoberfest Dubina	Oktoberfest/Märzen	120 Gallons	1.058	1.018	5.22	19.14	10.2 °L	402	0
Author: Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2018 11:06 PM Notes:
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